FOLDING WONTONS FOR FRYING RECIPES
CHINESE WONTONS RECIPE - FOOD.COM
These appetizers disappear quickly! They are also great dipped in a mixture of soy sauce and Worcestershire sauce.
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 50 appetizers
Number Of Ingredients 12
Steps:
- Combine pork, garlic, ginger, soy sauce, sesame oil, and vegetables in a bowl.
- Separate wonton skins.
- Place a heaping teaspoon of filling in the center of the wonton.
- Brush water on 2 borders of the skin, covering 1/4 inch from the edge.
- Fold skin over to form a triangle, sealing edges.
- Pinch the two long outside points together.
- Heat oil to 450 degrees and fry 4 to 5 at a time until golden.
- Drain and serve with sauce.
Nutrition Facts : Calories 47.5, FatContent 2.1, SaturatedFatContent 0.8, CholesterolContent 7.2, SodiumContent 69, CarbohydrateContent 4.6, FiberContent 0.3, SugarContent 0.3, ProteinContent 2.3
FRIED CHICKEN WONTONS RECIPE TRINI STYLE – WE TRINI FOOD
Nothing beats fried crispy chicken wontons as a late night Friday treat. These wontons are made with griddled chicken, veggies and Caribbean herbs. Serve them with your favorite dipping sauce like ketchup, chili sauce or garlic sauce.
Provided by We Trini Food
Categories Snack
Total Time 280 minutes
Prep Time 240 minutes
Cook Time 40 minutes
Yield 50
Number Of Ingredients 13
Steps:
- Filling
- Wontons
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