FAJITA RECIPES BEEF RECIPES

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BEEF FAJITA MARINADE RECIPE | ALLRECIPES



Beef Fajita Marinade Recipe | Allrecipes image

This tasty marinade, featuring lime, tequila, and cumin is the perfect way to create a memorable meal! Use on beef and grill, roast, or cook meat as directed in your recipe.

Provided by Olivia

Categories     Marinades

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 /3 cup

Number Of Ingredients 7

⅓ cup fresh lime juice
¼ cup tequila
2 cloves garlic, minced
1 tablespoon chopped cilantro
1 teaspoon dried, crushed Mexican oregano
2 teaspoons ground cumin
1 teaspoon freshly ground black pepper

Steps:

  • Whisk together lime juice, tequila, garlic, cilantro, oregano, cumin, and pepper in a bowl.
  • To use the marinade, pour into a resealable bag, and add 1 to 1 1/2 pounds of chosen meat (such as flank steak). Press the air out of the bag and seal tightly. Marinate in the refrigerator 8 to 24 hours.
  • Remove meat from the refrigerator and discard marinade. Cook meat as directed in your recipe.

Nutrition Facts : Calories 46.9 calories, CarbohydrateContent 3.3 g, FatContent 0.3 g, FiberContent 0.5 g, ProteinContent 0.5 g, SodiumContent 3.2 mg, SugarContent 0.4 g

FAJITAS RECIPES - BBC GOOD FOOD



Fajitas recipes - BBC Good Food image

Try our best fajitas recipes for a family meal full of Mexican-inspired spices, including chicken, beef and fish versions, as well as vegetarian options with tofu or beans.

Provided by Good Food team

Number Of Ingredients 1

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