GARLIC BREAD SPREAD WITH OLIVE OIL RECIPES

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GARLIC BREAD RECIPE - NYT COOKING



Garlic Bread Recipe - NYT Cooking image

You may have once struggled with dry or greasy breads reeking of burned or raw garlic, but it's time to put that behind you. This is a versatile recipe, as readily made with thin baguettes, as it is with rustic sourdoughs and airy Italian loaves. Cutting the bread like a Hasselback potato keeps the butter from seeping out and allows the garlic to infuse the bread with its flavor without scorching. But, if it's an extra cheesy garlic bread you're looking for, slip a little mozzarella into each slit.

Provided by Ali Slagle

Total Time 30 minutes

Yield 1 loaf

Number Of Ingredients 8

1/2 cup/8 tablespoons unsalted butter (1 stick), melted
4 fat garlic cloves, grated
1/2 cup Parmesan, grated
1/4 cup firmly packed chopped flat-leaf parsley
1/4 teaspoon kosher salt
Black pepper
1 baguette or rustic crusty loaf
1/2 pound fresh mozzarella, thinly sliced (optional)

Steps:

  • Heat the oven to 400 degrees. In a small bowl, stir together the butter, garlic, Parmesan and parsley. Add the salt and generously season with pepper. Set aside while you cut the baguette.
  • Cut deep slits into the baguette, 1-inch apart — don’t cut all the way through the loaf — and place the baguette on a large piece of foil. Using a teaspoon or an offset spatula, generously spread the seasoned butter inside each slit. Make sure to reach the bottom of the slit; don’t be shy here.
  • Wrap the baguette in the foil, place on a baking sheet and bake for 15 minutes. Remove the baguette from the oven and unwrap the top (leave the bread on the foil). If you’re adding mozzarella, use the offset spatula or spoon to gently open each slit and tuck a piece of mozzarella in (it’s O.K. if the cheese pops out from the top a little). Return bread to the oven and bake until crisp and golden on top, another 5 minutes. Slice with a serrated knife (or tear with your hands) and serve at once.

QUICK GARLIC AIOLI RECIPE | ALLRECIPES



Quick Garlic Aioli Recipe | Allrecipes image

This is a very quick aioli I made when I couldn't find one to make in just a few minutes. It needs time in the fridge to allow the flavors to blend. Perfect on grilled and fried fish.

Provided by Kristie Ghioni

Categories     Side Dish    Sauces and Condiments

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 4

1 cup mayonnaise
3 cloves garlic, minced and mashed (or more to taste)
1 tablespoon lemon juice
1 pinch cayenne pepper

Steps:

  • Stir mayonnaise, garlic, lemon juice, and cayenne pepper together in a small bowl. Cover bowl with plastic wrap and refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 199.7 calories, CarbohydrateContent 1.4 g, CholesterolContent 10.4 mg, FatContent 21.8 g, ProteinContent 0.3 g, SaturatedFatContent 3.3 g, SodiumContent 156.4 mg, SugarContent 0.4 g

GARLIC BREAD RECIPE | INA GARTEN | FOOD NETWORK
Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat. Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic ...
From foodnetwork.com
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GARLIC BREAD RECIPE - SIMPLY RECIPES - LESS STRESS. MORE JOY
8/6/2021 · Crispy, toasty garlic bread gets sliced in half down its length, spread with butter and garlic, and then baked open-faced in the oven. Broil it at the end for extra crispiness. Soft garlic bread gets sliced like an accordion (slice as if cutting slices, but don't go all the way through), then slather the butter mixer between the slices.
From simplyrecipes.com
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GARLIC-INFUSED OLIVE OIL | FOR THE LOVE OF COOKING
I recently made a recipe for a classic Caesar salad that was topped with garlic-infused olive oil baked croutons. I liked the idea of the garlic infused oil and wanted to try making it again for other uses. I found a recipe on Epicurious that slowly cooked the whole garlic cloves in cold olive oil until the garlic was golden but not burned and I thought that sounded tasty.
From fortheloveofcooking.net
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10 BEST KITCHENAID BREAD RECIPES | YUMMLY
20/12/2021 · honey, warm water, unsalted butter, olive oil, sea salt, bread flour and 2 more Monkey Bread KitchenAid grated Parmesan cheese, bread flour, active dry yeast, casings and 11 more
From yummly.com
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LOT22 OLIVE OIL CO. – LOT22OLIVEOIL.COM
LOT22 Olive Oil Co. growing, producing and selling extra virgin olive oil, flavored olive oils, balsamic vinegar's and other specialty foo items in Southern California. Extra Virgin Olive Oil - EVOO Extra Virgin Olive Oil (EVOO) should have great flavor, free of sensory
From lot22oliveoil.com
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SEAFOOD PASTA RECIPE - BBC FOOD
2 nga`y truo´c · For the garlic bread, heat a griddle pan until hot, brush both sides of the bread with the oil and cook both sides until browned. Mix the butter, garlic and parsley together and spread on the hot ...
From bbc.co.uk
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RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com
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THE 15 BEST BREAD RECIPES YOU CAN BAKE IN YOUR CAST IRON SKILLET
26/3/2021 · Roasted garlic is really easy to make (you can also buy it at the store). Take a whole bulb of garlic and peel away at some of the layers. Cut about 1/2 inch from the top of the cloves so some of the garlic is exposed. Place cut side up a rub with olive oil.
From wideopeneats.com
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