GRILLED BACON EGG AND CHEESE SANDWICH RECIPES

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BACON 'N' EGG BREAKFAST GRILLED CHEESE | MRFOOD.COM



Bacon 'n' Egg Breakfast Grilled Cheese | MrFood.com image

This doubly good breakfast sandwich combines a load of favorites all in one! Imagine starting your day off with a hearty and melty Bacon and Egg Breakfast Grilled Cheese!

Categories     Eggs

Cook Time 10 minutes

Number Of Ingredients 7

2 eggs
2 tablespoons milk or water
Salt and pepper to taste
3 teaspoons butter at room temperature, divided
4 slices whole wheat or white bread
2 slices slices Colby-Jack cheese
4 slices full-cooked bacon

Steps:

  • In a small bowl, beat eggs, milk, salt, and pepper until blended.
  • In a large nonstick skillet over medium heat, heat 1 teaspoon butter until hot. Pour in egg mixture. As eggs begin to set, gently pull the eggs across the pan with an inverted turner, forming large, soft curds. Continue cooking -- pulling, lifting, and folding eggs -- until thickened and no visible liquid egg remains. Do NOT stir constantly. Remove from skillet.
  • Spread remaining butter evenly on 1 side of each bread slice. Place 2 slices in skillet, buttered side down. Top evenly with scrambled eggs, cheese, and bacon. Cover with remaining bread, buttered side up.
  • Grill sandwiches over medium heat, turning once, until bread is toasted and cheese is melted, 2 to 4 minutes.

GRILLED CHEESE AND BACON SANDWICH RECIPE - FOOD.COM



Grilled Cheese and Bacon Sandwich Recipe - Food.com image

Make and share this Grilled Cheese and Bacon Sandwich recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 3 serving(s)

Number Of Ingredients 5

6 slices italian loaf bread
butter
12 slices of cooked crisp bacon
3 slices of kraft singles cheese slices
salt and pepper

Steps:

  • butter both sides of the bread.
  • Place on cheese slice and 2 bacon slices in between 2 slices of bread.
  • Toast on both sides until golden brown and cheese is melted.
  • Enjoy!

Nutrition Facts : Calories 400, FatContent 21.9, SaturatedFatContent 9.1, CholesterolContent 53.3, SodiumContent 1353.6, CarbohydrateContent 28.1, FiberContent 1.2, SugarContent 2.1, ProteinContent 21.2

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