GRILLED OYSTER RECIPE RECIPES
GRILLED OYSTERS RECIPE | MYRECIPES
The secret to this dish, a chargrilled homage to Gulf oyster houses, is a knockout garlic-herb butter.
Provided by MyRecipes
Total Time 25 minutes
Yield Makes 4 to 6 servings
Number Of Ingredients 9
Steps:
- Preheat grill to 450°. Pulse first 8 ingredients in a food processor until well combined.
- Arrange oysters in a single layer on grill. Spoon 2 tsp. butter mixture into each oyster; grill, uncovered, 7 minutes or until edges curl.
- Broiled Oysters: Preheat broiler with oven rack 3 inches from heat. Prepare recipe as directed, placing oysters in a single layer in a jelly-roll pan. Broil 4 minutes or until edges curl and butter drips over the shell.
GRILLED OYSTERS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is a nice start to a barbeque. I used shucked bought oysters. You can also grill them and place in a bowl and sprinkle with cilantro and let guests serve themselves. Prep time includes marinating time.
Total Time 22 minutes
Prep Time 20 minutes
Cook Time 2 minutes
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Stir together onion, hoisin, garlic& pepper flakes.
- Add oysters and marinate for 15 minutes.
- Thread 2 oysters onto each skewer.
- Place on greased grill over high heat.
- Brush with reserved marinade.
- Cook, turning once, for 2 minutes or until firm.
- Sprinkle with cilantro.
Nutrition Facts : Calories 289.3, FatContent 7.5, SaturatedFatContent 1.6, CholesterolContent 150.5, SodiumContent 577.6, CarbohydrateContent 24.5, FiberContent 0.8, SugarContent 5.2, ProteinContent 29.2
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GRILLED OYSTERS RECIPE | OYSTERS RECIPES - FULTON FISH MARKET
Get your grill on with our easy grilled oysters recipe - don't forget the crusty bread to mop up all the delicious garlic parsley butter! You'll make a little extra garlic parley butter - also called a compound butter - than you need, but it keeps well in the refrigerator or freezer and make the best garlic bread. Don't have a grill? Don't worry! Our recipe works for broiled oysters too.
From fultonfishmarket.com
- 1. Make the garlic-parsley butter: place all the ingredients in a food processor and pulse until blended. Season to taste with salt and pepper. Refrigerate until ready to use. 2. Preheat your grill. You can either shuck your oysters before grilling, or grill them for 1 minute to slightly open the oyster, then shuck them and continue grilling 3. For shucked oysters: place the oysters directly on the grill or on a baking sheet or cast iron pan layered with rock salt to keep them stable. Place 2 teaspoons of garlic parsley butter on each oyster, then cover the grill and cook for about 3 minutes, until the liquid is bubbling. Carefully remove the oysters and place on a seaweed or rock salt lined platter 4. For unshucked oysters: place the oysters directly on the grill or on a baking sheet or cast iron pan layered with rock salt to keep them stable. Cover the grill and cook for 1 minute to slightly open them. Carefully remove, and wearing oven mitts, shuck the oysters, keeping as much oyster liquor as possible. Place 2 teaspoons of garlic parsley butter on each oyster, then place back on the baking sheet or cast iron pan, cover the grill and cook for 3 minutes. Carefully remove the oysters and place on a seaweed or rock salt lined platter. 5. For broiled oysters: place an oven rack 6 inches from the broiler. Preheat broiler. Place the oysters directly on a baking sheet or cast iron pan layered with rock salt to keep them stable. Place 2 teaspoons of garlic parsley butter on each oyster, then place back on the baking sheet or cast iron pan, cover the grill and cook for 3 minutes, until the liquid is bubbling. Carefully remove the oysters and serve.
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GRILLED OYSTERS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
This is a nice start to a barbeque. I used shucked bought oysters. You can also grill them and place in a bowl and sprinkle with cilantro and let guests serve themselves. Prep time includes marinating time.
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 289.3 per serving
From food.com
Reviews 5.0
Total Time 22 minutes
Calories 289.3 per serving
- Sprinkle with cilantro.
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GRILLED OYSTERS RECIPE | BON APPÉTIT
Grilled Oysters Recipe
From bonappetit.com
Reviews 4.0
From bonappetit.com
Reviews 4.0
- Prepare a grill for medium-high heat. Scrub oysters. Place, cupped side down, on grate, cover grill, and grill until oysters begin to open, about 2 minutes. Transfer opened oysters to a platter (discard any that do not open). Let cool slightly, then use an oyster knife or screwdriver to pry shells open, keeping cupped side down and retaining as much liquid as possible. Using an oyster knife or paring knife, cut muscles connecting oysters to shells. Serve warm with butter, lemon wedges, and hot sauce.
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From allrecipes.com
Reviews 4.4
Total Time 15 minutes
Category Seafood, Shellfish, Oysters
Calories 32.4 calories per serving
From allrecipes.com
Reviews 4.4
Total Time 15 minutes
Category Seafood, Shellfish, Oysters
Calories 32.4 calories per serving
- Remove the oysters from the grill, and pry off the top shell. You may want to wear some heavy gloves to protect from the heat. Slide a knife between the oyster and shell to disconnect. Top each one with 2 teaspoons of lemon juice, 1 teaspoon of Worcestershire sauce, and hot pepper sauce and salt to taste. Serve in the shell while still warm.
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Total Time 40 minutes
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Total Time 40 minutes
- Carefully remove oysters from grill, and serve immediately.
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