FAST FOOD THAT SERVES SOUP RECIPES

Steps:

• Heat olive oil in a large pan.
• Add fresh garlic, fresh ginger, and onion.
• Cook for 3-4 minutes. Add Ginger paste, cayenne pepper, and salt & pepper. Cook for an additional 3-4 minutes, stirring often.
• Add the chicken broth, water, chicken, and carrots.
• Bring to a boil. Reduce heat and simmer for 30 minutes (feel free to cook on low for up to an hour).
• Add spinach and let cook for 5 minutes just before serving.
• Note: you can also add mushrooms, to add in more antioxidants. Simply add to the soup at the same time you add the carrots.

Steps:

• sprinkle some salt and pepper on the chops.
• brown in large pan or skillet.
• remove chops from skillet.
• add can of mushroom soup to skillet and mix in the chicken broth.
• once well mixed add the rice and cook covered on low heat for approx 20 min or until all liquid is absorbed with the rice.
• add the pork chops back in with the rice half way through cooking. You should estimate the length of cooking by the thickness of the pork chops. Generall I find that pork chops do not take so long and will become dry if overcooked.