FRENCH TOAST STICK RECIPE RECIPES
BAKED CARAMEL-APPLE FRENCH TOAST RECIPE | ALLRECIPES
Baked French toast with apples and caramel sauce. The consistency of the finished recipe will be similar to bread pudding! A glass baking pan will help prevent the toast from sticking.
Provided by Joan Rembacz
Categories Breakfast and Brunch French Toast Recipes
Total Time 15 hours 0 minutes
Prep Time 40 minutes
Cook Time 1 hours 0 minutes
Yield 18 pieces
Number Of Ingredients 15
Steps:
- Cut bread into 1 1/2 inch thick slices and place in a lightly greased 9x13 inch baking pan. In a large bowl, beat eggs with 1 1/2 cup skim milk, 1/3 cup white sugar, and 1 tablespoon vanilla. Pour egg mixture over bread slices.
- Arrange apple slices on top of bread. Sprinkle cinnamon, nutmeg, and 2 tablespoons white sugar over apples. Cover, and refrigerate overnight.
- In the morning: Preheat oven to 350 degrees F (175 degrees C).
- Bake toast in preheated oven until golden brown, about 1 hour. Meanwhile, combine 1/2 cup white sugar, flour, and margarine. Stir in brown sugar, 1/2 cup skim milk, and 2 teaspoons vanilla in a small saucepan. Cook until thick. Serve French toast hot with warm sauce.
Nutrition Facts : Calories 361 calories, CarbohydrateContent 57.3 g, CholesterolContent 93.8 mg, FatContent 10.9 g, FiberContent 2.8 g, ProteinContent 9.5 g, SaturatedFatContent 2.3 g, SodiumContent 385.1 mg, SugarContent 32.5 g
OVERNIGHT BLUEBERRY FRENCH TOAST CASSEROLE RECIPE | ALLRECIPES
I made this for Christmas morning brunch, perfect to put in the oven and go open presents while it bakes. You can top with syrup or whipped cream or nothing at all. I found several different recipes similar to this one, but none had everything I wanted to do with it, so I thought I'd try to make my own. I think it is a very good start, but please, let me know what you think!
Provided by Joshua Dunham
Categories Breakfast and Brunch Eggs
Total Time 9 hours 45 minutes
Prep Time 30 minutes
Cook Time 1 hours 15 minutes
Yield 10 servings
Number Of Ingredients 10
Steps:
- Mix cream cheese, confectioners' sugar, 2 tablespoon milk, and 1 teaspoon vanilla extract in a bowl until smooth and creamy; fold in 1 cup blueberries.
- Cover the bottom of a 10x14-inch baking dish with 1 layer bread cubes. Spread cream cheese mixture over bread layer; top with remaining bread cubes.
- Whisk 2 cups milk, eggs, 2 teaspoons vanilla extract, cinnamon, and nutmeg together in a large bowl; pour over bread mixture. Sprinkle 1 cup blueberries over bread-egg mixture. Cover dish tightly with aluminum foil and refrigerate, 8 hours to overnight. Remove from refrigerator 30 to 60 minutes before baking.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake in the preheated oven for 45 minutes. Remove foil and continue baking until center is set, about 30 minutes.
Nutrition Facts : Calories 494.1 calories, CarbohydrateContent 71.7 g, CholesterolContent 177.6 mg, FatContent 14.6 g, FiberContent 3 g, ProteinContent 19.3 g, SaturatedFatContent 7.3 g, SodiumContent 734.3 mg, SugarContent 20.5 g
More about "french toast stick recipe recipes"
HOW TO MAKE FRENCH TOAST - EASY, CLASSIC FRENCH TOAST RECIPE - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE AND STYLE, ENTERTAINMENT
Wondering how to make French toast? It's very simple. You don’t have to make a batter, and it’s made up of ingredients that you probably already have on hand. Check out our delicious, easy French toast recipe here.
From thepioneerwoman.com
Reviews 5
Total Time 20 minutes
Category brunch, breakfast, brunch
From thepioneerwoman.com
Reviews 5
Total Time 20 minutes
Category brunch, breakfast, brunch
- In a bowl, whisk together eggs, half-and-half, sugar, cinnamon, and vanilla. Dunk each bread slice into the mixture so that it's fully coated. Set pieces aside on a plate. Heat a large nonstick skillet over low heat, then melt a small amount of butter. Add as many pieces as will fit, cut side down, then increase the heat very slightly (don't go above medium-low). Allow the toast to cook on the first side for 3 to 4 minutes. Move it around in the skillet a bit to make sure it doesn't burn. When it's deep golden brown on the surface, flip it to the other side and let it cook for another 2 minutes or so. Remove from the pan and cook the rest of the bread slices. Serve with butter, warm syrup, strawberries, and whipped cream. Absolute heaven!
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RECIPES, PARTY FOOD, COOKING GUIDES, DINNER IDEAS - BEST BRULEED FRENCH TOAST RECIPE-HOW TO MAKE BRULEED FRENCH TOAST—DELISH.COM
Bruleed French toast is the fanciest way to make brunch.
From delish.com
Reviews 3.5
Total Time 30 minutes
Category breakfast
From delish.com
Reviews 3.5
Total Time 30 minutes
Category breakfast
- Preheat oven to 375 degrees F. In a small bowl, whisk together melted butter, brown sugar and maple syrup. Pour mixture into a large tall baking dish and spread into an even layer using a spatula. Arrange bread on top in a single layer. In a large bowl, whisk together eggs, milk, cream, vanilla, cinnamon, nutmeg and salt. Pour mixture over bread. If you have time, cover and let soak in refrigerate for 1 hour or up to overnight. Otherwise, bake for about 25 minutes, or until the the butter-sugar mixture is bubbling in the bottom of the pan. Serve immediately, sugar side up. Sift powdered sugar on top if desired.
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FRENCH ONION SOUP RECIPE | TYLER FLORENCE | FOOD NETWORK
Over 900 5-star reviews can't be wrong. Tyler Florence's French Onion Soup recipe, topped with nutty Gruyere croutons and stuffed with caramelized onions, is the ultimate in cozy French bistro fare.
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
Cuisine french
From foodnetwork.com
Reviews 4.7
Total Time 1 hours 10 minutes
Category side-dish
Cuisine french
- Alternative method: Ladle the soup into bowls, top each with 2 slices of bread and top with cheese. Put the bowls into the oven to toast the bread and melt the cheese.
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CRÈME BRÛLÉE FRENCH TOAST RECIPE | EPICURIOUS
20/8/2004 · Absolutely the best french toast I've ever had. I use this recipe all of the time because it's so easy and I can make it in advance. It leaves time for tidying up when I have guests coming over.
From epicurious.com
From epicurious.com
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PERFECT QUICK-AND-EASY FRENCH TOAST RECIPE
7/5/2020 · Interestingly, some recipes call for sugar in the French-toast batter, some don't. I tried three versions: no sugar, 1 tablespoon of sugar per cup of milk, and 2 tablespoons of sugar per cup of milk. I thought for sure this would be another Goldilocks situation, with the middle one being best, just sweet enough without becoming cloying.
From seriouseats.com
From seriouseats.com
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BLUEBERRY FRENCH TOAST CASSEROLE RECIPE | THE GRACIOUS PANTRY - CLEAN EATING RECIPES | FROM SCRATCH RECIPES
What You’ll Need 6 cups cubed, whole grain bread – Use a clean, whole grain bread with no added sugar. If you can find an unsliced loaf, that’s best. But in a pinch, a sliced loaf will work too. Your bread cubes will just be smaller. 8 large egg whites (or 4 whole eggs) – Use egg whites to cut down on fat content, or whole eggs to cut down on sodium content.
From thegraciouspantry.com
From thegraciouspantry.com
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PIONEER WOMAN'S FRENCH TOAST CASSEROLE RECIPE REVIEW | KITCHN
11/12/2019 · Of all the French toast bakes I tested, Ree’s came the closest to the classic baked breakfast dish I had in mind.It was the only recipe to suggest sourdough, which added a subtly tangy flavor and chewy texture. Tearing the bread, rather than cubing (mirroring Chrissy’s method) or slicing (as in Ina and Joanna’s recipes) puts more of the bread in contact with the custard, allowing it to ...
From thekitchn.com
From thekitchn.com
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APPLE CRISP FRENCH TOAST CASSEROLE RECIPE | BOBBY FLAY | FOOD NETWORK - EASY RECIPES, HEALTHY EATING IDEAS AND CHEF RECIPE VIDEOS | FOOD NETWORK
Deselect All French Toast and Caramelized Apples: 1 loaf day-old challah bread, crust removed, cut into 1-inch cubes 1/2 cup sugar 1/4 cup apple cider, plus more for syrup if needed Juice of 1/2 lemon
From foodnetwork.com
From foodnetwork.com
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