FOOD NETWORK SHORTBREAD COOKIES RECIPES
SIMPLE SHORTBREAD COOKIES RECIPE - FOOD.COM
Something so simple yet so necessary to daily life. Wonderful dunked in a cup of milky coffee or tea.
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Cream butter and sugar.
- Add flour, mix well.
- Roll out and cut into desired shapes, place on a parchment lined baking sheet.
- Bake at 350°F for 10 to 12 minutes until pale golden.
Nutrition Facts : Calories 115.5, FatContent 7.8, SaturatedFatContent 4.9, CholesterolContent 20.3, SodiumContent 67.8, CarbohydrateContent 10.4, FiberContent 0.3, SugarContent 2.5, ProteinContent 1.2
SHORTBREAD COOKIES RECIPE - FOOD.COM
Make and share this Shortbread Cookies recipe from Food.com.
Total Time 20 minutes
Prep Time 0S
Cook Time 20 minutes
Yield 16-20 serving(s)
Number Of Ingredients 5
Steps:
- Soften up the margarine first. Add the sugar, salt and vanilla. Mix it until it is soft and creamy. Add the flour. Stir it up until it is thick, like pie crust. You will probably need to use your hands. Knead the dough until it is smooth and soft. Pat the dough onto a pizza plate or cookie sheet to a big circle about 1/2 inch thick. Cut the big circle into 16 or 20 wedges. Use a pizza cutter to make cutting it easy. After it is cut into wedges, poke the surface all over with a fork. You can make pretty designs, if you want to. Bake the big cookie at 350F for about 20 minutes. The edges will be brown. Use the pizza cutter to re-cut the lines in the cookie. Allow it to cool and serve with tea for a special tea party.
Nutrition Facts : Calories 189.1, FatContent 11.7, SaturatedFatContent 2, CholesterolContent 0, SodiumContent 206.6, CarbohydrateContent 20, FiberContent 2.3, SugarContent 6.3, ProteinContent 2.7
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