RICE AND ORZO PILAF RECIPE RECIPES

WILD RICE AND ORZO PILAF RECIPE | ALLRECIPES

Wild Rice and Orzo Pilaf Recipe | Allrecipes image

A friend of mine served this side dish for a group dinner. We all loved and devoured it. It's so very easy and versatile that you can personalize it to suit your own taste.

Provided by Tricia McTamaney

Categories Side Dish Vegetables Green Peas

Total Time 1 hours 18 minutes

Prep Time 20 minutes

Cook Time 58 minutes

Yield 8 servings

Number Of Ingredients 9

Ingredients

2 cups water
1 cup uncooked wild rice
salt to taste
1 cup uncooked orzo pasta
3 tablespoons butter
2 cups chopped onions
1?½ cups frozen peas
½ teaspoon ground black pepper
2 cups green onions, chopped

Steps:

Bring water, wild rice, and salt to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender, 30 to 45 minutes. Drain excess liquid, fluff rice with a fork, and cook uncovered 5 minutes more.
Bring a large pot of lightly salted water to a boil. Cook orzo in the boiling water, stirring occasionally until tender yet firm to the bite, 7 to 10 minutes. Drain.
Melt 1 tablespoon butter in a large nonstick skillet over medium heat. Add onions; cover and cook until translucent, about 5 minutes. Stir in remaining 2 tablespoons butter, peas, salt, and pepper. Cook and stir until combined, about 1 minute more.
Pour rice and orzo into a serving dish. Stir in the pea mixture and green onions.

Nutrition Facts : Calories 224.9 calories, CarbohydrateContent 39.3 g, CholesterolContent 11.5 mg, FatContent 5 g, FiberContent 3.4 g, ProteinContent 7.3 g, SaturatedFatContent 2.9 g, SodiumContent 50.4 mg, SugarContent 3.8 g

SARAH'S RICE PILAF RECIPE | ALLRECIPES

Sarah's Rice Pilaf Recipe | Allrecipes image

This is a delicious twist to traditional rice.

Provided by sarahbillings

Categories Side Dish Rice Side Dish Recipes Pilaf

Total Time 50 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 6

Ingredients

2 tablespoons butter
½ cup orzo pasta
½ cup diced onion
2 cloves garlic, minced
½ cup uncooked white rice
2 cups chicken broth

Steps:

Melt the butter in a lidded skillet over medium-low heat. Cook and stir orzo pasta until golden brown. Stir in onion and cook until onion becomes translucent, then add garlic and cook for 1 minute. Mix in the rice and chicken broth. Increase heat to high and bring to a boil. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid has been absorbed, 20 to 25 minutes. Remove from heat and let stand for 5 minutes, then fluff with a fork.

Nutrition Facts : Calories 244 calories, CarbohydrateContent 40 g, CholesterolContent 17.8 mg, FatContent 6.5 g, FiberContent 1.5 g, ProteinContent 5.9 g, SaturatedFatContent 3.8 g, SodiumContent 524.3 mg, SugarContent 2.4 g

More about "rice and orzo pilaf recipe recipes"

GREEK-STYLE LEMONY RICE AND ORZO PILAF WITH FETA RECIPE ...

Make and share this Greek-Style Lemony Rice and Orzo Pilaf With Feta recipe from Food.com.
From food.com
Reviews 4.5
Total Time 25 minutes
Calories 362.6 per serving

Delicious!

See details

ORZO PILAF RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...

Make and share this Orzo Pilaf recipe from Food.com.
From food.com
Reviews 5.0
Total Time 25 minutes
Calories 387.9 per serving

Bring back to a full boil, then cover, lower heat, and simmer for 20 minutes.

See details

INSTANT POT® RICE AND ORZO PILAF WITH MUSHROOMS RECIPE ...

This rice and orzo recipe is very mildly seasoned. I didn't add any salt to the recipe as the salt content in different brands varies greatly; taste and adjust accordingly.
From allrecipes.com
Total Time 50 minutes
Category Pasta and Noodles, Pasta by Shape Recipes
Calories 318.1 calories per serving

Release pressure using the natural-release method according to manufacturer's instructions, for 5 minutes. Carefully release remaining pressure using quick-release method, about 5 minutes. Unlock and remove the lid. Fluff the rice. Add mushrooms and parsley. Taste and adjust salt as needed.

See details

ORZO AND BROWN RICE PILAF RECIPE - FOOD.COM

A quick and nutritious side dish that goes especially well with grilled food. The cooking time is cut down by using a quick-cooking brown rice, but do not use "instant" rice without adjusting the cooking time at the end.
From food.com
Reviews 4.5
Total Time 50 minutes
Calories 104.3 per serving

Fluff with fork and serve.

See details

GARLIC-HERB ORZO PILAF RECIPE: HOW TO MAKE IT

"Mildly flavored and flecked with garlic and fresh herbs, this creamy, versatile side dish can accompany a wide variety of entrees. Plus, it’s a cinch to put together." --Mary Relyea of Canastota, New York
From tasteofhome.com
Reviews 4.8
Total Time 40 minutes
Category Side Dishes
Calories 227 calories per serving

In a large nonstick skillet coated with cooking spray, cook garlic in oil over medium-high heat for 1 minute. Add orzo and rice; cook 4-6 minutes longer or until lightly browned. , Stir in broth and water. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed. Stir in the onions, basil, parsley and salt.

See details

BAKED RICE PILAF — LET'S DISH RECIPES

Rice and toasted orzo are mixed with colorful vegetables and chicken broth, then baked until light and fluffy.
From letsdishrecipes.com
Reviews 4.5
Total Time 1 hours 10 minutes

Fluff rice with a fork, then season with salt and pepper, to taste. Stir in green onions and parsley just before serving.

See details

RICE PILAF RECIPE FROM RACHAEL RAY | RECIPE - RACHAEL RAY SHOW

Rachael's rice pilaf is an easy and versatile side dish.
From rachaelrayshow.com

Serve alongside Stuffed Chicken Under a Brick

See details

STOVETOP RICE PILAF WITH ORZO - FAVORITE FAMILY RECIPES

Sep 18, 2017 · Instructions Melt butter in a medium-sized saucepan/pot. Add orzo and cook until golden brown. Add onion and saute until onions become clear. Add garlic and saute for another minute or so. Add remaining ingredients and bring to a boil, stirring occasionally. When mixture comes to a boil, reduce heat ...
From favfamilyrecipes.com

See details

RICE PILAF WITH ORZO - PLUS 4 FLAVOR VARIATIONS FOR ANY SEASON

May 21, 2019 · In a large pan with a lid, preheat the pan over medium-high heat and add in the olive oil, onion, and ½ teaspoon of salt. Cook the onion until it just begins to soften, about 2-3 minutes. Add in the rice and orzo and cook while stirring constantly for 2 minutes. Add the garlic and cook until fragrant, about 60 seconds.
From foodfolksandfun.net

See details

ORZO RICE PILAF - MINDEE'S COOKING OBSESSION

Feb 04, 2021 · Heat the butter to sizzling over medium high heat. Add the minced onions and garlic. Add the white rice and orzo. Stir the contents of the pan so everything is coated with the butter. Sauté until a little more than half of the rice/orzo is a golden brown. You will need to continually stir so it browns without burning.
From mindeescookingobsession.com

See details

SEHRIYELI PILAV (TURKISH RICE PILAF WITH ORZO) RECIPE

May 04, 2021 · Sehriyeli pilav (Turkish rice pilaf) is a simple and tasty recipe combining orzo and rice. It makes a fantastic side dish for any meat entrée.
From books.mp3favorit.com

See details

ORZO AND RICE PILAF WITH VEGETABLES RECIPE | EPICURIOUS

Aug 20, 2004 · Step 1. Heat oil and butter in a deep 12-inch heavy skillet over moderately high heat until foam subsides, then sauté orzo, stirring constantly, until golden brown, about 1 minute. Add onion ...
From epicurious.com

See details

ORZO RICE PILAF - MINDEE'S COOKING OBSESSION

Feb 04, 2021 · Pilaf refers to how the rice is cooked. A regular rice dish is boiled, steamed or simmered until cooked. When making a pilaf you sauté' the rice and in this recipe the orzo as well until it starts to brown to give a toasted somewhat nutty flavor as well as changing the texture slightly.
From mindeescookingobsession.com

See details

RICE PILAF RECIPES | ALLRECIPES

Just like rice pilaf, the grains of rice get coated in fat before absorbing the cooking liquid, ensuring plump, tender, separate grains with no sticky clumps. Just adjust cooking time if using a different kind of rice or pan size. Garnish with green onions and serve with a runny poached egg on top if desired. By Chef John.
From allrecipes.com

See details

HOW TO MAKE RICE PILAF RECIPES {LOW CALORIE RICE PILAF RECIPE}

How to Make Pilaf Rice: Heat a lidded skillet with over medium-low heat. Spray skillet with olive oil, and add in the orzo pasta. Cook, mixing often until golden brown (about 5 minutes). Add in the onion and cook until soft (about 5 minutes), then add garlic and cook for 1 minute.
From loseweightbyeating.com

See details

TOASTED ORZO PILAF WITH LEMON, BUTTER, AND DILL - BOWL OF ...

Dec 29, 2020 · How to make orzo pilaf. First, BROWN butter in a medium pot, stirring frequently so it doesn’t burn (or just melt the butter if you’re skipping browning). As soon as the butter is brown (or melted), ADD the green onions to the pot.Cook until softened. Then, ADD the orzo and lemon zest.Cook for about 2-3 minutes, stirring frequently, until orzo is toasted.
From bowlofdelicious.com

See details

RICE PILAF - DAVITA

Chop onion, celery and parsley. Break vermicelli into small pieces. Melt margarine in a skillet that has a cover. Sauté onion and celery for 1 minute. Add the rice and vermicelli and stir for 30 seconds. Add the chicken broth, water and parsley. Bring to boil. Cover and reduce to simmer about 15 minutes until all the liquid is absorbed.
From davita.com

See details

BROWN RICE PILAF WITH ORZO - COOKIN CANUCK - HEALTHY SIDE DISH

Sep 10, 2019 · Brown Rice Pilaf with Orzo. Brown rice pilaf is one of those side dishes that everyone should have in their cooking repertoire. There’s minimal chopping required (hello, easy weeknight recipe!), it can be used as a base under bolognese sauce or vegetarian curry or served alongside a wide variety of dishes, from baked pork chops to oven baked chicken breast.
From cookincanuck.com

See details

RICE PILAF WITH ORZO | SERENA BAKES SIMPLY FROM SCRATCH

May 05, 2016 · How to cook Rice Pilaf with Orzo. In a large saute pan with a tight fitting lid add olive oil and heat over medium-high heat until starting to become hot. Add shallots and orzo. Stir until orzo becomes golden brown and shallots are softened. Stir in rice and cook until translucent. Add chicken stock, herbs, and salt.
From serenabakessimplyfromscratch.com

See details

VEGGIE BROWN RICE & ORZO PILAF RECIPE | MYRECIPES

Stir in rice and cook 3 minutes. Add broth and bring to a boil over high heat. Reduce heat to low and simmer covered 25 minutes or until rice is tender. Let stand 5 minutes. Stir in hot orzo and parsley. Cost per recipe*: $ Cost per serving*: $ *Based on average retail prices at national supermarkets.
From myrecipes.com

See details