GRILLED ADOBO CHICKEN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

GRILLED CHICKEN ADOBO RECIPE - BETTYCROCKER.COM



Grilled Chicken Adobo Recipe - BettyCrocker.com image

Looking for the best chicken adobo recipe on the internet? We’d like to throw our spatula into the ring. This grilled version of Mexican adobo chicken combines sophisticated yet familiar flavors that are easy to enjoy. Using canned chipotle chiles in adobo sauce lets you skip the step of toasting, soaking and pureeing dried hot peppers, while still delivering on all of the deliciously warm, spicy flavors the traditional method is known for.

Provided by Betty Crocker Kitchens

Total Time 1 hours 10 minutes

Prep Time 40 minutes

Yield 4

Number Of Ingredients 12

1/2 cup chopped white onion
1/4 cup chopped canned chipotle chiles in adobo sauce
1/4 cup water
4 cloves garlic
1 tablespoon packed brown sugar
1 tablespoon cider vinegar
1 teaspoon ground coriander
1 teaspoon ground cumin
1 teaspoon salt
1/2 teaspoon dried oregano
4 boneless skinless chicken breasts (2 lb)
Old El Paso™ Crema Mexicana, thinly sliced radishes, lime wedges, fresh cilantro leaves, if desired

Steps:

  • In blender, place onion, chipotle chiles, water, garlic, brown sugar, vinegar, coriander, cumin, salt and oregano. Cover and blend 60 to 90 seconds, stopping to scrape down sides of blender with spatula as needed, until smooth.
  • Place gallon-size resealable food-storage plastic bag in shallow dish. To plastic bag, add marinade and chicken; seal bag. Turn until chicken is evenly coated. Refrigerate at least 30 minutes but no longer than 2 hours.
  • Heat gas or charcoal grill. Place chicken on grill over medium heat. Discard any remaining marinade. Cover grill; cook 16 to 20 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (at least 165°F).
  • Serve chicken with remaining ingredients.

Nutrition Facts : Calories 280 , CarbohydrateContent 2 g, CholesterolContent 140 mg, FatContent 1 , FiberContent 0 g, ProteinContent 51 g, SaturatedFatContent 2 g, ServingSize 1 Chicken Breast, SodiumContent 280 mg, SugarContent 1 g, TransFatContent 0 g

GRILLED CHICKEN ADOBO RECIPE - SCOTT HOCKER | FOOD & WINE



Grilled Chicken Adobo Recipe - Scott Hocker | Food & Wine image

Traditionally, Filipino chicken adobo is braised for a long time in the heady soy sauce and vinegar. This version reduces the sauce to an intense glaze that is brushed on chicken thighs before grilling. Slideshow:  More Chicken Recipes 

Provided by Scott Hocker

Categories     Chicken

Total Time 45 minutes

Yield 4

Number Of Ingredients 7

1/2 cup soy sauce
1/4 cup rice vinegar
1 bay leaf
1 garlic clove, finely chopped (or pressed through a garlic press)
1/4 teaspoon freshly ground pepper
4 bone-in chicken thighs, with skin (large, about 2 pounds)
Salt

Steps:

  • Light a grill or preheat a grill pan. In a small saucepan, add the soy sauce, vinegar and bay leaf and bring to a boil. Reduce heat and simmer until the sauce has reduced by half, about 10 minutes. Add the garlic and freshly ground pepper.
  • Season the chicken thighs liberally with salt. Brush the thighs with the adobo glaze. Grill the thighs over moderately high heat, turning occasionally, until the chicken is lightly charred and cooked through, 20 to 25 minutes. Transfer the chicken to a work surface and let rest for 5 minutes. Serve with any remaining adobo glaze on the side.

More about "grilled adobo chicken recipes"

GRILLED CHICKEN ADOBO RECIPE - BETTYCROCKER.COM
Looking for the best chicken adobo recipe on the internet? We’d like to throw our spatula into the ring. This grilled version of Mexican adobo chicken combines sophisticated yet familiar flavors that are easy to enjoy. Using canned chipotle chiles in adobo sauce lets you skip the step of toasting, soaking and pureeing dried hot peppers, while still delivering on all of the deliciously warm, spicy flavors the traditional method is known for.
From bettycrocker.com
Reviews 3
Total Time 1 hours 10 minutes
Cuisine Mexican
Calories 280 per serving
  • Serve chicken with remaining ingredients.
See details


GRILLED FILIPINO-STYLE CHICKEN ADOBO RECIPE | RACHAEL RAY ...
Filipino-style adobo—a combo of vinegar, bay leaves, soy sauce, black pepper, and garlic—makes a great chicken marinade. Add the smoke from the grill and the magic happens.
From rachaelraymag.com
Total Time 1 hours 10 minutes
Category Real Food
  • Place the chicken on the hot side of the grill. Cook, turning once, until the skin is charred in spots, about 10 minutes. Move the chicken to the cooler side of the grill. Cover and cook, turning occasionally, until the chicken is cooked through, about 10 minutes for the wings and about 25 minutes for the remaining pieces. Transfer to a platter. Let rest for 10 minutes. Serve with lime wedges.
See details


QDOBA GRILLED CHICKEN ADOBO RECIPE | HOW TO MAKE QDOBA ...
The 729-unit chain did not start its life as Qdoba. When the Mexican food chain was first founded by Robert Miller and Anthony Hauser in Denver, Colorado in 1995, it was called Zuma Mexican Grill, named after a friend’s cat. As it turned out, a restaurant in Boston had that same name and threatened to sue, so the partners changed the name to Z-Teca. It wasn’t long before two different restaurants threatened to sue for that name—Z’Tejas in Arizona and Azteca in Washington—and the partners were forced to change the name yet again. This time they called their restaurant Qdoba, a completely made-up name that was unlikely to be used by anyone else.            A signature item and consistent top seller is this marinated adobo chicken, offered as a main ingredient in most of the chain’s selections. Make this chicken by marinating thigh meat for a couple of days in the secret adobo sauce (a worker there told me they let it soak for up to 8 days), then grill and chop. Use the flavorful chicken in burritos, tacos, bowls, on nachos, and in tortilla soup. I bet your craving some Qdoba Fiery Habanero Salsa right about now. Get my recipe here. 
From topsecretrecipes.com
Total Time 20 minutes0S
See details


GRILLED ADOBO CHICKEN - AUTHENTIC LATINO FOOD & RECIPES
Using paper towels, pat chicken dry. In large bowl, mix together chicken and olive oil, tossing to coat completely. Sprinkle chicken all over with adobo. Step 2. Place chicken on grill skin-side down. Cook until skin turns dark golden brown, about 10 minutes, checking after 5 min. Flip chicken; cook until chicken is cooked through (internal ...
From goya.com
See details


GRILLED ADOBO CHICKEN RECIPE | EPICURIOUS.COM
Sep 24, 2015 · Purée lemon juice and zest, olive oil, oregano, paprika, cumin, allspice, garlic, salt, and pepper in a food processor into a paste; rub paste over chicken. Cover and refrigerate overnight. 2 ...
From epicurious.com
See details


GRILLED CHICKEN ADOBO - DIABETES SELF-MANAGEMENT
Jun 10, 2021 · 1. Combine onion, lime juice, and garlic in food processor. Process until onion is finely minced. Transfer to large resealable food storage bag. Add cumin, oregano, thyme, and red pepper; knead bag until blended. Place chicken in bag; press out air and seal. Turn to coat chicken with marinade. Refrigerate 30 minutes or up to 4 hours, turning ...
From diabetesselfmanagement.com
See details


GRILLED ADOBO CHICKEN | SCHNUCKS
Prepare grill for medium-high direct heat. Remove chicken from container, discarding leftover marinade. Season chicken with salt, if desired. Cover and grill chicken 5–7 minutes per side or until internal temperature reaches 165 degrees. Transfer chicken to a cutting board and let rest 5–10 minutes before slicing or dicing.
From nourish.schnucks.com
See details


GRILLED ADOBO CHICKEN RECIPES
grilled adobo chicken recipe (pollo adobado) - andrea meyers 2009-07-20 · With the meat mallet, pound each chicken breast until about ¾-inch (2 cm) thick. Rub the breasts with salt and put into the bag.
From tfrecipes.com
See details


GRILLED CHICKEN THIGHS WITH ADOBO SAUCE RECIPE
Jul 11, 2018 · Bring the sauce to a simmer and let cook until reduced by half, about 30 minutes. 3. Taste and season the sauce before straining through a medium-mesh sieve; discard the solids. Let the sauce cool ...
From today.com
See details


GRILLED ADOBO CHICKEN RECIPE (POLLO ADOBADO) - ANDREA MEYERS
Jul 20, 2009 · With the meat mallet, pound each chicken breast until about ¾-inch (2 cm) thick. Rub the breasts with salt and put into the bag. Pour the adobo marinade over the chicken, seal, and turn the bag a few times to make sure the chicken is evenly coated. Let stand at room temperature for 1 hour or refrigerate for up to 1 day.
From andreasrecipes.com
See details


FILIPINO GRILLED CHICKEN ADOBO - HONEST COOKING - RECIPES
May 11, 2015 · Place chicken, soy sauce, vinegar, garlic, bay leaves and peppercorns in a large pot and bring to a boil. Reduce heat and simmer for 30 minutes. Turn the chicken periodically in the cooking liquid. Remove the chicken from the pot and grill or broil for about 5 minutes. Serve with jasmine rice and stir-fried vegetables.
From honestcooking.com
See details


10 BEST CHICKEN WITH ADOBO AND SAZON RECIPES | YUMMLY
Puerto Rican Chicken and Rice The Novice Chef. hot water, chicken bouillon cube, sliced olives, adobo, sofrito and 4 more. Dominican Braised Chicken (Pollo Guisado) Smart Little Cookie. sazón, chicken, lime juice, cilantro, tomato sauce, adobo, oregano and 8 more. Ropa Vieja (Old Clothes) Open Source Food.
From yummly.com
See details


10 BEST ADOBO CHICKEN GOYA RECIPES | YUMMLY
Adobo Chicken Goya Recipes. 236,930 suggested recipes. Adobo Chicken! AliceMizer. onion, salt, fresh basil leaves, extra-virgin olive oil, red pepper flakes and 8 more.
From yummly.com
See details


QDOBA COPYCAT CHICKEN | GIMME DELICIOUS
Oct 25, 2018 · Combine chicken garlic, olive oil, adobo sauce and seasoning in a large bowl (or ziplock bag), cover with plastic wrap. Refrigerate for 30 minutes or up to 2 days. Preheat about 1 tablespoon oil in a large pan over medium-high heat.
From gimmedelicious.com
See details


GRILLED CITRUS ADOBO CHICKEN RECIPE (DAIRY-FREE, PALEO ...
Jul 30, 2018 · Put the orange juice, lime juice, vinegar, chipotles with adobo sauce, garlic, oregano, cumin, salt, and pepper in a zip top plastic bag. Seal and shake to thoroughly combine. Add the chicken, seal, and massage to coat the chicken completely. Refrigerate for at least 2 hours. Preheat your outdoor grill or ridged grill pan to medium-high heat.
From godairyfree.org
See details


GRILLED ADOBO CHICKEN THIGHS | PRIMAL PALATE | PALEO RECIPES
Grilled Adobo Chicken Thighs. This is, without a doubt, the single easiest way to prepare chicken thighs. If you don't have a grill, you could bake them at 425 F for 45 minutes. The flavor of our Adobo Seasoning is a total game-changer! ... Get recipes delivered to your inbox every week.
From primalpalate.com
See details


QDOBA GRILLED ADOBO CHICKEN RECIPE - SHARE-RECIPES.NET
Qdoba Grilled Adobo Chicken Recipe sharerecipes.net. 5 hours ago Easy Filipino Chicken Adobo Recipe Low Carb Yum 6 hours ago 1-2 tablespoons olive oil. 2-3 tablespoons apple cider vinegar. 1-2 tablespoons soy sauce, or coconut aminos. 2-3 cloves garlic. The pan is then covered and simmered over medium heat for ten to … Preview / Show more . See Also: Qdoba copycat chicken recipe Show details
From share-recipes.net
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »