GREEN BEAN CROCK POT RECIPE RECIPES

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CROCK POT GREEN BEAN CASSEROLE RECIPE - FOOD.COM



Crock Pot Green Bean Casserole Recipe - Food.com image

Make and share this Crock Pot Green Bean Casserole recipe from Food.com.

Total Time 6 hours 15 minutes

Prep Time 15 minutes

Cook Time 6 hours

Yield 1 cup, 6 serving(s)

Number Of Ingredients 8

1 (14 1/2 ounce) can French style green beans
1 (14 1/2 ounce) can cut green beans
1 (10 3/4 ounce) can 98% fat-free cream of mushroom soup
2 (4 ounce) cans mushroom pieces
1/2 cup nonfat milk
1 teaspoon Worcestershire sauce
1/2 teaspoon black pepper
1 small onion

Steps:

  • Combine canned green beans with 1 can of mushrooms and onion slices. Place in crock pot sprayed with cooking spray.
  • Mix cream of mushroom soup, fat free milk, worcestershire sauce, black pepper and other can of mushrooms in separate bowl.
  • Cover green beans with sauce. Do not stir.
  • Cook on low for 6-8 hours.

Nutrition Facts : Calories 54.7, FatContent 0.3, SaturatedFatContent 0.1, CholesterolContent 0.4, SodiumContent 367.6, CarbohydrateContent 10.7, FiberContent 4.3, SugarContent 3.8, ProteinContent 3.8

HAM, GREEN BEANS AND POTATOES (CROCK POT) RECIPE - …



Ham, Green Beans and Potatoes (Crock Pot) Recipe - … image

This recipe I believe is Pennsylvania Dutch. It has been passed down in my family for generations and they have all absolutely loved it and still do!! Try it for yourself. The ham flavors the potatoes and green beans and gives them a wonderful flavor! Its quick and easy and complete meal for your family!

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours

Yield 4-6 serving(s)

Number Of Ingredients 4

2 1/2 lbs canned ham, cubed or 3 (10 ounce) packages diced ham
3 (15 ounce) cans canned green beans (not french style)
4 (15 ounce) cans of whole new potatoes
salt & pepper

Steps:

  • very simple and easy complete meal!
  • Add your ham cubed to your preference, canned green beans add juice from at least one can, add canned whole potatoes add juice from at least one can.
  • add to crock pot cook on slow for at least 6 hours and you have a quick and complete meal.
  • this recipe should serve 4-6 people.
  • I add a little vinegar to my own bowl myself, try it you may love it I DO!

Nutrition Facts : Calories 809.8, FatContent 21.9, SaturatedFatContent 7.2, CholesterolContent 107.9, SodiumContent 4485, CarbohydrateContent 88.4, FiberContent 16.7, SugarContent 5.8, ProteinContent 63.4

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