GOAT CHEESE INGREDIENTS RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

TOMATO AND GOAT CHEESE TARTS RECIPE | INA GARTEN | FOOD ...



Tomato and Goat Cheese Tarts Recipe | Ina Garten | Food ... image

Provided by Ina Garten

Categories     appetizer

Total Time 55 minutes

Prep Time 30 minutes

Cook Time 25 minutes

Yield 4 individual tarts

Number Of Ingredients 11

1 package (17.3 ounces/2 sheets) puff pastry, defrosted
Good olive oil
4 cups thinly sliced yellow onions (2 large onions)
3 large garlic cloves, cut into thin slivers
Kosher salt and freshly ground black pepper
3 tablespoons dry white wine
2 teaspoons minced fresh thyme leaves
4 tablespoons freshly grated Parmesan, plus 2 ounces shaved with a vegetable peeler
4 ounces garlic-and-herb goat cheese (recommended: Montrachet)
1 large tomato, cut into four 1/4-inch-thick slices
3 tablespoons julienned basil leaves

Steps:

  • Unfold a sheet of puff pastry on a lightly floured surface and roll it lightly to an 11 by 11-inch square. Using a 6-inch wide saucer or other round object as a guide, cut 2 circles from the sheet of puff pastry, discarding the scraps. Repeat with the second pastry sheet to make 4 circles in all. Place the pastry circles on 2 sheet pans lined with parchment paper and refrigerate until ready to use. 
  • Preheat the oven to 425 degrees F. 
  • Heat 3 tablespoons of olive oil in a large skillet over medium to low heat and add the onions and garlic. Saute for 15 to 20 minutes, stirring frequently, until the onions are limp and there is almost no moisture remaining in the skillet. Add 1/2 teaspoon salt, 1/4 teaspoon pepper, the wine, and thyme and continue to cook for another 10 minutes, until the onions are lightly browned. Remove from the heat. 
  • Using a sharp paring knife, score a 1/4-inch-wide border around each pastry circle. Prick the pastry inside the score lines with the tines of a fork and sprinkle a tablespoon of grated Parmesan on each round, staying inside the scored border. 
  • Place 1/4 of the onion mixture on each circle, again staying within the scored edge. Crumble 1 ounce of goat cheese on top of the onions. Place a slice of tomato in the center of each tart. Brush the tomato lightly with olive oil and sprinkle with basil, salt, and pepper. Finally, scatter 4 or 5 shards of Parmesan on each tart. 
  • Bake for 20 to 25 minutes, until the pastry is golden brown. The bottom sheet pan may need an extra few minutes in the oven. Serve hot or warm.

GOAT CHEESE MASHED POTATOES RECIPE | INA GARTEN - FOOD NETWORK



Goat Cheese Mashed Potatoes Recipe | Ina Garten - Food Network image

Provided by Ina Garten

Categories     side-dish

Total Time 1 hours 15 minutes

Cook Time 20 minutes

Yield 6 to 8 servings

Number Of Ingredients 8

3 pounds large Yukon gold potatoes, peeled and cut in 3/4-inch chunks
5 large garlic cloves
Kosher salt and freshly ground black pepper
7 to 8 ounces garlic-and-herb goat cheese, at room temperature, such as Montrachet
4 tablespoons (1/2 stick) unsalted butter, at room temperature 
1 1/2 cups sour cream
1/2 cup half-and-half or milk
1/2 cup freshly grated Parmesan cheese

Steps:

  • Preheat the oven to 375 degrees F. Place the potatoes, garlic and 1 tablespoon salt in a large pot with enough water to cover the potatoes. Bring to a boil over high heat, reduce to a simmer and cook for 20 to 25 minutes, until very tender.
  • Drain the potatoes and garlic and process them together through a food mill fitted with the coarsest blade set on top of a bowl. While the potatoes are still hot, stir in the goat cheese, butter, sour cream, half-and-half, 4 teaspoons salt and 2 teaspoons pepper until smooth.
  • Pour the mixture into a 9-by-12-by-2-inch oval baking dish, smoothing the top. Sprinkle the Parmesan on top and bake for 30 to 40 minutes, until lightly browned. Serve hot.

More about "goat cheese ingredients recipes"

PEA AND GOAT’S CHEESE RISOTTO - JAMIE OLIVER
The risotto combo of pea, ham and cheese is an Italian classic – and super easy to whip up
From jamieoliver.com
Total Time 30 minutes
Cuisine https://schema.org/GlutenFreeDiet
Calories 804 calories per serving
    1. A classic Italian dish that's hard to beat.
    2. Heat the stock in a saucepan. In a separate pan, heat the butter, then add the onion, bacon and thyme and fry for about 8 minutes until the onion is soft but not coloured. Add the rice and turn up the heat so it almost fries.
    3. After a minute the rice will look slightly translucent. Add the wine and keep stirring.
    4. Now add a ladle of hot stock and a pinch of salt. Turn down the heat to a fairly high simmer. Keep adding ladlefuls of stock, stirring constantly and allowing each ladleful to be absorbed completely before adding the next.
    5. Chuck the peas into the stock when there are a couple of ladlefuls left, and add them with the stock. Stir until the rice is soft but still has a slight bite, then season with salt and pepper.
    6. Remove from the heat and stir in half the goat's cheese and the Parmesan. Sprinkle the remaining goat's cheese over the top and eat as soon as possible while it retains its lovely moist texture.
    7. Tip: Leave out the bacon and use vegetable stock if you want to make a vegetarian risotto.  
See details


BAKED RATATOUILLE & GOAT’S CHEESE RECIPE | BBC GOOD FOOD
Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day
From bbcgoodfood.com
Total Time 1 hours 20 minutes
Category Dinner, Main course, Supper
Calories 472 calories per serving
  • Heat oven to 220C/200C fan/gas 7. Brush or drizzle the remaining oil over the courgette slices and season with sea salt. Bake in the oven for 25-30 mins until the courgettes are cooked through and starting to brown. Remove from the oven and allow to rest for 20 mins before serving.
See details


CREAMY RISOTTO RECIPE | JAMIE OLIVER RISOTTO RECIPES
The risotto combo of pea, ham and cheese is an Italian classic – and super easy to whip up
From jamieoliver.com
Total Time 30 minutes
Cuisine https://schema.org/GlutenFreeDiet
Calories 804 calories per serving
    1. A classic Italian dish that's hard to beat.
    2. Heat the stock in a saucepan. In a separate pan, heat the butter, then add the onion, bacon and thyme and fry for about 8 minutes until the onion is soft but not coloured. Add the rice and turn up the heat so it almost fries.
    3. After a minute the rice will look slightly translucent. Add the wine and keep stirring.
    4. Now add a ladle of hot stock and a pinch of salt. Turn down the heat to a fairly high simmer. Keep adding ladlefuls of stock, stirring constantly and allowing each ladleful to be absorbed completely before adding the next.
    5. Chuck the peas into the stock when there are a couple of ladlefuls left, and add them with the stock. Stir until the rice is soft but still has a slight bite, then season with salt and pepper.
    6. Remove from the heat and stir in half the goat's cheese and the Parmesan. Sprinkle the remaining goat's cheese over the top and eat as soon as possible while it retains its lovely moist texture.
    7. Tip: Leave out the bacon and use vegetable stock if you want to make a vegetarian risotto.  
See details


BAKED RATATOUILLE & GOAT’S CHEESE RECIPE | BBC GOOD FOOD
Transform ratatouille into a bake with a layer of cheese sauce and you won't look back. It makes a great late summer dish and delivers three of your 5-a-day
From bbcgoodfood.com
Total Time 1 hours 20 minutes
Category Dinner, Main course, Supper
Calories 472 calories per serving
  • Heat oven to 220C/200C fan/gas 7. Brush or drizzle the remaining oil over the courgette slices and season with sea salt. Bake in the oven for 25-30 mins until the courgettes are cooked through and starting to brown. Remove from the oven and allow to rest for 20 mins before serving.
See details


GOAT’S CHEESE SALAD WITH CRANBERRY DRESSING - DELICIOUS ...
Our goat’s cheese salad with zesty cranberry dressing makes an easy light lunch or starter. Could it become your go-to festive starter? You might also like our grilled goat’s cheese salad with honey dressing.
From deliciousmagazine.co.uk
Reviews 5
Total Time 30 minutes
Calories 696kcals per serving
  • Arrange the watercress and orange segments on a serving platter, then arrange the warm goat’s cheese on top. Scatter over the croutons and walnuts, then drizzle over the dressing and serve straightaway.
See details


29 TASTY AND TANGY GOAT CHEESE RECIPES
From thespruceeats.com
See details


GOAT CHEESE RECIPES : FOOD NETWORK | FOOD NETWORK
All Goat Cheese Recipes Ideas. Showing 1-18 of 212. Goat Cheese Quiche. Recipe | Courtesy of Food Network Kitchen Total Time: 35 minutes. 13 Reviews. Baked Goat Cheese Dip ...
From foodnetwork.com
See details


GOAT CHEESE RECIPES | ALLRECIPES
Looking for goat cheese recipes? Allrecipes has more than 260 trusted recipes with goat cheese complete with ratings, reviews and cooking tips.
From allrecipes.com
See details


GOAT CHEESE RECIPES | ALLRECIPES
Looking for goat cheese recipes? Allrecipes has more than 260 trusted recipes with goat cheese complete with ratings, reviews and cooking tips.
From allrecipes.com
See details


QUICK GOAT CHEESE RECIPE | ALLRECIPES
Sep 15, 2000 · 4 quarts goat's milk dried minced onion, to taste 1 pinch salt (Optional) ⅓ cup distilled white vinegar Add all ingredients to shopping list Directions Instructions Checklist Step 1 In a large sauce pot over medium heat, bring the milk to a slow boil; be careful not to scorch. Add dried onion and salt, if desired.
From allrecipes.com
See details


21 BEST GOAT CHEESE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
See details


30 GOAT CHEESE RECIPES FOR PEOPLE WHO REALLY LOVE IT ...
From tasteofhome.com
See details


CHEVRE GOAT CHEESE | CHEESE MAKER RECIPES | CHEESE MAKING
Chevre is an easy cheese to make at home, simply bring fresh goats milk to room temperature, add culture and a few drops of rennet, give it a quick stir, cover the pot and set aside for 18-24 hours. Once set, drain the curd in a butter muslin lined colander, flavor with salt …
From cheesemaking.com
See details


OUR 100 BEST RECIPES WITH CHEESE | MYRECIPES
Jan 26, 2021 · Steak, Goat Cheese, and Onion Jam Tartine Recipe. We start these tartines (French for toasts, though more familiar to us as open-faced sandwiches) with a simple caramelized onion and balsamic jam. The onions cook down until deep golden and sweet, a great counter to the peppery arugula and tangy goat cheese.
From myrecipes.com
See details


PUMPKIN AND GOAT'S CHEESE LASAGNE | NIGELLA'S RECIPES ...
I use a soft goat's cheese log, sold as Chevrissime blanc, that has no skin and a texture more like that of a goat's curd cheese. MAKE AHEAD: Up to 2 days ahead, make the pumpkin filling, leave to cool and keep, covered, in the fridge. Make the cheese layer and …
From nigella.com
See details


CREAMY GOAT CHEESE PASTA - JO COOKS
Jul 12, 2020 · Hot to make creamy goat cheese pasta. Cook pasta: Cook the pasta al dente according to package instructions.Reserve 1 cup of the pasta cooking water. Make sauce: Heat the butter in a skillet over medium-high heat.Add the garlic and sauté for …
From jocooks.com
See details


EASY BAKED GOAT CHEESE AND HONEY APPETIZER | JULIE BLANNER
Dec 14, 2017 · Baked Goat Cheese and Honey Appetizer Ingredients. You need just a few simple ingredients to make this yummy appetizer! Puff Pastry – Frozen or homemade. Goat Cheese – Plain works best for this easy recipe. Egg – To make an egg wash …
From julieblanner.com
See details


ROASTED BEET SALAD WITH GOAT CHEESE, WALNUTS & HONEY-DIJON ...
Spinach/beets/goat or blue cheese is about the easiest salad in the world to do (and adding bacon is easy and provides additional protein, but more salt and fat). Walnuts are not as good as pecans, and they are better if they are pan roasted in walnut oil or carmelized …
From onceuponachef.com
See details


HOMEMADE RAVIOLI WITH GOAT CHEESE AND SPINACH FILLING ...
Mar 04, 2013 · The ravioli filling, made with goat cheese, chopped spinach, and nutmeg plays a leading role in this recipe, with each ingredient contributing something different to the overall flavor: goat cheese provides richness and creaminess, spinach - savory …
From juliasalbum.com
See details


HOW TO MAKE GOAT CHEESE: 14 STEPS (WITH PICTURES) - WIKIHOW
Aug 25, 2021 · Goat cheese features a soft consistency similar to that of cream cheese. You can make goat cheese at home from goat's milk. You will need a cheesecloth, which you can purchase at a department store. It takes some time to make goat cheese,...
From wikihow.com
See details


PISTACHIO & RAISIN GOAT CHEESE LOG APPETIZER FOR HOLIDAY ...
More Recipes Using Goat Cheese. One of the hero ingredients in this dish is goat cheese, so here are some more recipes using the same: 5-Ingredient Cranberry Pecan Goat Cheese Log Appetizer For the Holidays; Goat Cheese Stuffed Dates Wrapped in Bacon – Holiday Appetizer Recipe; 30-Minute Prosciutto and Goat Cheese …
From thepurplepumpkinblog.co.uk
See details


CRANBERRY PECAN GOAT CHEESE TRUFFLES | CRANBERRY CHEESE ...
Nov 12, 2021 · Cranberry Pecan Goat Cheese Truffles. The holidays are here again and we are celebrating with my favorite Cranberry Pecan Goat Cheese Truffles! I know the word “truffles” are normally reserved for a dessert or an expensive mushroom, but I think it describes them much better than ‘mini cheese …
From thenovicechefblog.com
See details


PISTACHIO & RAISIN GOAT CHEESE LOG APPETIZER FOR HOLIDAY ...
More Recipes Using Goat Cheese. One of the hero ingredients in this dish is goat cheese, so here are some more recipes using the same: 5-Ingredient Cranberry Pecan Goat Cheese Log Appetizer For the Holidays; Goat Cheese Stuffed Dates Wrapped in Bacon – Holiday Appetizer Recipe; 30-Minute Prosciutto and Goat Cheese …
From thepurplepumpkinblog.co.uk
See details


CRANBERRY PECAN GOAT CHEESE TRUFFLES | CRANBERRY CHEESE ...
Nov 12, 2021 · Cranberry Pecan Goat Cheese Truffles. The holidays are here again and we are celebrating with my favorite Cranberry Pecan Goat Cheese Truffles! I know the word “truffles” are normally reserved for a dessert or an expensive mushroom, but I think it describes them much better than ‘mini cheese …
From thenovicechefblog.com
See details


STUFFED PORTOBELLO MUSHROOMS WITH CRISPY GOAT CHEESE - A ...
Feb 09, 2018 · Slice the goat cheese into ½-inch thick slices (roughly half an ounce). It may crumble a bit, but do your best to keep it in a roughly round slice. Carefully press the goat cheese slices, on both sides, in the panko breadcrumb topping and place on top of …
From abeautifulplate.com
See details


GOAT CHEESE: NUTRITION, BENEFITS AND RECIPE IDEAS
Jul 28, 2018 · Combine goat cheese with cooked oatmeal, then top with sweet or savory ingredients such as fruit or vegetables. Fill peppers with cooked quinoa, vegetables and goat cheese before roasting or …
From healthline.com
See details


BACON-WRAPPED DATES WITH GOAT CHEESE RECIPE - PINCH OF YUM
Nov 22, 2021 · Salty from the bacon, deliciously sweet from the dates, and creamy and tangy from the goat cheese. The combo of all three: MIND-BLOWING. Since learning to make these, they have been made approximately one bajillion and one times – for dinner …
From pinchofyum.com
See details


CRANBERRY PECAN MINI GOAT CHEESE BALLS - MOM ON TIMEOUT
Nov 08, 2016 · PIN IT NOW! The holiday entertaining season is officially upon us and today I’m bringing you an appetizer recipe that everyone is going to love! Whether you decide to serve these Cranberry Pecan Mini Goat Cheese Balls for Thanksgiving, Christmas, …
From momontimeout.com
See details


CRANBERRY PECAN GOAT CHEESE APPETIZER - EASY 4-INGREDIENT ...
Nov 09, 2019 · Cranberry Pecan Goat Cheese appetizer is made with four ingredients in 15 minutes. Sweet, tangy, crunchy sliceable rolls that are a perfect party appetizer for easy holiday entertaining. ‘Tis the season of entertaining, parties, gatherings and large …
From boulderlocavore.com
See details


SALAD WITH GOAT CHEESE, PEARS, CANDIED PECANS AND MAPLE ...
Dec 22, 2021 · Ingredients Salad: 5 ounces of mixed gourmet/spring greens 1 pear (such as d'Anjou), cored and chopped (to equal about 1 1/4 cups) (see note) 1 cup glazed, candied pecans (see note) 2/3 cup dried cherries (or cherry-flavored Craisins) 4 ounces crumbled goat cheese …
From twohealthykitchens.com
See details


GOAT CHEESE STUFFED BACON WRAPPED DATES - FOX AND BRIAR
Nov 26, 2015 · Yes, you can, and they are still good, but goat cheese just makes them BETTER. This is kind of a cheater appetizer because when you serve these to people they will love you forever and think that you are a genius. They don’t have to know that it took you 3 ingredients …
From foxandbriar.com
See details