GOOD BISCUITS AND GRAVY RECIPE RECIPES

POPEYES CAJUN GRAVY RECIPE | TOP SECRET RECIPES

Popeyes Cajun Gravy Recipe | Top Secret Recipes image

Ah, chicken gizzard. It took me more than eighteen years to find a recipe that requires chicken gizzard -- not that I was looking for one. But I've seen the ingredients list on the box that comes from the supplier for the Cajun gravy from Popeyes, and if we're gonna do this one right I think there's got to be some gizzard in there. The gizzard is a small organ found in the lower stomach of a chicken, and your butcher should be able to get one for you. After you saute and chop the gizzard, it is simmered with the other ingredients until you have a thick, authentic Southern gravy that goes great over the Popeyes Buttermilk Biscuits clone, or onto whatever begs to be swimming in pure flavor. Get ready for some of the best gravy that's ever come off your stovetop. Complete your meal with my recipe for Popeyes Famous Fried Chicken. Source: "Top Secret Recipes Unlocked" by Todd Wilbur.

Provided by Todd Wilbur

Total Time 45 minutes0S

Prep Time 22 minutes30S

Cook Time 22 minutes30S

Ingredients

Nutrition Facts : Calories 30 calories

SAUSAGE GRAVY RECIPE : TASTE OF SOUTHERN

Sausage Gravy Recipe : Taste of Southern image

Follow our step-by-step, photo illustrated recipe for making Sausage Gravy from scratch. Just a few simple ingredients are all you'll need to prepare a delicious breakfast of Sausage Gravy and Biscuits. This quick and easy pan gravy is sure to please all the family.

Provided by Steve Gordon

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4

Number Of Ingredients 5

Ingredients

1 lb of pork sausage
2 Tablespoons of Butter
4 Tablespoons of flour
2 cups Milk
Salt and Pepper to taste

Steps:

Place skillet over medium heat.
Add the pork sausage, break it up with a spoon or fork and let it brown until fully cooked.
Use a slotted spoon and remove the meat from the pan. Set aside for now.
Add 2 Tablespoons of butter into the skillet, let melt.
Add the flour, one Tablespoon at a time, stirring constantly to make a roux.
Continue to stir and let the mixture cook for a minute or two, don’t let it burn.
Slowly stir in milk, about ½ cup at a time, stirring constantly to work it all together.
Add a little salt and pepper to taste. Test it for flavor, as you go.
Add the cooked sausage back into the pan, stir well.
Let the gravy and sausage simmer for a minute or two until it reaches the desired consistency.
Serve warm and Enjoy.

More about "good biscuits and gravy recipe recipes"

SAUSAGE GRAVY RECIPE : TASTE OF SOUTHERN

Follow our step-by-step, photo illustrated recipe for making Sausage Gravy from scratch. Just a few simple ingredients are all you'll need to prepare a delicious breakfast of Sausage Gravy and Biscuits. This quick and easy pan gravy is sure to please all the family.
From tasteofsouthern.com
Reviews 4.5
Total Time 15 minutes
Cuisine American

Serve warm and Enjoy.

See details

UNBEATABLE SAUSAGE GRAVY AND BISCUITS RECIPE - PILLSBURY.COM

What’s for brunch? Once you’ve tried these easy, irresistibly good southern-style sausage gravy and biscuits, you’ll be serving them up for weekends to come! You’ll save time when you use light and flaky refrigerated Pillsbury™ Grands!™ Biscuits, allowing you to focus on making the delicious, homemade one-pan gravy. The foolproof sawmill gravy is made with only six ingredients, and the whole recipe takes just 20 minutes from start to finish. The next time you’re looking for a fuss-free way to satisfy your morning crew, look no further than this southern specialty.
From pillsbury.com
Reviews 4.5
Total Time 20 minutes
Cuisine Southern
Calories 365 per serving

With wire whisk, stir in flour, salt and pepper. Gradually stir in milk. Cook until mixture thickens, stirring constantly. Split warm biscuits; place on serving plates. Serve sausage mixture over warm split biscuits.

See details

SAUSAGE GRAVY RECIPE : TASTE OF SOUTHERN

Serve warm and Enjoy.

See details

EASY SAUSAGE GRAVY AND BISCUITS RECIPE | ALLRECIPES

Cheater's recipe! LOL...the instructions for the gravy were good, and I suppose if you are pressed for time, refrigerated canned biscuits are okay....but homemade are so much better, especially since there are recipes for the biscuits …
From allrecipes.com

See details

VEGAN BISCUITS AND GRAVY | MINIMALIST BAKER RECIPES

May 12, 2015 · Best vegan biscuits I’ve ever had. Made a beautiful perfect 8 biscuits. Re gravy I added paprika in the beginning and faux bacon bits towards the end. Topped biscuits and gravy w …
From minimalistbaker.com

See details

THE BEST BISCUITS AND GRAVY RECIPE - TASTES BETTER FROM ...

Mar 12, 2020 · An easy, southern-style sausage gravy with flaky homemade biscuits makes the BEST Biscuits and Gravy!One of our favorite breakfast recipes of all time! It’s no secret that a …
From tastesbetterfromscratch.com

See details

POPEYE’S BISCUITS COPYCAT RECIPE - INSANELY GOOD RECIPES

Feb 20, 2021 · Use good quality buttermilk. If you don’t have any, you can use regular milk, but this will affect both the taste and the texture. For the best biscuits, don’t skip on buttermilk! Be careful with your dough! Over-mixing can make your biscuits …
From insanelygoodrecipes.com

See details

BILL'S SAUSAGE GRAVY RECIPE | ALLRECIPES

This is SO GOOD, and easy as can be. I'm from the South, and I made these for a Midwestern guy I was dating who was very charmed by the idea of me cooking him up some biscuits and sausage gravy. haha I used regular sausage and followed the directions exactly, then served the gravy with homemade buttermilk biscuits …
From allrecipes.com

See details

MOM'S COUNTRY GRAVY RECIPE | ALLRECIPES

This recipe is a great find! Sometimes you don't want sausage and just want something more like a "saw mill" gravy. It is great over toast, biscuits, or a potato breakfast skillet. I also like that it was just made with vegetable oil. I made a 1/2 recipe and still got over 2 cups of gravy.
From allrecipes.com

See details

CROCKPOT BISCUITS AND GRAVY RECIPE - MOMS WITH CROCKPOTS

May 05, 2019 · A good plate of biscuits and sausage gravy from time to time is one of them. It never fails that if we go out for breakfast, or we are traveling the first thing my hubby looks for on the menu is this classic dish. This Crockpot Biscuits & Gravy Recipe …
From momswithcrockpots.com

See details

SOUTHERN-STYLE CHOCOLATE GRAVY RECIPE | ALLRECIPES

I made this recipe and it is THE BEST chocolate gravy I've ever had. I've made other recipes and eaten it before from different places and they do not come close, there is no comparison. It is the …
From allrecipes.com

See details

BISCUITS AND GRAVY CASSEROLE - SPICY SOUTHERN KITCHEN

Jul 11, 2018 · This recipe uses refrigerated biscuits along with a homemade sausage gravy to make a filling, stick to your ribs breakfast casserole. With biscuits, eggs, and sausage, this is an all-in-one breakfast. There’s also cheese for good …
From spicysouthernkitchen.com

See details

BACON GRAVY FOR BISCUITS RECIPE | ALLRECIPES

This is the perfect way to make bacon and sausage gravy. Some meats are pretty lean though so you do need to make sure there is enough fat to match your flour, tbsp to tbsp. This is THE GRAVY recipe. Occasionally I add a tsp of sugar to change it up a little, other than that, this is the only country gravy recipe …
From allrecipes.com

See details

VEGAN BISCUITS AND GRAVY | MINIMALIST BAKER RECIPES

See details

THE BEST BISCUITS AND GRAVY RECIPE - TASTES BETTER FROM ...

See details

EASY BISCUITS RECIPE | ALLRECIPES

I used butter flavor crisco for the shortening, and mixed in cheddar cheese, made drop biscuits, and brushed with melted butter/garlic after taking out of the oven for cheddar bay biscuits. This recipe is a good all-purpose biscuit recipe for either plain breakfast biscuits, or the fancier cheddar bay, or sweet biscuits …
From allrecipes.com

See details

15 BISCUITS AND GRAVY RECIPES YOU CAN MAKE IN UNDER 30 MINU…

Biscuits and gravy, they're not just a Southern breakfast staple. The meal is a filling, hearty and delicious one. Luckily, it is also very, very easy to make. And if you don't mind using canned ...
From msn.com

See details