FRESH SALMON DIP RECIPES

Name: Smoked Salmon Dip
Prep time: 10 min
Total time: 10 min
Yield: 1 1/2 pints
Ingredients: 8 ounces cream cheese, at room temperature; 1/2 cup sour cream; 1 tablespoon freshly squeezed lemon juice; 1 tablespoon minced fresh dill; 1 teaspoon prepared horseradish, drained; 1/2 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 1/4 pound (4 ounces) smoked salmon, minced

SMOKED SALMON DIP RECIPE | INA GARTEN | FOOD NETWORK

Smoked Salmon Dip Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 1/2 pints

Number Of Ingredients 8

Ingredients

8 ounces cream cheese, at room temperature
1/2 cup sour cream
1 tablespoon freshly squeezed lemon juice
1 tablespoon minced fresh dill
1 teaspoon prepared horseradish, drained
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
1/4 pound (4 ounces) smoked salmon, minced

Steps:

Cream the cheese in an electric mixer fitted with a paddle attachment until just smooth. Add the sour cream, lemon juice, dill, horseradish, salt and pepper, and mix. Add the smoked salmon and mix well. Chill and serve with crudites and/or crackers.

14 TASTY LEFTOVER SALMON RECIPES – THE KITCHEN COMMU…

14 Tasty Leftover Salmon Recipes – The Kitchen Commu… image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Number Of Ingredients 14

Ingredients

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