FOOD NETWORK CHICKEN SALAD SANDWICH RECIPES

Name: Easy Chicken Salad Sandwich
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 sandwiches, 2-4 serving(s)
Ingredients: 1 (9 3/4 ounce) can of white chunk chicken breasts, in water; 3 tablespoons mayonnaise; 2 stalks celery, chopped; 1/2 medium vidalia onion, chopped finely; nice crusty bread; 4 leaves romaine lettuce, for each sandwich; celery salt; kosher salt; fresh ground black pepper

EASY CHICKEN SALAD SANDWICH RECIPE - FOOD.COM

Easy Chicken Salad Sandwich Recipe - Food.com image

While I normally like using all fresh ingredients, sometimes it's just not feasible. I like to keep comfort foods simple and this is no exception.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 4 sandwiches, 2-4 serving(s)

Number Of Ingredients 9

Ingredients

1 (9 3/4 ounce) can of white chunk chicken breasts, in water
3 tablespoons mayonnaise
2 stalks celery, chopped
1/2 medium vidalia onion, chopped finely
nice crusty bread
4 leaves romaine lettuce, for each sandwich
celery salt
kosher salt
fresh ground black pepper

Steps:

Drain chicken very well and empty into mixing bowl.
Add remaining ingredients and mix well with a fork shredding chicken as you do so.
Place in fridge to chill and let flavors disperse, think 30-60 minutes. Spread on your favorite bread with some romaine lettuce and enjoy!

Nutrition Facts : Calories 342.9, FatContent 20.3, SaturatedFatContent 4.8, CholesterolContent 94.2, SodiumContent 277.6, CarbohydrateContent 9.6, FiberContent 1.3, SugarContent 3.5, ProteinContent 29.7

CHICKEN SALAD SANDWICHES RECIPE - FOOD.COM

Chicken Salad Sandwiches Recipe - Food.com image

I am a huge fan of chicken salad sandwiches. I am not sure where this recipe came from. I love to make this and take it to church functions when just the women get together.

Total Time 20 minutes

Prep Time 20 minutes

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 10

Ingredients

2 cups cubed cooked chicken
1 cup diced monterey jack cheese
1/2 cup seedless grapes, halved
1/2 cup mayonnaise
1/4 cup thinly sliced celery
1/4 cup sunflower seeds (not the shells)
1/4 teaspoon salt
1/4 teaspoon pepper
lettuce leaf
4 pita breads, halved or 8 slices bread

Steps:

In a bowl, combine first 8 ingredients.
Line pita bread with lettuce and add 1/2 cup chicken salad to each pocket.

Nutrition Facts : Calories 567.8, FatContent 28.2, SaturatedFatContent 8.7, CholesterolContent 85.3, SodiumContent 885.4, CarbohydrateContent 46.1, FiberContent 2.5, SugarContent 6.2, ProteinContent 32.4

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