GREEK TURKEY BURGERS RECIPES

Name: Greek-Style Turkey Burgers
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 serving(s)
Ingredients: 1 lb ground turkey; 1 cup crumbled feta cheese; 1/2 cup kalamata olive, chopped (I usually use chopped salad olives); 1 teaspoon dried oregano; 1 teaspoon italian seasoning; 1 teaspoon dried parsley; 1 teaspoon dried basil (optional); 1 teaspoon onion powder; 1/2 teaspoon garlic powder; ground black pepper, to taste

GREEK-STYLE TURKEY BURGERS RECIPE - FOOD.COM

Greek-Style Turkey Burgers Recipe - Food.com image

The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ...

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 lb ground turkey
1 cup crumbled feta cheese
1/2 cup kalamata olive, chopped (I usually use chopped salad olives)
1 teaspoon dried oregano
1 teaspoon italian seasoning
1 teaspoon dried parsley
1 teaspoon dried basil (optional)
1 teaspoon onion powder
1/2 teaspoon garlic powder
ground black pepper, to taste

Steps:

Combine all the ingredients in a large bowl.
Form into 4 patties, then grill.
I have served this on regular burger buns with tomatoes and mayo, and on pita with tahini, tomatoes and lettuce.

Nutrition Facts : Calories 290.7, FatContent 18.5, SaturatedFatContent 8.2, CholesterolContent 111.7, SodiumContent 609.1, CarbohydrateContent 3.6, FiberContent 0.8, SugarContent 1.6, ProteinContent 28

GREEK TURKEY BURGERS RECIPE | MYRECIPES

Greek Turkey Burgers Recipe | MyRecipes image

These delicious turkey burgers get their great flavor from traditional Greek flavors like mint, yogurt, feta, red onion, and cucumbers.

Provided by David Bonom

Total Time 25 minutes

Yield Makes 4 servings

Number Of Ingredients 14

Ingredients

1?? pounds ground turkey breast
1 (4-oz.) package crumbled feta cheese
¼ cup finely chopped red onion
1 teaspoon dried oregano
1 teaspoon lemon zest
½ teaspoon salt
Vegetable cooking spray
½ cup grated English cucumber
1 (6-oz.) container fat-free Greek yogurt
1 tablespoon chopped fresh mint
½ teaspoon salt
4 French hamburger buns, split and toasted
Toppings: lettuce leaves, tomato slices, thinly sliced cucumber
Garnish: pepperoncini salad peppers

Steps:

Stir together first 6 ingredients. Shape mixture into 4 (1/2-inch-thick) patties.
Heat a grill pan over medium-high heat. Coat grill pan with cooking spray. Add patties; cook 5 minutes on each side or until done.
Stir together cucumber, yogurt, mint, and 1/2 tsp. salt in a small bowl. Serve burgers on buns with cucumber sauce and desired toppings. Garnish, if desired.

Nutrition Facts : Calories 386 calories, CarbohydrateContent 34 g, CholesterolContent 109 mg, FatContent 13.7 g, FiberContent 2.3 g, ProteinContent 30.2 g, SaturatedFatContent 4.5 g, SodiumContent 897 mg

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