FLATBREAD CRUST RECIPE RECIPES

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FLATBREAD BREAKFAST PIZZA RECIPE | ALLRECIPES



Flatbread Breakfast Pizza Recipe | Allrecipes image

Healthy scrambled eggs on a flatbread! A delicious breakfast pizza made on a flatbread and served with salsa.

Provided by Mother Ann

Categories     Breakfast Pizza

Total Time 28 minutes

Prep Time 15 minutes

Cook Time 13 minutes

Yield 1 breakfast flatbread

Number Of Ingredients 10

2 eggs, or as needed
1 ½ tablespoons milk
salt and ground pepper to taste
cooking spray
¼ cup cooked sausage, crumbled
3 slices cooked bacon, cut into pieces
½ cup diced tomatoes, or to taste
½ cup diced mushrooms, or to taste
1 prepared flatbread
¼ cup shredded Monterey Jack cheese

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Whisk eggs and milk together in a bowl; season with salt and pepper.
  • Spray a large skillet with cooking spray; heat over medium-high heat. Pour egg mixture into the skillet; cook and stir until eggs are set, about 5 minutes. Add sausage, bacon, tomatoes, and mushrooms, and cook until vegetables are soft, about 3 minutes.
  • Spread scrambled mixture over flatbread; top with shredded Monterey Jack cheese.
  • Bake flatbread pizza in the preheated oven until the cheese is bubbly and underside of the crust is golden brown, 5 to 7 minutes.

Nutrition Facts : Calories 559.6 calories, CarbohydrateContent 67.7 g, CholesterolContent 219.4 mg, FatContent 23.7 g, FiberContent 3.3 g, ProteinContent 27.8 g, SaturatedFatContent 8 g, SodiumContent 862.4 mg, SugarContent 2.6 g

BEST CHEESY SPINACH PESTO FLATBREAD RECIPE-HOW TO MAKE ...



Best Cheesy Spinach Pesto Flatbread Recipe-How To Make ... image

Looking for an easy flatbread recipe? This Cheesy Spinach Pesto Flatbread from Delish.com is the best!

Provided by Sally Quinn

Categories     dinner    main dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 5

2 packaged naan flatbreads or 1 cooked thin-crust pizza crust
1/2 c. pesto
6 oz. fresh mozzarella, shredded
1/3 c. baby spinach
crushed red pepper flakes

Steps:

  • Preheat oven to 425º. Line a baking sheet with parchment paper or a silicone baking mat and set aside.
  • Spread pesto evenly over flatbreads or pizza crust. Sprinkle evenly with mozzarella, top with spinach, then sprinkle with red pepper flakes.
  • Bake until cheese is bubbling, 10 to 13 minutes. Remove from oven and slice warm.

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