GINGER HOW TO USE RECIPES
BIG SOFT GINGER COOKIES RECIPE: HOW TO MAKE IT
These nicely spiced, big soft ginger cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. —Barbara Gray, Boise, Idaho
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well. , Roll into 1-1/2-in. balls, then roll in sugar. Place 2 in. apart on ungreased baking sheets. Bake at 350° until puffy and lightly browned, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 111 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 98mg sodium, CarbohydrateContent 16g carbohydrate (8g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
GINGER CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ginger and soy sauce lend an Asian flair to this hearty and healthy main dish. —Ben Haen, Baldwin, Wisconsin
Provided by Taste of Home
Categories Dinner
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 18
Steps:
- In a large resealable plastic bag, combine the egg white, soy sauce, cornstarch and pepper. Add chicken; seal bag and turn to coat. Refrigerate for 30 minutes. For sauce, combine the cornstarch, vinegar, soy sauce and sugar until smooth; set aside., Drain chicken and discard marinade. In a large skillet or wok, stir-fry chicken in 1 tablespoon oil until no longer pink. Remove and keep warm., Stir-fry green pepper and onions in remaining oil for 2 minutes. Add bamboo shoots and ginger; stir-fry 3-4 minutes longer or until vegetables are crisp-tender., Stir sauce mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add chicken and heat through. Sprinkle with almonds. Serve with rice if desired.
Nutrition Facts : Calories 248 calories, FatContent 12g fat (2g saturated fat), CholesterolContent 63mg cholesterol, SodiumContent 748mg sodium, CarbohydrateContent 7g carbohydrate (3g sugars, FiberContent 2g fiber), ProteinContent 28g protein. Diabetic Exchanges 3 lean meat
More about "ginger how to use recipes"
BIG SOFT GINGER COOKIES RECIPE: HOW TO MAKE IT
These nicely spiced, big soft ginger cookies are perfect for folks who like the flavor of ginger but don't care for crunchy gingersnaps. —Barbara Gray, Boise, Idaho
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Desserts
Calories 111 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 30 minutes
Category Desserts
Calories 111 calories per serving
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and molasses. Combine the flour, ginger, baking soda, cinnamon, cloves and salt; gradually add to the creamed mixture and mix well. , Roll into 1-1/2-in. balls, then roll in sugar. Place 2 in. apart on ungreased baking sheets. Bake at 350° until puffy and lightly browned, 10-12 minutes. Remove to wire racks to cool.
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GINGER CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ginger and soy sauce lend an Asian flair to this hearty and healthy main dish.
—Ben Haen, Baldwin, Wisconsin
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Dinner
Calories 248 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 35 minutes
Category Dinner
Calories 248 calories per serving
- In a large resealable plastic bag, combine the egg white, soy sauce, cornstarch and pepper. Add chicken; seal bag and turn to coat. Refrigerate for 30 minutes. For sauce, combine the cornstarch, vinegar, soy sauce and sugar until smooth; set aside., Drain chicken and discard marinade. In a large skillet or wok, stir-fry chicken in 1 tablespoon oil until no longer pink. Remove and keep warm., Stir-fry green pepper and onions in remaining oil for 2 minutes. Add bamboo shoots and ginger; stir-fry 3-4 minutes longer or until vegetables are crisp-tender., Stir sauce mixture and add to the pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Add chicken and heat through. Sprinkle with almonds. Serve with rice if desired.
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BIG SOFT GINGER COOKIES RECIPE | ALLRECIPES
Our 15 Best Strawberry Dessert Recipes of All Time Are the Perfect Use for Your Strawberry Bounty Whether you have a pint of fresh strawberries or a freezer stocked with frozen strawberries, the delicious red fruit is a must-have for lending its juicy and sweet flavor to an endless array of recipes …
From allrecipes.com
From allrecipes.com
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GINGER SOY FISH (EASY HALIBUT RECIPES!!) - RASA MALAYSIA
Apr 01, 2021 · Ginger is the secret ingredient in this pan seared halibut recipe. Ginger imparts an amazing nuance to halibut fish and rids it from potential fishy odor. It’s important that …
From rasamalaysia.com
From rasamalaysia.com
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GINGER SHOTS (BETTER THAN STORE-BOUGHT) - DOWNSHIFTOLO…
Sep 13, 2020 · Blend the ginger pieces and lemon juice until no chunks of ginger remain. Strain well. Straining the ginger and lemon mixture helps remove bits of ginger peel and those pesky ginger fibers! To get the most juice, press the solids with the back of a spoon when straining. Serve. Ginger shots …
From downshiftology.com
From downshiftology.com
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STIR-FRY PORK WITH GINGER RECIPE | ALLRECIPES
Mince up 2 cloves of garlic and saute along with the ginger. Use about 2 teaspoons of oil, not tablespoons. And before beginning the cooking, mix wine, sugar, and soy sauce with meat, and then add 1/2 Tbsp cornstarch, mixing to coat meat. Skip the salt. After cooking the garlic/ginger …
From allrecipes.com
From allrecipes.com
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ANTI-INFLAMMATORY LEMON GINGER TURMERIC ICED TEA RECIPE
What a wonderful recipe. Only change was to use grated turmeric root (Will use gloves next time as my fingers are orange from the turmeric). I have been using ginger tea to treat my carpal tunnel syndrome. It doesn’t fix it, but helps the inflammation which makes my hands go to sleep. But using turmeric with ginger …
From unconventionalbaker.com
From unconventionalbaker.com
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TOO MUCH GINGER? USE THESE TRICKS TO TONE IT DOWN ...
Ginger is a popular spice used in many Asian dishes and it is included in a number of dessert recipes as well. Its pleasant zesty flavor can complement other spices or stand on its own as the main flavor in a dish. However, you only get its benefits if you use …
From spiceography.com
From spiceography.com
See details
STIR-FRY PORK WITH GINGER RECIPE | ALLRECIPES
Mince up 2 cloves of garlic and saute along with the ginger. Use about 2 teaspoons of oil, not tablespoons. And before beginning the cooking, mix wine, sugar, and soy sauce with meat, and then add 1/2 Tbsp cornstarch, mixing to coat meat. Skip the salt. After cooking the garlic/ginger …
From allrecipes.com
From allrecipes.com
See details
ANTI-INFLAMMATORY LEMON GINGER TURMERIC ICED TEA RECIPE
What a wonderful recipe. Only change was to use grated turmeric root (Will use gloves next time as my fingers are orange from the turmeric). I have been using ginger tea to treat my carpal tunnel syndrome. It doesn’t fix it, but helps the inflammation which makes my hands go to sleep. But using turmeric with ginger …
From unconventionalbaker.com
From unconventionalbaker.com
See details
TOO MUCH GINGER? USE THESE TRICKS TO TONE IT DOWN ...
Ginger is a popular spice used in many Asian dishes and it is included in a number of dessert recipes as well. Its pleasant zesty flavor can complement other spices or stand on its own as the main flavor in a dish. However, you only get its benefits if you use …
From spiceography.com
From spiceography.com
See details
GINGER SALMON RECIPE | ALLRECIPES
quick, easy, devoured by all ages 1-35, boys and girls, hubby too. would serve to guests. used fresh ginger and based on previous reviews upped amount to 1 TBSP. also doubled sauce to use up …
From allrecipes.com
From allrecipes.com
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MOM'S GINGER SNAPS RECIPE | ALLRECIPES
Made this for a bake sale and was not happy with the first batch. The cookies were quite dry and didn't taste like ginger snaps at all- more like plain sugar cookies. So I did as one reviewer suggested and lowered the heat to 350 and doubled the ginger …
From allrecipes.com
From allrecipes.com
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HOW TO GROW GINGER ROOT - PLANTING GINGER PLANT IN YOUR ...
Aug 08, 2021 · Ginger root grows in part to full shade and likes rich, loose soil. If you’ll be planting ginger in the ground, it’s a good idea to add lots of compost or rotted manure to the chosen spot. If you will be growing ginger in containers, using potting soil is a must. Plant your ginger …
From gardeningknowhow.com
From gardeningknowhow.com
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