GRAHAM CRACKER CHOCOLATE CHIP BARS RECIPES

Name: Easy Graham Bars
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 18 serving(s)
Ingredients: 3 cups fine graham cracker crumbs (24 double, crushed); 1 cup evaporated milk; 1 cup sugar; 1 (6 ounce) package semi-sweet chocolate chips; 1/4 cup soft margarine; 1/2 cup broken nuts; 1/2 teaspoon vanilla

EASY GRAHAM BARS RECIPE - FOOD.COM

Easy Graham Bars Recipe - Food.com image

This is a quick and luscious recipe. It is so easy that my girls used to enter them in the county fair every year when they were young. They were a guaranteed blue ribbon! A very good combination of flavors. Makes me hungry just remembering them.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 18 serving(s)

Number Of Ingredients 7

Ingredients

3 cups fine graham cracker crumbs (24 double, crushed)
1 cup evaporated milk
1 cup sugar
1 (6 ounce) package semi-sweet chocolate chips
1/4 cup soft margarine
1/2 cup broken nuts
1/2 teaspoon vanilla

Steps:

Mix altogether and spoon mixture into a well greased 9 inch square pan.
Bake at 350 degrees for 35 minutes or until cookie pulls away from the side of the pan. Cool before cutting.
Makes 18 bars that will disappear fast.

Nutrition Facts : Calories 161.4, FatContent 7.6, SaturatedFatContent 2.9, CholesterolContent 4.1, SodiumContent 78.8, CarbohydrateContent 23.2, FiberContent 1, SugarContent 17.9, ProteinContent 2.4

CHOCOLATE CHIP GRAHAM BARS RECIPE: HOW TO MAKE IT

Chocolate Chip Graham Bars Recipe: How to Make It image

These moist chewy bars are a satisfying snack any time of day. Packed with oats, chocolate chips, crunchy peanuts and graham cereal, they have something for everyone. -Sandi Michalski, Macy, Indiana

Provided by Taste of Home

Categories Desserts

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 2 dozen.

Number Of Ingredients 13

Ingredients

3/4 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1-1/2 cups Golden Grahams, crushed
3/4 cup plus 2 tablespoons quick-cooking oats, divided
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup salted peanuts, divided
1 cup semisweet chocolate chips, divided

Steps:

In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cereal, 3/4 cup oats, baking soda, baking powder and salt; gradually add to creamed mixture and beat well. Stir in 3/4 cup peanuts and 2/3 cup chocolate chips., Spread into a greased 13-in. x 9-in. baking pan. Coarsely chop remaining peanuts; sprinkle over the top with remaining oats and chips. , Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 224 calories, FatContent 12g fat (5g saturated fat), CholesterolContent 33mg cholesterol, SodiumContent 225mg sodium, CarbohydrateContent 28g carbohydrate (18g sugars, FiberContent 2g fiber), ProteinContent 4g protein.

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