FROZEN CREAMED ONIONS RECIPES

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MOM'S TRADITIONAL CREAMED ONIONS RECIPE | ALLRECIPES



Mom's Traditional Creamed Onions Recipe | Allrecipes image

Creamy goodness!

Provided by Ibby

Categories     Onion Side Dishes

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 6 servings

Number Of Ingredients 7

1 cup pearl onions
4 cups water
6 tablespoons butter
6 tablespoons all-purpose flour
3 cups milk
1 pinch salt to taste
1 pinch ground black pepper to taste

Steps:

  • Peel onions, and drop into boiling water. Cook until tender. Drain, reserving liquid. Set onions aside while you make the sauce.
  • Melt butter or margarine in a saucepan over medium heat. Whisk in flour to make a paste. Mix together cooking water and milk. Add milk mixture slowly to the saucepan, stirring constantly, and cook until thickened. Add salt and pepper to taste. Add onions, and transfer to a serving dish.

Nutrition Facts : Calories 211.7 calories, CarbohydrateContent 16.6 g, CholesterolContent 40.3 mg, FatContent 14 g, FiberContent 0.3 g, ProteinContent 5.4 g, SaturatedFatContent 8.8 g, SodiumContent 142.8 mg, SugarContent 6.9 g

CREAMED PEARL ONIONS RECIPE | TYLER FLORENCE | FOOD NETWORK



Creamed Pearl Onions Recipe | Tyler Florence | Food Network image

Provided by Tyler Florence

Categories     side-dish

Total Time 16 minutes

Prep Time 1 minutes

Cook Time 15 minutes

Yield 4 to 6 servings

Number Of Ingredients 4

1 bag frozen pearl onions
1 tablespoon unsalted butter
1/2 cup heavy cream
Kosher salt and freshly ground black pepper

Steps:

  • Thaw pearl onions and then saute in butter until golden brown. Deglaze by adding a little water at a time. Finish with heavy cream and reduce until you achieve a smooth consistency. Season, to taste, with salt and pepper and serve immediately.

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