HALLOWEEN COBWEBS RECIPES
CHEDDAR COBWEBS RECIPE | MARTHA STEWART
These crisp cheese crackers are a delicious snack anytime, but are particularly spooky for Halloween guests. They're made with only three ingredients—grated yellow cheddar cheese, all-purpose flour, and paprika.
Provided by Martha Stewart
Categories Appetizers
Yield Makes 18
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees. In a medium bowl, toss cheddar with flour, paprika, teaspoon salt, and 1/8 teaspoon pepper. Drop by tablespoons onto parchment-lined baking sheets (6 per sheet); flatten into 3-inch rounds.
- Bake until golden and bubbling, 10 to 12 minutes. With a thin metal spatula, transfer crisps to a serving plate to cool.
Nutrition Facts : Calories 27 g, FatContent 2 g, ProteinContent 2 g
BATS AND COBWEBS RECIPE | MARTHA STEWART
Make this festive dinner for Halloween using bow-tie pasta (bats) and melted mozzarella cheese (cobwebs). They're stirred into a quick homemade marinara sauce along with pre-cooked chicken sausage for a comforting casserole that the whole family can indulge in before it's time to say 'trick or treat!'
Provided by Martha Stewart
Categories Chicken Recipes
Total Time 45 minutes
Prep Time 20 minutes
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees. Cook pasta according to package instructions. Drain; set aside.
- Meanwhile, in a large saucepan, heat oil over medium. Add garlic; cook until fragrant, about 1 minute. Add tomatoes, oregano, and sugar. Bring to a boil, reduce to a simmer; cook, stirring and breaking up tomatoes until slightly thickened, 5 to 8 minutes. Season with salt.
- Add pasta, sausage, and half the mozzarella; toss to combine. Transfer to a 2-quart baking dish. Top with remaining mozzarella and Parmesan. Bake until bubbly and top is lightly browned, 10 to 15 minutes. Serve with Romaine Salad.
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CHEDDAR COBWEBS RECIPE | MARTHA STEWART
These crisp cheese crackers are a delicious snack anytime, but are particularly spooky for Halloween guests. They're made with only three ingredients—grated yellow cheddar cheese, all-purpose flour, and paprika.
From marthastewart.com
Reviews 3
Category Appetizers
Calories 27 g per serving
From marthastewart.com
Reviews 3
Category Appetizers
Calories 27 g per serving
- Bake until golden and bubbling, 10 to 12 minutes. With a thin metal spatula, transfer crisps to a serving plate to cool.
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