GARLIC CHEESE MASHED POTATOES RECIPES

GARLIC MASHED POTATOES SECRET RECIPE | ALLRECIPES

Garlic Mashed Potatoes Secret Recipe | Allrecipes image

This is my secret recipe for Garlic Mashed potatoes, reverse engineered from a certain Italian restaurant. This recipe for 100 servings, I usually cut it down to 10 servings (1 5lb bag of potatoes). I guarantee that these are the best potatoes you've ever tasted.

Provided by AUSTAD

Categories Side Dish Potato Mashed Potato Recipes

Total Time 1 hours 0 minutes

Prep Time 15 minutes

Cook Time 45 minutes

Yield 100 servings

Number Of Ingredients 6

Ingredients

50 pounds unpeeled red potatoes, quartered
8 pounds butter, room temperature
3 pounds Romano cheese, grated
3 cups chopped garlic
½ cup salt
½ cup dried oregano

Steps:

Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 45 minutes; drain. Stir in butter, cheese, garlic, salt and oregano. Mash with a potato masher or with an electric mixer.

Nutrition Facts : Calories 498 calories, CarbohydrateContent 43.2 g, CholesterolContent 92.3 mg, FatContent 33.4 g, FiberContent 3.9 g, ProteinContent 8.8 g, SaturatedFatContent 21.1 g, SodiumContent 848.6 mg, SugarContent 2.2 g

GARLIC-FETA MASHED POTATOES | ALLRECIPES

Garlic-Feta Mashed Potatoes | Allrecipes image

The ultimate in comfort food, with a tangy twist. The feta and garlic give these creamy mashed potatoes a uniquely delicious flavor. Garnish with parsley and additional feta.

Provided by Cookie734

Categories Side Dish Potato Mashed Potato Recipes

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 6 potatoes

Number Of Ingredients 6

Ingredients

6 large Yukon Gold potatoes, peeled and cut into 1 1/2-inch chunks
1 (6 ounce) package crumbled feta cheese
½ cup milk
2 cloves garlic, minced
2 tablespoons salted butter
salt to taste

Steps:

Place potatoes in a saucepan and cover with water. Bring to a boil and cook until tender, about 20 minutes. Remove from heat and drain well.
Mash with a potato masher until chunks are gone. Add feta cheese, milk, garlic, butter, and salt. Mix well.

Nutrition Facts : Calories 264.9 calories, CarbohydrateContent 35.5 g, CholesterolContent 36.7 mg, FatContent 10.4 g, FiberContent 3 g, ProteinContent 8.6 g, SaturatedFatContent 6.9 g, SodiumContent 359.3 mg, SugarContent 2.1 g

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