GREEN BEANS CUT RECIPES

Name: French Cut Green Beans with Almonds and Fried Onions
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: french
Ingredients: 1 pound fresh green beans or frozen French-cut green beans; Salt; 1 to 2 tablespoons unsalted butter; 1/4 cup slivered almonds (2-ounce package); 1/2 lemon, juiced; Ground black pepper; 1 can fried onions

FRENCH CUT GREEN BEANS WITH ALMONDS AND FRIED ONIONS

French Cut Green Beans with Almonds and Fried Onions image

Provided by Rachael Ray : Food Network

Categories side-dish

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 pound fresh green beans or frozen French-cut green beans
Salt
1 to 2 tablespoons unsalted butter
1/4 cup slivered almonds (2-ounce package)
1/2 lemon, juiced
Ground black pepper
1 can fried onions

Steps:

Bring 1 inch of water to a boil in a high-sided saute pan. If using fresh beans, cut them lengthwise while you wait for the water to boil.
Add salt and green beans to boiling water and cook until just tender. Drain beans and rinse under cold water to stop the cooking. Return the skillet to medium heat and add the butter. When butter is melted, add the almonds and cook until golden brown.
Return the green beans to the pan, along with the juice of 1/2 a lemon, add salt and pepper, to taste. When warmed through, top with fried onions.

LEMONY GREEN BEANS | VEGETABLES RECIPE | JAMIE OLIVER RECIPES

Lemony green beans | Vegetables recipe | Jamie Oliver recipes image

A splash of lemon juice, a good lug of olive oil and perfect seasoning bring green beans to life

Total Time 15 minutes

Yield 4

Number Of Ingredients 3

Ingredients

1 lemon
extra virgin olive oil
300 g green beans

Steps:

1. Finely grate the lemon zest into a large bowl.
2. Cut the lemon in half and squeeze in the juice from one half.
3. Add 1 tablespoon of extra virgin olive oil and season with sea salt and freshly ground black pepper. Mix well.
4. Put a pan of salted water on to boil. Meanwhile, trim the the beans.
5. Once the water is boiling, steam or boil the beans until tender. Drain well, then tip the cooked beans into the bowl with your dressing and toss everything together, making sure all the beans get coated.
6. Have a taste and squeeze over the remaining lemon juice if you think it needs it, then serve.

Nutrition Facts : Calories 45 calories, FatContent 3.4 g fat, SaturatedFatContent 0.5 g saturated fat, ProteinContent 1.5 g protein, CarbohydrateContent 2.4 g carbohydrate, SugarContent 1.8 g sugar, SodiumContent 0.56 g salt, FiberContent 1.7 g fibre

More about "green beans cut recipes"

CHICKEN, GREEN BEANS & POTATOES | JUST A PINCH RECIPES

This sheet pan chicken is sure to be a family favorite. It's a seriously simple dinner to prepare. The chicken juices mix with the butter and Italian seasoning creating a delicious sauce that's full of flavor.
From justapinch.com
Reviews 5
Category Chicken
Cuisine American

Bake at 350 for 1 hour.

See details

THE BEST GREEN BEANS EVER RECIPE | REE DRUMMOND | FOOD NETWORK

Ree Drummond's Best Green Beans Ever recipe, from The Pioneer Woman on Food Network, starts with bacon grease and gains even more flavor from chicken stock.
From foodnetwork.com
Reviews 4.7
Total Time 40 minutes
Category side-dish

Melt the bacon grease in a skillet over medium-low heat. Add the garlic and onions and cook for a minute. Then add the green beans and cook until the beans turn bright green, about a minute. Add the chicken broth, chopped red pepper, salt and pepper to taste. Turn the heat to low and cover the skillet with a lid, leaving the lid cracked to allow steam to escape. Cook until the liquid evaporates and the beans are fairly soft, yet still a bit crisp, 20 to 30 minutes. You can add more chicken broth during the cooking process, but don't be afraid to let it all cook away so the onions and peppers can start to caramelize.

See details

CRACKER BARREL GREEN BEANS RECIPE - FOOD.COM

Make and share this Cracker Barrel Green Beans recipe from Food.com.
From food.com
Reviews 5.0
Total Time 55 minutes
Calories 155.3 per serving

Turn heat down to low and simmer beans for 45 minutes.

See details

FRENCH CUT GREEN BEANS WITH ALMONDS AND FRIED ONIONS ...

From foodnetwork.com
Reviews 4.7
Total Time 20 minutes
Category side-dish
Cuisine french

Return the green beans to the pan, along with the juice of 1/2 a lemon, add salt and pepper, to taste. When warmed through, top with fried onions.

See details

LEMONY GREEN BEANS | VEGETABLES RECIPE | JAMIE OLIV…

A splash of lemon juice, a good lug of olive oil and perfect seasoning bring green beans to life
From jamieoliver.com
Total Time 15 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 45 calories per serving

1. Finely grate the lemon zest into a large bowl.
2. Cut the lemon in half and squeeze in the juice from one half.
3. Add 1 tablespoon of extra virgin olive oil and season with sea salt and freshly ground black pepper. Mix well.
4. Put a pan of salted water on to boil. Meanwhile, trim the the beans.
5. Once the water is boiling, steam or boil the beans until tender. Drain well, then tip the cooked beans into the bowl with your dressing and toss everything together, making sure all the beans get coated.
6. Have a taste and squeeze over the remaining lemon juice if you think it needs it, then serve.

See details

CHICKEN, GREEN BEANS & POTATOES | JUST A PINCH RECIPES

Bake at 350 for 1 hour.

See details

THE BEST GREEN BEANS EVER RECIPE | REE DRUMMOND | FOO…

Melt the bacon grease in a skillet over medium-low heat. Add the garlic and onions and cook for a minute. Then add the green beans and cook until the beans turn bright green, about a minute. Add the chicken broth, chopped red pepper, salt and pepper to taste. Turn the heat to low and cover the skillet with a lid, leaving the lid cracked to allow steam to escape. Cook until the liquid evaporates and the beans are fairly soft, yet still a bit crisp, 20 to 30 minutes. You can add more chicken broth during the cooking process, but don't be afraid to let it all cook away so the onions and peppers can start to caramelize.

See details

SIMPLE SKILLET GREEN BEANS - HEALTHY SEASONAL RECIPES

Aug 10, 2019 · How Long To Cook Green Beans: As a general rule, you can cook them from raw to crisp tender in about 4 minutes. This is especially true in steaming and boiling. That said, there are several ways to cook green beans and cooking times will vary depending. Sautéed Green Beans. Sautéeing Green Beans …
From healthyseasonalrecipes.com

See details

EASY GARDEN GREEN BEANS RECIPE | ALLRECIPES

20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com

See details

ARKANSAS GREEN BEANS RECIPE | ALLRECIPES

I cooked the bacon about 1/2 way in a pan, then cut into smaller pieces, added to 2 cans of green beans into a 8x8 baking dish, then tossed to coat with the sauce. I tasted a bean 1/2 way thru cooking and added more soy sauce to make it less sweet.
From allrecipes.com

See details

24 EASY GREEN BEAN RECIPES THAT COMPLEMENT ANY MAIN DISH ...

Oct 27, 2020 · Fresh green bean recipes are the way to go. Don't even get us started on that iconic Thanksgiving casserole. We love green bean recipes so much we must have invented dozens of twists on the dish over the years. We like them pretty much every which way, but these recipes for green beans …
From southernliving.com

See details

OUTBACK STEAKHOUSE STEAMED GREEN BEANS - COPYKAT RECIPES

Oct 09, 2011 · Steam the green beans in either a steamer or your microwave until they are just done and still firm. In a small saucepan over medium-low heat, combine the butter, brown sugar, Maggi seasoning, garlic powder, salt, and pepper. Stir until the brown sugar is completely dissolved. When the green beans …
From copykat.com

See details

SOUTHERN GREEN BEANS, BACON & POTATOES | I HEART RECIPES

Jun 05, 2016 · I’m making this right now for Christmas dinner-I found the bacon ends in the same section the bacon is in (they only had a 3 lb package but I split it up and froze the rest) and I’m using frozen Italian cut green beans – mad the grocery bagger missed …
From iheartrecipes.com

See details

THE BEST SAUTéED GREEN BEANS RECIPE - EASY FAMILY RECIPES

Jan 25, 2018 · These sautéed green beans are my favorite way to make green beans! This recipe is quick and easy, and produce the most tender and delicious green beans. Sautéed green beans make the perfect side to serve with anything like grilled steak, chicken, …
From easyfamilyrecipes.com

See details

CROCK POT SAUSAGE GREEN BEANS AND POTATOES - RECIPES THAT ...

Apr 27, 2015 · For this Crock Pot Sausage, Green Beans and Potatoes, I used my Travel Crock Pot.You will want to use a 5-6 quart crock pot for the full recipe. If you only have a smaller crock pot, I would recommend cutting this recipe in half because the full recipe …
From recipesthatcrock.com

See details

CROCK POT SAUSAGE GREEN BEANS AND POTATOES - RECIPES THAT ...

See details

23 THANKSGIVING GREEN BEAN RECIPES THAT ARE ACTUALLY ...

Oct 07, 2021 · 23 Festive Recipes That Give Thanksgiving Green Beans the Love They Deserve ... The freshness of the blanched green beans and crisp apple cider vinegar help cut through a …
From bonappetit.com

See details

CROCK POT GREEN BEANS AND POTATOES - RECIPES THAT CROCK!

Apr 23, 2019 · Note on Crock Pot Green Beans and Potatoes. We have made this dish in a 2.5-quart slow cooker.If you need to make enough to feed a larger group of people, you can easily double the recipe and put it in a 5-6 quart slow cooker.
From recipesthatcrock.com

See details

QUICK AND EASY GREEN BEANS RECIPE | MYRECIPES

Here's a fast, efficient way to cook green beans (and other vegetables), eliminating the fuss of bringing a large pot of water to a boil or draining the veggies. (Cost for 4: $1.12)
From myrecipes.com

See details

HOW TO COOK GREEN BEANS 9 DELICIOUS WAYS | BETTER HOMES ...

Oct 29, 2020 · Leave beans whole, cut them into 1-inch pieces, or slice them lengthwise for french-cut beans. To trim green beans, place several beans at a time on a cutting board, lining up the stem ends. Cut off stems using a chef's knife ($60, Crate & Barrel ) and, if you …
From bhg.com

See details

HOW TO MAKE CANNED GREEN BEANS ... - INSANELY GOOD RECIPES

Feb 23, 2021 · Drain any excess grease. Cut into strips and set aside. Drain half the liquid from both cans of green beans. In a large skillet, add the green beans and the remaining half of the canned liquid. Add the bacon, butter, onion powder, garlic powder, salt, and pepper. Cook on medium until the green beans …
From insanelygoodrecipes.com

See details