GARLIC MACADAMIA NUTS RECIPES
MACADAMIA NUT CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES
Drop cookies with macadamia nuts and chocolate chips!
Provided by Bev
Categories Macadamia Nut Cookies
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 12 minutes
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease 2 large cookie sheets with vegetable shortening.
- Cream the butter and sugars together in a large bowl. Beat in the egg and vanilla extract until well blended. Sift together the flour, baking soda, and salt; gradually blend into the batter. Stir in the chopped macadamia nuts and chocolate chips. Drop by rounded teaspoonfuls onto the cookie sheets, about 2 inches apart.
- Bake in preheated oven for 10 to 12 minutes, or until the cookies are golden brown. Remove from the oven, and transfer the cookies to cooling racks.
Nutrition Facts : Calories 108.7 calories, CarbohydrateContent 11.1 g, CholesterolContent 11.9 mg, FatContent 7.3 g, FiberContent 0.8 g, ProteinContent 1.1 g, SaturatedFatContent 3.2 g, SodiumContent 71.4 mg, SugarContent 7.2 g
NUTS AND BOLTS RECIPE | FOOD NETWORK
Feel free to substitute salts for powders, but cut the quantities to avoid overpowering the mixture.
Provided by Food Network
Number Of Ingredients 8
Steps:
- Mix sauce and spices in oil. In a large, shallow roasting pan, layer cereal (mixed), pretzels and nuts, drizzling each layer with the oil mixture. Bake at 250 degrees F for 2 hours, stirring every half hour.
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