FURIKAKE RECIPES

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FURIKAKE SNACK MIX RECIPE | ALLRECIPES



Furikake Snack Mix Recipe | Allrecipes image

A sweet and salty mixture of crispy cereal with sugar and furikake seasoning makes this popular Hawaii snack a crowd-pleaser!

Provided by Laurie Sueko Lau

Categories     Appetizers and Snacks    Snacks    Party Mix Recipes

Total Time 1 hours 45 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 20 servings

Number Of Ingredients 6

½ cup butter
½ cup white sugar
½ cup corn oil
½ cup light corn syrup (such as Karo®)
2 (12 ounce) packages crispy corn and rice cereal (such as Crispix®)
1 (1.9 ounce) container aji nori furikake (seasoned seaweed and sesame rice topping)

Steps:

  • Preheat oven to 225 degrees F (110 degrees C).
  • Melt the butter and sugar together in a small sauce pan over low heat. Remove from heat, then stir in the corn oil and corn syrup. Place the cereal on a large baking sheet. Pour the butter mixture over the cereal, then sprinkle the furikake while tossing the cereal to coat.
  • Bake in the preheated oven until the cereal is dry, stirring every 15 minutes to keep cereal from browning too quickly. Allow to cool, then store in an airtight container.

Nutrition Facts : Calories 274 calories, CarbohydrateContent 43 g, CholesterolContent 12.2 mg, FatContent 10.7 g, FiberContent 0.7 g, ProteinContent 2.5 g, SaturatedFatContent 3.7 g, SodiumContent 393 mg, SugarContent 11.8 g

FURIKAKE SNACK MIX RECIPE | ALLRECIPES



Furikake Snack Mix Recipe | Allrecipes image

A sweet and salty mixture of crispy cereal with sugar and furikake seasoning makes this popular Hawaii snack a crowd-pleaser!

Provided by Laurie Sueko Lau

Categories     Appetizers and Snacks    Snacks    Party Mix Recipes

Total Time 1 hours 45 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 20 servings

Number Of Ingredients 6

½ cup butter
½ cup white sugar
½ cup corn oil
½ cup light corn syrup (such as Karo®)
2 (12 ounce) packages crispy corn and rice cereal (such as Crispix®)
1 (1.9 ounce) container aji nori furikake (seasoned seaweed and sesame rice topping)

Steps:

  • Preheat oven to 225 degrees F (110 degrees C).
  • Melt the butter and sugar together in a small sauce pan over low heat. Remove from heat, then stir in the corn oil and corn syrup. Place the cereal on a large baking sheet. Pour the butter mixture over the cereal, then sprinkle the furikake while tossing the cereal to coat.
  • Bake in the preheated oven until the cereal is dry, stirring every 15 minutes to keep cereal from browning too quickly. Allow to cool, then store in an airtight container.

Nutrition Facts : Calories 274 calories, CarbohydrateContent 43 g, CholesterolContent 12.2 mg, FatContent 10.7 g, FiberContent 0.7 g, ProteinContent 2.5 g, SaturatedFatContent 3.7 g, SodiumContent 393 mg, SugarContent 11.8 g

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