FLOUR BREAD RECIPE RECIPES

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ALMOND FLOUR BREAD RECIPE | ALLRECIPES



Almond Flour Bread Recipe | Allrecipes image

This is a delicious grain-free bread made out of almond flour that is high in protein and low in carbohydrates.

Provided by Honestly Fitness

Categories     Yeast Bread

Total Time 55 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 1 loaf

Number Of Ingredients 7

1 ½ cups almond flour
⅓ cup flaxseed meal
4 eggs
¼ cup unsweetened almond milk
2 tablespoons olive oil
2 teaspoons baking powder
½ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan lightly.
  • Mix almond flour, flaxseed meal, eggs, almond milk, olive oil, baking powder, and salt together in a bowl until smooth dough forms. Transfer to prepared loaf pan.
  • Bake in preheated oven until top is golden brown, about 40 minutes. Cool in loaf pan 10 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 229.2 calories, CarbohydrateContent 7.1 g, CholesterolContent 93 mg, FatContent 19.5 g, FiberContent 3.8 g, ProteinContent 9 g, SaturatedFatContent 2.3 g, SodiumContent 308.7 mg, SugarContent 1.3 g

FLOUR'S FAMOUS BANANA BREAD RECIPE - FOOD NETWORK



Flour's Famous Banana Bread Recipe - Food Network image

Bake Flour's Famous Banana Bread recipe from Food Network just like the Boston bakery, and enjoy a walnut-studded loaf that reinvigorates overripe bananas.

Provided by Food Network

Categories     dessert

Total Time 2 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours 0 minutes

Yield 1 loaf

Number Of Ingredients 11

1 2/3 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup plus 2 tablespoons sugar
2 eggs
1/2 cup oil
3 1/2 bananas, very ripe, mashed
2 tablespoons creme fraiche or sour cream
1 teaspoon vanilla extract
2/3 cup walnuts, toasted and chopped

Steps:

  • Set oven to 350 degrees F. Line the bottom of a loaf pan with parchment paper.
  • Sift together the flour, baking soda, cinnamon and salt. Beat sugar and eggs with a whisk until light and fluffy, about 10 minutes. Drizzle in oil. Add mashed bananas, creme fraiche, and vanilla. Fold in dry ingredients and nuts. Pour into a lined loaf pan and bake for about 45 minutes to 1 hour.

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EASY PLAIN FLOUR BREAD RECIPE | SAINSBURY'S RECIPES
When simple plain flour is all you have to hand, you can still make a delicious loaf of bread using our easy plain flour bread recipe.
From recipes.sainsburys.co.uk
Total Time 45 minutes
Calories 1735 calories per serving
  • Place the yeast and caster sugar in a bowl with 290ml warm (not hot) water. Let sit for 5-10 minutes, until it begins to foam.

    Sift the flour into a large bowl and stir in the salt, making sure it is evenly distributed. Create a well and then gently pour in the liquid. Bring together to form a dough. If the dough is a little dry at this point, add a little more water and make sure it is fully combined. Dust the work surface with a little flour and knead the dough for 15-20 minutes until smooth and stretchy.

    Shape the dough into a round or oval then place on a baking tray dusted with a little flour. Cover with oiled cling film and leave to rise in a warm place for 1 hour, until the dough has doubled in size. Preheat the oven to 230°C, fan 210°C, gas 8.

    Remove the cling film, dust the top of the loaf with a little flour. Turn the oven down to 200°C/180​°C fan/gas 6 and bake for 20 minutes. Then check every 1-2 minutes until risen and golden. Transfer to a cooling rack and tap the base of the bread to check it is cooked – it should sound hollow. The loaf is best enjoyed warm from the oven.

     

    Cook’s tip: plain flour requires more kneading than strong bread flour in order to form the gluten that gives the dough its elasticity – so don’t give up!

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Yummy and easy, gaps and paleo friendly. You can skip the honey if you bananas are sweet enough or add more to taste Sub walnuts for pecans or add dark chocolate chips
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Calories 224.5 per serving
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Aug 10, 2021 · Related recipes; Recipe card; Ingredients. You'll only need a few simple ingredients to make this almond flour banana bread. The exact measurements are included in the recipe card below. Here's an overview of what you'll need: Eggs: I use large eggs in most of my recipes…
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Jun 09, 2016 · If I dont have almond flour in store cupboard, I can happily confirm without doubt, the recipe works just as well, without Almond flour, I purchase two packets of 250gm natural almonds with skin on, blitz them in the blender, until a flour consistency, and use instead of actual almond bought flour…
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