GREEK ALMONDS RECIPES
KOURAMBIETHES (GREEK ALMOND SHORTBREADS) RECIPE - GREEK ...
I haven't made this recipe yet. It is posted for the Zaar World Tour 2006. The cookbook I found this recipe in says that Kourambiethes are a Christmas specialty in Greece. Prep time includes 1 hour refrigeration time.
Total Time 1 hours 45 minutes
Prep Time 1 hours 30 minutes
Cook Time 15 minutes
Yield 22 shortbreads
Number Of Ingredients 10
Steps:
- Gently melt the butter over low heat in a small heavy-based saucepan; without stirring or shaking the pan. Carefully pour the clear butter into another container, leaving the white sediment in the pan to be discarded. Refrigerate for 1 hour.
- Preheat the oven to 325 and line two baking trays with parchment paper.
- Grind the slivered almonds to a medium fine meal.
- In a bowl, sift the flour and baking powder together.
- Using an electric mixer, beat the chilled butter until light and fluffy. Gradually add the icing sugar and combine well. Add the egg yolk, vanilla, and ouzo and beat until just combined. Fold in the flour, ground almonds and the almond meal.
- Shape heaped tablespoons of mixture into crescents, place on the baking trays and bake for 12 minutes, or until lightly colored.
- Remove from the oven and dust liberally with icing sugar. Leave to cool on the trays for 10 minutes.
- Line a baking tray with parchment paper and dust the paper with icing sugar. Lift the warm biscuits onto this and dust again with the icicng sugar. When the biscuits are cool, dust them once again with the icing sugar before storing them in an airtight container.
Nutrition Facts : Calories 176.8, FatContent 11.4, SaturatedFatContent 5.6, CholesterolContent 29.7, SodiumContent 18.4, CarbohydrateContent 16.8, FiberContent 1, SugarContent 7, ProteinContent 2.6
ALMOND CRESCENTS (KOURABIEDES) RECIPE - GREEK.FOOD.COM
Posted for the Zaar World Tour-Greece. From the "International Vegetarian Cookbook". I have had cookies similar to these, but not this exact recipe.
Total Time 1 hours 15 minutes
Prep Time 35 minutes
Cook Time 40 minutes
Yield 30 cookies
Number Of Ingredients 8
Steps:
- Spread ground almonds in a shallow pan and toast in a 350F degrees oven for 6 to 8 minutes or until lightly browned.
- In a bowl, cream butter until light and fluffy. Add the 2 Tablespoons powdered sugar and egg yolk, mixing well. Stir in brandy or vanilla and almonds.
- In another bowl, combine flour and baking powder. Gradually add flour mixture to butter mixture, blending until smooth.
- Pinch off walnut-size pieces of dough and shape into crescents. Place on ungreased baking sheets, spacing cookies about 1 inch apart.
- Bake in a 325F degree oven for 30 minutes or until very lightly browned. Place baking sheets on racks and let cookies cool for 5 minutes.
- Sift about half the 1-1/2 to 2 cups powdered sugar over wax paper and transfer cookies to it. Sift the remaining 3/4 to 1 cup powdered sugar over top to cover cookies. Let stand until cool, then store in a tightly covered container.
Nutrition Facts : Calories 122.2, FatContent 7.1, SaturatedFatContent 4, CholesterolContent 21.8, SodiumContent 7.5, CarbohydrateContent 13.3, FiberContent 0.4, SugarContent 6.5, ProteinContent 1.3
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GREEK ALMOND CRESCENTS - FOOD24
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KOURAMBIETHES (GREEK ALMOND SHORTBREADS) RECIPE - GREEK ...
I haven't made this recipe yet. It is posted for the Zaar World Tour 2006.
The cookbook I found this recipe in says that Kourambiethes are a Christmas specialty in Greece. Prep time includes 1 hour refrigeration time.
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 176.8 per serving
From food.com
Reviews 5.0
Total Time 1 hours 45 minutes
Calories 176.8 per serving
- Line a baking tray with parchment paper and dust the paper with icing sugar. Lift the warm biscuits onto this and dust again with the icicng sugar. When the biscuits are cool, dust them once again with the icing sugar before storing them in an airtight container.
See details
GREEK ALMOND CRESCENTS - FOOD24
Great with tea or coffee, or even served with vanilla ice cream at the end of a meal.
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Total Time 35 minutes
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