GREEN SALAD DRESSING RECIPE RECIPES

Name: Green Salad with Blue Cheese Dressing
Prep time: 12 min
Total time: 12 min
Yield: 4 servings
Ingredients: 4 ounces good Roquefort cheese, chopped; 1 cup mayonnaise; 1 cup heavy cream; 2 tablespoons tarragon vinegar; 1 teaspoon kosher salt; 1/2 teaspoon freshly ground black pepper; 1 head iceberg lettuce, cut in quarters, or 2 heads Bibb lettuce, cut in half; Heirloom tomatoes, or other good tomatoes

GREEN SALAD WITH BLUE CHEESE DRESSING RECIPE | INA GARTEN ...

Green Salad with Blue Cheese Dressing Recipe | Ina Garten ... image

Provided by Ina Garten

Categories side-dish

Total Time 12 minutes

Prep Time 12 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

4 ounces good Roquefort cheese, chopped
1 cup mayonnaise
1 cup heavy cream
2 tablespoons tarragon vinegar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 head iceberg lettuce, cut in quarters, or 2 heads Bibb lettuce, cut in half
Heirloom tomatoes, or other good tomatoes

Steps:

Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade. Process until smooth.
Place a wedge of lettuce on each serving plate with 2 slices of tomato. Pour enough dressing over the lettuce to moisten. Serve immediately.

GREEN SALAD WITH BLUE CHEESE DRESSING RECIPE | INA GARTEN ...

Green Salad with Blue Cheese Dressing Recipe | Ina Garten ... image

Provided by Ina Garten

Categories side-dish

Total Time 12 minutes

Prep Time 12 minutes

Yield 4 servings

Number Of Ingredients 8

Ingredients

4 ounces good Roquefort cheese, chopped
1 cup mayonnaise
1 cup heavy cream
2 tablespoons tarragon vinegar
1 teaspoon kosher salt
1/2 teaspoon freshly ground black pepper
1 head iceberg lettuce, cut in quarters, or 2 heads Bibb lettuce, cut in half
Heirloom tomatoes, or other good tomatoes

Steps:

Place the cheese, mayonnaise, heavy cream, vinegar, salt and pepper in the bowl of a food processor fitted with a steel blade. Process until smooth.
Place a wedge of lettuce on each serving plate with 2 slices of tomato. Pour enough dressing over the lettuce to moisten. Serve immediately.

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GREEN SALAD WITH BLUE CHEESE DRESSING RECIPE | INA GARTEN ...

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I used this recipe because I wanted to make a pasta salad with a homemade Italian dressing instead of bottled. I followed the directions exactly and loved the dressing once it had time to meld overnight. I left out the pepperoni since I was making this pasta salad meatless. Thanks for a wonderful pasta salad with an excellent dressing recipe!
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