GROUND PORK BURGERS RECIPE - FOOD.COM
Make and share this Ground Pork Burgers recipe from Food.com.
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 4 burgers, 4 serving(s)
Number Of Ingredients 7
Steps:
- Put all ingredients in a large bowl. mix & mash together with a fork, form into 1/4 lb. patties.
- I grilled these on a small indoor grill type machine which drains excess fat. Grill 10 min's or until no longer pink in center.
Nutrition Facts : Calories 308.2, FatContent 24.1, SaturatedFatContent 8.9, CholesterolContent 81.7, SodiumContent 396.6, CarbohydrateContent 2.5, FiberContent 0.3, SugarContent 0.9, ProteinContent 19.4
BIG MOE'S PORK BURGERS | ALLRECIPES
Shredded Cheddar cheese, feta cheese crumbles, Worcestershire sauce and hot sauce add great flavor to these succulent grilled pork burgers from Moe Cason.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 9 to 12 burgers
Number Of Ingredients 9
Steps:
- Heat charcoal or gas grill to medium. Combine ground pork, onion, cheeses, Worcestershire sauce, hot sauce and garlic in large bowl; mix well with hands. Shape into 1-inch thick patties (9 to 12); sprinkle pepper and salt on both sides.
- If a smokier flavor is wanted, add a small handful of pecan or oak wood chips to fire about 10 minutes before putting patties on.
- Grill burgers approximately 15 minutes until internal temperature reaches 165 degrees F, turning every 5 minutes.
Nutrition Facts : Calories 459.7 calories, CarbohydrateContent 3.3 g, CholesterolContent 129.2 mg, FatContent 37.4 g, FiberContent 0.2 g, ProteinContent 25.9 g, SaturatedFatContent 15.4 g, SodiumContent 527.5 mg, SugarContent 1.6 g
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