CRANBERRY MUFFINS RECIPE | ALLRECIPES
Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.
Provided by GINGER P
Categories Muffins
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease and flour muffin pan, or use paper liners.
- Sift together flour, salt and baking powder. Set aside.
- Beat oil and sugar together until light. Add egg and beat until smooth. Add orange juice and grated zest.
- Add flour mixture and stir just until mixed. Fold in cranberries.
- Fill greased muffin pans 2/3 full. Bake at 400 degrees F (200 degrees C) for 20-25 minutes.
Nutrition Facts : Calories 136.2 calories, CarbohydrateContent 20.4 g, CholesterolContent 15.5 mg, FatContent 5.2 g, FiberContent 1.2 g, ProteinContent 2.3 g, SaturatedFatContent 0.8 g, SodiumContent 177 mg, SugarContent 6.5 g
CRANBERRY MUFFINS RECIPE | ALLRECIPES
Use this scratch recipe to make zesty cranberry muffins with a slight citrus accent via orange zest and orange juice.
Provided by GINGER P
Categories Muffins
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease and flour muffin pan, or use paper liners.
- Sift together flour, salt and baking powder. Set aside.
- Beat oil and sugar together until light. Add egg and beat until smooth. Add orange juice and grated zest.
- Add flour mixture and stir just until mixed. Fold in cranberries.
- Fill greased muffin pans 2/3 full. Bake at 400 degrees F (200 degrees C) for 20-25 minutes.
Nutrition Facts : Calories 136.2 calories, CarbohydrateContent 20.4 g, CholesterolContent 15.5 mg, FatContent 5.2 g, FiberContent 1.2 g, ProteinContent 2.3 g, SaturatedFatContent 0.8 g, SodiumContent 177 mg, SugarContent 6.5 g
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CRANBERRY ORANGE LOAF RECIPE | ALLRECIPES
This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next day.
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Reviews 4.5
Total Time 1 hours 25 minutes
Category Fruit Bread
Calories 224.3 calories per serving
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Calories 224.3 calories per serving
- Bake for 1 hour in the preheated oven, or until the bread springs back when lightly touched. Let stand 10 minutes, then turn out onto a wire rack to cool. Wrap in plastic when completely cool.
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CRANBERRY ORANGE LOAF RECIPE | ALLRECIPES
This bread is just perfect, moist, relatively lowfat, and has lots of cranberries. I found that the recipe makes a large loaf that took a longer time to bake than specified. So, the next time I made it, I just doubled the batch and made 3 loaves and they baked perfectly. Also, a double batch uses exactly one bag of fresh/frozen cranberries.
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CRANBERRY MUFFINS RECIPE | ALLRECIPES
these turned out really nice. i modified the recipe a bit using 1 cup white flour and 1/2 cup whole wheat flour. i also increased the sugar to around 1/2 cup. frozen unsweetened cranberries chopped worked good and yes they are a bit tart but hey, they're cranberries…
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CRANBERRY ORANGE LOAF RECIPE | ALLRECIPES
This bread is just perfect, moist, relatively lowfat, and has lots of cranberries. I found that the recipe makes a large loaf that took a longer time to bake than specified. So, the next time I made it, I just doubled the batch and made 3 loaves and they baked perfectly. Also, a double batch uses exactly one bag of fresh/frozen cranberries.
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