FRIED JALAPENOS RECIPES

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FRIED JALAPENOS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Fried Jalapenos Recipe: How to Make It - Taste of Home image

Here's an appetizer that will heat up any gathering. Family and friends often request that I make these jalapenos. —DeLea Lonadier, Montgomery, Louisiana

Provided by Taste of Home

Categories     Appetizers

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 2 dozen.

Number Of Ingredients 8

2 jars (12 ounces each) whole jalapeno peppers, drained
1 jar (5 ounces) olive-pimiento spread
3/4 cup all-purpose flour, divided
6 tablespoons cornmeal, divided
1/4 teaspoon salt
1/4 teaspoon pepper
1 cup buttermilk
Oil for deep-fat frying

Steps:

  • Cut off stems and remove seeds from peppers. Stuff with cheese spread. Refrigerate for at least 2 hours., In a shallow bowl, combine 1/4 cup flour, 2 tablespoons cornmeal, salt, pepper and buttermilk until smooth; set aside. In another shallow bowl, combine remaining flour and cornmeal. Dip stuffed peppers into buttermilk batter, then dredge in flour mixture., In a deep cast-iron or electric skillet, heat oil to 375°. Fry peppers, a few at a time, until golden brown. Drain on paper towels.

Nutrition Facts : Calories 90 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 4mg cholesterol, SodiumContent 249mg sodium, CarbohydrateContent 7g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

DEEP FRIED JALAPENO SLICES RECIPE - FOOD.COM



Deep Fried Jalapeno Slices Recipe - Food.com image

These are really good. The heat depends on the pepper, I have had them very mild and taste bud burnin hot. They are best eaten fresh but are good reheated.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4-8 serving(s)

Number Of Ingredients 9

1 cup all-purpose flour
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon red chili powder
1 teaspoon garlic powder
2 eggs
1 cup beer
oil (for deep frying)
2 cups sliced jalapeno peppers

Steps:

  • Mix flour, salt, black pepper, red chili powder, garlic powder, eggs and beer together in a bowl.
  • In a deep fryer or large pot heat oil to 365 degrees F (180 degrees C).
  • Dip each jalapeno slice in the batter.
  • Place battered jalapenos in the deep fryer.
  • The jalapenos are fully cooked when they float to the surface of the oil.
  • They should be golden brown and crispy.
  • Serve with Ranch dressing as an appetizer or on nachos or hamburgers.

Nutrition Facts : Calories 194, FatContent 3, SaturatedFatContent 0.9, CholesterolContent 93, SodiumContent 632.9, CarbohydrateContent 30.3, FiberContent 2.5, SugarContent 2.1, ProteinContent 7.3

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DEEP-FRIED JALAPENO SLICES RECIPE - FOOD.COM
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