EASY SALMON RECIPE | ALLRECIPES
Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!
Provided by CHRISTYJ
Categories Salmon Fillets
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 6 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.
- In a cup, combine salad dressing mix, water and lemon juice.
- Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.
- Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.
Nutrition Facts : Calories 217.1 calories, CarbohydrateContent 2.5 g, CholesterolContent 66.1 mg, FatContent 12.2 g, FiberContent 0.1 g, ProteinContent 22.7 g, SaturatedFatContent 2.4 g, SodiumContent 597.4 mg, SugarContent 2 g
HOW TO MAKE THE BEST SCREWDRIVER COCKTAIL
Choose high quality vodka (something like Stoli, Ketel One or Grey Goose) as well as a good quality orange juice — freshly squeezed is even better.
Provided by Adam and Joanne Gallagher
Total Time 5 minutes
Prep Time 5 minutes
Yield 4 drinks
Number Of Ingredients 4
Steps:
- Divide ice between 4 glasses. Add vodka and orange juice to a pitcher and stir. Pour over ice. Alternatively, instead of using a pitcher, divide the vodka and orange juice between 4 glasses — Each glass should have 2 ounces of vodka and about 3 ounces of orange juice.
- Stir well then place a few orange wedges into the middle of the glass.
Nutrition Facts : ServingSize 1 drink, Calories 170, ProteinContent 1 g, CarbohydrateContent 10 g, FiberContent 0 g, SugarContent 8 g, FatContent 0 g, SaturatedFatContent 0 g, CholesterolContent 0 mg, SodiumContent 1 mg
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