GRILLING DRUMSTICKS CHARCOAL RECIPES
GRILLED BBQ CHICKEN LEGS RECIPE - FOOD.COM
I've adapted this recipe from many other recipes, taking things that i've liked and things I didn't like as much out. I love this simple recipe as it brings simple BBQing to another level. It all starts off with the brine/marinade. I find that a few hours of brining is usually enough, but for this recipe longer really is better. I usually at least brine my legs for at least 12 hours (Meaning, I usually end up start the brining process at night and let it brine until lunch or dinner the next day).
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 45 minutes
Yield 30 Chicken legs, 7-10 serving(s)
Number Of Ingredients 11
Steps:
- Mix all brine/marinade ingredients in a large bowl and then separate into zip lock bags and add chicken.
- Chill and marinade for at least 4 hours or more (I usually brine mine for 12 hours).
- Grill chicken on a well oiled grill until browned on all sides, turning only once, about 15 to 20 mins each side. (A good indicator that legs are being cooked well in the inside is by observing blood seeping out from the top of the legs).
- Since all grills run at different temperatures, (if possible) make sure that grill is covered first and allowed to raise to 400 degrees before uncovering the grill, oiling the racks, and placing the legs onto the grill. This will help your grilling off to a great start.
- Depending on your environment, grill your chicken without the cover as the sudden increase in heat can turn your legs to charcoal.
- Towards the end of your grilling(5-10 mins) liberally spread a bbq of your choice (I like "Sweet Baby Ray's") on to one side of the chicken. Then (if possible) place chicken legs on a top rack for indirect heat with the bbq side of the leg down and the none bbq'd side up.
- Spread the other side with bbq now and let the bbq really caramelize onto the legs for 5-10mins on indirect heat.(if you dont have a top rack, just reduce this time to 3 to 5mins).
- Now take the legs off the grill and Wah-Lah! You've just made some amazing BBQ'd legs. Bon Appetite!
- *All grills have hot spots so be mindful of these spots and switch your chicken around the grill as not to completely char them.
Nutrition Facts : Calories 1559.7, FatContent 102.2, SaturatedFatContent 26.6, CholesterolContent 594, SodiumContent 4615.2, CarbohydrateContent 17.2, FiberContent 0.5, SugarContent 14.7, ProteinContent 130.2
GRILLED BUFFALO DRUMSTICKS ON A PELLET GRILL ...
Chicken drumsticks are brined, seasoned and then grilled at high temperature before being basted in Buffalo sauce. This is a delicious and highly affordable Game Day Feast.
Provided by Smokin Dave
Categories Main Course
Total Time 150 minutes
Prep Time 120 minutes
Cook Time 30 minutes
Yield 3
Number Of Ingredients 15
Steps:
- Combine the brine ingredients and mix well.
- Place the drumsticks into the brine and refrigerate for 2-4 hours.
- Remove the chicken from the brine, rinse and pat dry with paper towels.
- Lightly season the drumsticks with the dry rub.
- Set your pellet grill to High (450-500F)
- Place the drumsticks on the grill and turn every ten minutes.
- Prepare the Buffalo sauce.
- After 20 minutes of grilling add the Buffalo sauce to the drumsticks.
- Grill for another 10-15 minutes until the drumsticks reach an internal temperature of 185F.
Nutrition Facts : Calories 325 kcal, ServingSize 1 serving
GRILLING THE PERFECT CHICKEN DRUMSTICKS | GRAB THE MANGOS
From grabthemangos.com
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PERFECT GRILLED CHICKEN DRUMSTICKS (SECRET TO GETTING THEM ...
May 01, 2021 · Charcoal grill. Light a full chimney with your choice of charcoal and after the coals are nearly covered with white pour them over one side of the grill. While the grill is heating remove the drumsticks from the brine and pat them dry with a paper towel, then apply the dry rub.
From craftbeering.com
From craftbeering.com
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GRILLED BBQ CHICKEN DRUMSTICKS - COOK AT HOME MOM
May 22, 2021 · Add the chicken drumsticks and cook for about five minutes per side, until the skin is browned and crispy on all sides. Lower the heat to about 300°F, and close the grill. Cook for about 25 minutes, turning once halfway through. Cooking on a Charcoal Grill: Create two zones by preparing the charcoal on one side of the grill only. Start by cooking the chicken directly on top of the heat source, then once the chicken is browned on all sides, move the pieces away from the heat source to finish ...
From cookathomemom.com
From cookathomemom.com
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3 WAYS TO GRILL CHICKEN DRUMSTICKS - WIKIHOW
From wikihow.com
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GRILLED CHICKEN DRUMSTICKS - THE GRILLING GUIDE
Jun 08, 2020 · Here is how you do it: Heat your grill to 400°F. Marinate or season the drumstick like you would any other piece of chicken. My favorite ways are our BBQ Rub or... Next, pour the charcoal on both sides of your grill leaving the middle open. Place your drumsticks in the middle of the... Cook using ...
From thegrillingguide.com
From thegrillingguide.com
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OFTEN ASKED: HOW TO COOK CHICKEN LEGS ON CHARCOAL GRILL ...
Mar 08, 2021 · Heat charcoal grill to 300-degrees F. Place leg quarters skin side up on the grill. Cooked covered for 15-18 minutes. Flip chicken and continue cooking another 15-18 minutes or until internal temperature reaches at least 165-degrees F.
From holysmokescolorado.com
From holysmokescolorado.com
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PERFECT GRILLED CHICKEN DRUMSTICKS (SECRET TO GETTING THEM ...
Gas grill. Clean, close lid and heat one side to 350 F. Charcoal grill. Light a full chimney with your choice of charcoal and after the coals are nearly covered with white pour them over one side of the grill. While the grill is heating remove the drumsticks from the brine and pat them dry with a paper towel, then apply the dry rub.
From craftbeering.com
From craftbeering.com
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10 PRO TIPS FOR GRILLING CHICKEN DRUMSTICKS | CHAR-BROIL®
For perfectly succulent chicken drumsticks, a grilling time between 25-30 minutes is ideal for almost any recipe. Overcooking can char and dry your meat, but you want to make sure you don't undercook poultry either. Keep your grill around 300-400°F and make sure the internal temperature of the chicken is at least 165°F.
From charbroil.com
From charbroil.com
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3 WAYS TO GRILL CHICKEN DRUMSTICKS - WIKIHOW
Mar 02, 2021 · Finish grilling the drumsticks. Use grilling tongs to move the drumsticks to the side of the grill that doesn't have charcoal. Cover the grill with the lid and let the drumsticks continue cooking until they reach 165 degrees F with a meat thermometer (anywhere from 30 to 45 minutes). Serve the drumsticks after they've cooled for a few minutes.
From wikihow.com
From wikihow.com
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HOW TO COOK DRUMSTICKS ON THE GRILL? - BRADY'S LANDING
Apr 07, 2020 · Get coals lit and arranged, or light gas grill and set to high, and bring to 350 degrees. Baste chicken drumsticks with BBQ sauce. Place chicken drumsticks in foil pouch. Add to grill and cook for 3-5 minutes per side, until chicken is piping hot. Finish directly on grill for crunchier chicken drumsticks. How do you cook drumsticks on a gas grill?
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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GRILLED CHICKEN DRUMSTICKS - HEY GRILL, HEY
Jul 10, 2019 · Preheat your grill for two-zone grilling, with the direct heat at 375-400 degrees F. Season drumsticks on all sides with garlic salt and black pepper. Grill on direct heat for 30-35 minutes, flipping every 5-7 minutes. Grill until the internal temperature of the chicken reaches 165 degrees F.
From heygrillhey.com
From heygrillhey.com
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HOW TO GRILL CHICKEN DRUMSTICKS - A FAMILY FEAST®
Jun 19, 2020 · Make sure your grill grates are clean, then use tongs and a paper towel dipped in vegetable oil to oil the grill grates. Place the drumsticks (skin-side down) on the hot side of the grill. Once the skin starts to brown and loosen from the grates, turn with tongs, allowing the skin to begin to brown and crisp up all over the drumstick.
From afamilyfeast.com
From afamilyfeast.com
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GRILLED BBQ CHICKEN DRUMSTICK RECIPE - TASTE AND SEE
Jun 19, 2020 · Heat the grill to 400 degrees, then spray the chicken drumsticks with grill spray. Grill the chicken for 4-5 minutes on the first side. Keep close eye on them – the sugar in the sauce will caramelize and burn. Flip the drumsticks over and grill for 4-5 more minutes, or until their internal temperature reaches 165 degrees.
From tasteandsee.com
From tasteandsee.com
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GRILLED THIGHS AND DRUMSTICKS RECIPE: HOW TO MAKE IT
Directions. In a large bowl, combine the first 11 ingredients. Pour into two large shallow dishes; add equal amounts of chicken to dish; turn to coat. Cover and refrigerate overnight. Drain and discard marinade. Sprinkle chicken with seasoned salt. Grill chicken, covered, over indirect medium heat until a thermometer reads 170°-175°, 15-20 ...
From tasteofhome.com
From tasteofhome.com
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PELLET GRILL DRUMSTICK RECIPE - SHARE-RECIPES.NET
Pellet Grill Drumstick Recipe All information about . 7 hours ago Set your pellet grill to 180 F. and preheat with the lid closed for 15 minutes. Next, place chicken drumsticks on the grill. Close the lid and smoke for 30 minutes turning the drumsticks halfway through the cooking time. In a saucepan over medium heat stir together BBQ Sauce and Sweet Chili Sauce.
From share-recipes.net
From share-recipes.net
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10 FAVORITE CHARCOAL GRILL RECIPES | GRILLING INSPIRATION ...
At Weber, we believe the ingredients you put in the grill are as important as the ingredients you put on the grill, which is why we are so excited about the launch of our new 100% all natural hardwood Weber Briquettes!. All of our recipes can be grilled on either charcoal or gas grill, but some really lend themselves to that smoky, grilled flavor you get with charcoal grilling.
From weber.com
From weber.com
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SPICE-RUBBED CHICKEN DRUMSTICKS | KINGSFORD®
Toss to coat all the drumsticks well with the spice mixture. When the coals are lit, build a charcoal fire for indirect cooking by situating the coals on only one side of the grill, leaving the other side empty. Replace the grate on top of the lit coals and preheat the grill to 350°F.
From kingsford.com
From kingsford.com
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HOW LONG SHOULD I GRILL CHICKEN DRUMSTICKS? - BROKEN BARREL
Dec 19, 2021 · Grill on direct heat for about 30 minutes, depending on the size of the drumsticks.Flip every 10 minutes or so. Cook until the internal temperature of the chicken reaches at least 165° Fahrenheit. Remove from grill and allow the chicken to rest for at least five minutes.
From brokenbarrelwoodlands.com
From brokenbarrelwoodlands.com
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