GREEK PASTA SALAD WITH FETA AND SPINACH RECIPES
GREEK SPINACH-PASTA SALAD WITH FETA AND BEANS | BETTER ...
Canned beans help transform pasta salads into easy lunch recipes. If you plan to transport the salad to work for a quick lunch, keep the spinach separate and stir it in just before serving.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 2 hours 25 minutes
Prep Time 25 minutes
Yield 12 cups
Number Of Ingredients 15
Steps:
- In a large serving bowl combine spinach, beans, cheese, tomatoes, green onions, garlic, lemon peel and juice, oil, oregano, thyme, salt, and pepper. Cover; let stand at room temperature while preparing pasta or up to 2 hours; stirring occasionally.
- Shortly before serving, cook pasta according to package directions. Drain pasta, reserving 1/4 cup of the cooking water. Toss cooked pasta and pasta water with spinach salad mixture. Serve warm or at room temperature. Top with shaved Parmesan cheese. Makes 6 (2-cup) main-dish servings.
Nutrition Facts : Calories 408 calories, CarbohydrateContent 62 g, CholesterolContent 19 mg, FatContent 10 g, ProteinContent 17 g, SaturatedFatContent 4 g, SodiumContent 487 mg, SugarContent 3 g
GREEK SPINACH-PASTA SALAD WITH FETA AND BEANS | MIDWEST LIVING
Provided by Midwest Living
Categories Food
Total Time 2 hours 25 minutes
Prep Time 25 minutes
Yield 12 cups
Number Of Ingredients 15
Steps:
- In a large serving bowl combine spinach, beans, cheese, tomatoes, green onions, garlic, lemon peel and juice, oil, oregano, thyme, salt, and pepper. Cover; let stand at room temperature while preparing pasta or up to 2 hours; stirring occasionally.
- Shortly before serving, cook pasta according to package directions. Drain pasta, reserving 1/4 cup of the cooking water. Toss cooked pasta and pasta water with spinach salad mixture. Serve warm or at room temperature. Top with shaved Parmesan cheese. Makes 6 (2-cup) main-dish servings.
Nutrition Facts : Calories 408 calories, CarbohydrateContent 62 g, CholesterolContent 19 mg, FatContent 10 g, ProteinContent 17 g, SaturatedFatContent 4 g, SodiumContent 487 mg, SugarContent 3 g
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