GRAHAM CRACKER SQUARES RECIPES

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GRAHAM CRACKER SQUARES RECIPE - FOOD.COM



Graham Cracker Squares Recipe - Food.com image

Make and share this Graham Cracker Squares recipe from Food.com.

Total Time 15 minutes

Prep Time 15 minutes

Yield 1 9-inch square cake

Number Of Ingredients 7

1 cup white sugar
3/4 cup margarine
2 eggs
2 1/2 cups graham cracker crumbs
2 1/2 cups miniature marshmallows
1/2 cup nuts
1/4 cup cherries

Steps:

  • Add 1 cup white sugar, 3/4 cup margarine, and 2 eggs to a saucepan. Put on medium heat. Cook, then cool.
  • Mix in 2 1/2 cups graham cracker crumbs.
  • Add marshmallows, nuts and cherries.
  • Press in 9-inch square pan and let chill.

Nutrition Facts : Calories 3853.1, FatContent 202.9, SaturatedFatContent 34.8, CholesterolContent 423, SodiumContent 3564.3, CarbohydrateContent 488.3, FiberContent 12.9, SugarContent 345.7, ProteinContent 43.1

GRAHAM CRACKER BARS RECIPE | ALLRECIPES



Graham Cracker Bars Recipe | Allrecipes image

These are a sweet graham cracker crumb bar with coconut and a milk chocolate topping. An easy, quick, yet simply delicious bar recipe...you have to try it! :)

Provided by Diane

Categories     Desserts    Cookies    Bar Cookie Recipes

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 1 - 8x8 inch pan

Number Of Ingredients 5

2 cups graham cracker crumbs
2 cups flaked coconut
¼ cup margarine, melted
1 (14 ounce) can sweetened condensed milk
4 (1.55 ounce) bars milk chocolate candy

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C). Grease an 8x8 inch baking dish.
  • In a medium bowl, stir together the graham cracker crumbs and coconut. Pour in the condensed milk and melted margarine, mix until well blended. Press the mixture evenly into the prepared pan.
  • Bake for 10 to 12 minutes in the preheated oven. Remove and let cool. Melt chocolate bars in a microwave or over a double boiler, stirring occasionally until smooth. Spread over the cooled bars, chill and cut into squares.

Nutrition Facts : Calories 265.2 calories, CarbohydrateContent 33.5 g, CholesterolContent 10.9 mg, FatContent 13.4 g, FiberContent 1.2 g, ProteinContent 3.9 g, SaturatedFatContent 7.4 g, SodiumContent 166.6 mg, SugarContent 27.3 g

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