GARLIC PITA BREAD RECIPE RECIPES

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GARLIC PITA BREAD BITES RECIPE | ALLRECIPES



Garlic Pita Bread Bites Recipe | Allrecipes image

Great and easy to make--as well as delicious. Everyone goes crazy about these when I make them.

Provided by LISAREBBECHI

Categories     Appetizers and Snacks    Garlic Bread Recipes

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 20 servings

Number Of Ingredients 5

1 (10 ounce) package pita bread, cut in half
3 tablespoons butter
1 teaspoon crushed garlic
1 teaspoon dried Italian-style seasoning
2 tablespoons grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Open pita bread halves and roughly cut into approximately 2 inch pieces. Arrange on a medium baking sheet.
  • In a small saucepan over medium heat, melt butter and mix in garlic and dried Italian-style seasoning. Pour the mixture over pita bread pieces.
  • Sprinkle bread with Parmesan cheese, adjusting the amount as desired. Bake in the preheated oven 10 minutes, or until lightly browned.

Nutrition Facts : Calories 56.4 calories, CarbohydrateContent 7.9 g, CholesterolContent 5 mg, FatContent 2 g, FiberContent 0.3 g, ProteinContent 1.5 g, SaturatedFatContent 1.2 g, SodiumContent 95 mg, SugarContent 0.2 g

FRIED GARLIC PITA RECIPE | ALLRECIPES



Fried Garlic Pita Recipe | Allrecipes image

I sort of made up this recipe, and it turned out to be pretty good. I was trying to imitate a pita with garlic butter sauce appetizer this one restaurant makes.

Provided by PRINCESSMOLLY08

Categories     Appetizers and Snacks    Garlic Bread Recipes

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 6

2 tablespoons butter, divided
1 tablespoon olive oil
2 tablespoons fresh lemon juice, divided
2 tablespoons finely chopped garlic
½ tablespoon garlic powder
2 small (4 inch) pita bread rounds, cut in half

Steps:

  • Melt 1 tablespoon butter in a skillet over low heat. Mix in the olive oil, 1/2 the lemon juice, garlic, and garlic powder.
  • Place the pita bread in the skillet, and top with remaining butter and lemon juice. Cook 10 minutes, turning often, until golden brown.

Nutrition Facts : Calories 130.8 calories, CarbohydrateContent 10.6 g, CholesterolContent 15.3 mg, FatContent 9.3 g, FiberContent 0.5 g, ProteinContent 1.8 g, SaturatedFatContent 4.1 g, SodiumContent 117.1 mg, SugarContent 0.7 g

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