GARDEN RICE RECIPES
GARDEN RICE RECIPE - FOOD.COM
Make and share this Garden Rice recipe from Food.com.
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Saute the onions, bell pepper, zucchini, and squash in 4 tablespoons of the margarine until the vegetables are tender.
- Stir in the corn, seasonings, and cheese. Combine ingredients well and heat until cheese has melted.
- Meanwhile, pour 2 tablespoons melted margarine over cooked rice and toss lightly.
- Once the cheese has melted in the vegetable mixtured, add vegetables to rice and toss again.
- Place in a 9x13 inch casserole dish that has been sprayed with non-stick cooing spray. Cover and bake at 350 degrees for 15 to 20 minutes.
Nutrition Facts : Calories 174.1, FatContent 7.4, SaturatedFatContent 4.5, CholesterolContent 18.3, SodiumContent 408.3, CarbohydrateContent 25.3, FiberContent 1.2, SugarContent 1.6, ProteinContent 3.3
GARDEN VEGETABLE RICE RECIPE | ALLRECIPES
It only takes 15 minutes to serve your family this simple and delicious dish. Add pimentos or roasted red peppers to make it truly special.
Provided by Uncle Ben's
Categories Trusted Brands: Recipes and Tips UNCLE BEN'S®
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 4
Steps:
- In a large saucepan, heat all ingredients together over medium-high until heated through. Serve while hot.
Nutrition Facts : Calories 194.2 calories, CarbohydrateContent 18.2 g, CholesterolContent 43.3 mg, FatContent 5.4 g, FiberContent 0.5 g, ProteinContent 17.4 g, SaturatedFatContent 1.2 g, SodiumContent 632.4 mg, SugarContent 0.4 g
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