EGG BEATER OMELETTE RECIPE RECIPES

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EGG BEATERS WESTERN OMELET RECIPE - FOOD.COM



Egg Beaters Western Omelet Recipe - Food.com image

I haven't tried these yet but I will as soon as I get some ham, in the meantime I am posting the recipe.

Total Time 14 minutes

Prep Time 10 minutes

Cook Time 4 minutes

Yield 2 serving(s)

Number Of Ingredients 5

1 (8 fluid ounce) carton Egg Beaters egg substitute
2 tablespoons green peppers, chopped
2 tablespoons onions, chopped
2 tablespoons mushrooms, chopped
2 slices chopped ham

Steps:

  • Saute vegetables and ham together in enough low cal butter to coat bottom of pan, for about 2 minutes.
  • Add the carton of Egg Beaters and cook 2 more minutes.

Nutrition Facts : Calories 62.4, FatContent 4.4, SaturatedFatContent 1.5, CholesterolContent 14.7, SodiumContent 262.3, CarbohydrateContent 2, FiberContent 0.3, SugarContent 0.7, ProteinContent 3.7

SHEET PAN OMELET | READY SET EAT



Sheet Pan Omelet | Ready Set Eat image

The ultimate easy breakfast for meal preppers—eggs baked on a sheet pan with bacon, onion and pepper and served up any way you like them!

Provided by ReadySetEat

Total Time 40 minutes

Prep Time 15 minutes

Yield 12

Number Of Ingredients 5

PAM® Original No-Stick Cooking Spray
6 slices bacon
2 green onions, thinly sliced
1/2 cup chopped bell pepper
16 eggs, lightly beaten

Steps:

  • Preheat oven to 375°F. Spray large rimmed baking sheet with cooking spray. Place bacon in single layer on baking sheet. Cook 15 to 20 minutes, until crispy.
  • Drain bacon on paper towel-line plate. Pour off all but 1 tablespoon bacon fat. Chop bacon into bite-sized pieces. Sprinkle bacon, green onion and pepper evenly onto baking sheet.
  • Pull oven rack half-way out. Place baking sheet in oven. Slowly pour eggs onto baking sheet. Carefully push rack back into oven. Bake 15 minutes, until eggs are set.
  • Slice and serve any way you would like. It’s great on its own but we also like to put it on a toasted bagel or English muffin with a slice of cheese or wrap it in a tortilla with cheese and salsa. Refrigerate leftovers up to 3 days.

Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 127

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