FRENCH TOAST SANDWICH IDEAS RECIPES

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FRENCH TOAST - BIGOVEN.COM



French Toast - BigOven.com image

"The best french toast you will ever taste, kind of crispy and it tastes better then you will ever think."

Total Time 30 minutes

Prep Time 30 minutes

Yield 6

Number Of Ingredients 12

6 slices Bread
1/4 stick (2 T) Butter
1 teaspoon Cinnamon
1/8 teaspoon Salt
1/2 teaspoon Sugar
1/2 cup Milk
1/2 teaspoon Vanilla
2 Eggs
Large Mixing Bowl
Syrup (optional)
Margarine/Butter (optional)
Love And Fun

Steps:

  • "1. Crack the two eggs and whisk until light and frothy. 2. Stir milk, vanilla, cinnamon, sugar, and salt into egg mixture. 3. Place a griddle or frying pan on top of one of the four burners and turn it on medium-low heat. 3. Put the butter on the griddle and move it around with a spatula or butter knife. 4. Take two slices of bread. Lay each side of the bread in the egg mixture QUICKLY, then quickly put both slices on the griddle. 5. After about 1-2 minutes, flip the two slices of bread. If they are not golden brown yet, then flip them back so they can cook more. Then flip and cook until golden on the other side. 6. Continue until all of the slices of bread are coated and cooked. OPTIONAL 1. Serve with margarine/butter and or syrup. "

Nutrition Facts : Calories 132 calories, FatContent 5.42822957298264 g, CarbohydrateContent 16.6198286012186 g, CholesterolContent 13.3562500013526 mg, FiberContent 0.850775765899919 g, ProteinContent 4.04390240440409 g, SaturatedFatContent 3.08060386773389 g, ServingSize 1 1 Serving (92g), SodiumContent 254.282752143684 mg, SugarContent 15.7690528353187 g, TransFatContent 0.44315362394515 g

FRENCH TOAST - BIGOVEN.COM



French Toast - BigOven.com image

"The best french toast you will ever taste, kind of crispy and it tastes better then you will ever think."

Total Time 30 minutes

Prep Time 30 minutes

Yield 6

Number Of Ingredients 12

6 slices Bread
1/4 stick (2 T) Butter
1 teaspoon Cinnamon
1/8 teaspoon Salt
1/2 teaspoon Sugar
1/2 cup Milk
1/2 teaspoon Vanilla
2 Eggs
Large Mixing Bowl
Syrup (optional)
Margarine/Butter (optional)
Love And Fun

Steps:

  • "1. Crack the two eggs and whisk until light and frothy. 2. Stir milk, vanilla, cinnamon, sugar, and salt into egg mixture. 3. Place a griddle or frying pan on top of one of the four burners and turn it on medium-low heat. 3. Put the butter on the griddle and move it around with a spatula or butter knife. 4. Take two slices of bread. Lay each side of the bread in the egg mixture QUICKLY, then quickly put both slices on the griddle. 5. After about 1-2 minutes, flip the two slices of bread. If they are not golden brown yet, then flip them back so they can cook more. Then flip and cook until golden on the other side. 6. Continue until all of the slices of bread are coated and cooked. OPTIONAL 1. Serve with margarine/butter and or syrup. "

Nutrition Facts : Calories 132 calories, FatContent 5.42822957298264 g, CarbohydrateContent 16.6198286012186 g, CholesterolContent 13.3562500013526 mg, FiberContent 0.850775765899919 g, ProteinContent 4.04390240440409 g, SaturatedFatContent 3.08060386773389 g, ServingSize 1 1 Serving (92g), SodiumContent 254.282752143684 mg, SugarContent 15.7690528353187 g, TransFatContent 0.44315362394515 g

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See details


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Although many French toast recipes call for stale bread, we prefer to lightly toast brioche bread slices in the oven instead. Why? Fresh toasted bread tastes better than stale bread, period.
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See details


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From natashaskitchen.com
See details


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See details


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See details


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Feb 07, 2022 · What is french toast casserole? French toast casserole is a breakfast dish that combines bread, flavors, and ingredients into an overnight baking recipe. When guests are expected for breakfast or brunch, overnight french toast …
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See details


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From delish.com
See details


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