GLUTEN FREE PUMPKIN COOKIE RECIPE RECIPES
GLUTEN-FREE PUMPKIN COOKIES RECIPE | ALLRECIPES
A soft gluten-free pumpkin cookie with a light flavor of spices to make this a very decadent treat for dessert.
Provided by Cheerios
Categories Fruits and Vegetables Vegetables Squash
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 27 cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line a large cookie sheet with parchment paper.
- Mix together flour, baking powder, ginger, cloves, baking soda, and nutmeg in a bowl.
- Combine butter, brown sugar, and white sugar in a large bowl; beat with an electric mixer until butter is incorporated and mixture is smooth. Add eggs and beat on medium speed until light and creamy. Add coconut and pumpkin puree and mix until blended. Add flour mixture and mix until smooth. Drop teaspoonfuls of dough onto the prepared baking sheets.
- Bake in the preheated oven until lightly browned on top, about 10 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 124.9 calories, CarbohydrateContent 16.8 g, CholesterolContent 21.2 mg, FatContent 6.4 g, FiberContent 1.9 g, ProteinContent 1.8 g, SaturatedFatContent 4.3 g, SodiumContent 103.6 mg, SugarContent 8.6 g
GLUTEN-FREE PUMPKIN COOKIES RECIPE - FOOD.COM
Make and share this Gluten-Free Pumpkin Cookies recipe from Food.com.
Total Time 30 minutes
Prep Time 5 minutes
Cook Time 25 minutes
Yield 32 cookies, 32 serving(s)
Number Of Ingredients 15
Steps:
- Cream butter and sugar together.
- Beat in eggs one at a time and add vanilla and pumpkin.
- Stir remaining ingredients together in a separate bowl, then add to other mixture and mix well.
- Drop by spoonfuls onto a greased baking sheet.
- Bake in a preheated 375°F oven for about 15 minutes until lightly browned.
- Cool on wire racks.
- Enjoy!
Nutrition Facts : Calories 108.4, FatContent 3.4, SaturatedFatContent 2, CholesterolContent 20.8, SodiumContent 130.3, CarbohydrateContent 19, FiberContent 0.8, SugarContent 10.5, ProteinContent 1.3
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GLUTEN-FREE PUMPKIN COOKIES RECIPE - FOOD.COM
Oh My!! If you love Pumpkin around the Holidays and really enjoy Gluten Free foods that actually taste Good. Then you will love my recipe.I drizzled a little dark chocolate and white chocolate over then. My Family and everyone at my Church loved them.
P.S. Bobs Red Mill makes really good Gluten Free Flour mix
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Oh My!! If you love Pumpkin around the Holidays and really enjoy Gluten Free foods that actually taste Good. Then you will love my recipe.I drizzled a little dark chocolate and white chocolate over then. My Family and everyone at my Church loved them.
P.S. Bobs Red Mill makes really good Gluten Free Flour mix
Enjoy from Chef Travis Holland
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