QUICK PORK FRIED RICE RECIPE | ALLRECIPES
A few leftovers and bits from the fridge turn into a great dinner in less than 45 minutes! If I have a leftover grilled pork chop or the tail of a roast, I freeze it until I have enough for this dish. You can also use chicken and substitute some of the veggies for bits you are cleaning up from the fridge. Serve with sweet Thai chili sauce on the side.
Provided by Carrie Elizabeth
Categories Main Dishes Rice Fried Rice Recipes
Total Time 45 minutes
Prep Time 25 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 13
Steps:
- Heat 2 teaspoons vegetable oil in a skillet over medium heat; cook and stir mushrooms until the juice has evaporated, and the mushrooms are browned, about 15 minutes. Set mushrooms aside.
- Fluff cooked rice with a fork and stir in 1 tablespoon vegetable oil to separate the grains. Heat remaining 3 tablespoons vegetable oil in a large skillet or wok over medium heat. Cook and stir pork, garlic, and ginger until fragrant, about 1 minute; add celery, onion, and carrot. Cook and stir until vegetables begin to soften, 3 to 4 minutes. Stir in red bell pepper and cooked mushrooms just until combined.
- Stir in cooked rice, lightly tossing until rice is heated through and thoroughly combined with pork and vegetables. Stir in soy sauce, remove from heat, and sprinkle green onions over the top.
Nutrition Facts : Calories 380.5 calories, CarbohydrateContent 48.8 g, CholesterolContent 30.1 mg, FatContent 12.8 g, FiberContent 1.9 g, ProteinContent 15.9 g, SaturatedFatContent 2.4 g, SodiumContent 202.1 mg, SugarContent 2 g
EASY PORK FRIED RICE RECIPE: HOW TO MAKE IT
Field editor Joyce Kramer writes from Donalsonville, Georgia, “We love pork roast, but we know there will be leftovers. I like to use them up in this fast-to-fix stir-fry.”
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large skillet or wok, heat oil over medium-high heat; add egg. As egg sets, lift edges, letting uncooked portion flow underneath. When egg is completely cooked, remove to a plate and keep warm. , In the same pan, stir-fry the pork, onion and bean sprouts for 2-3 minutes or until onion is tender. Add rice and broth; cover and cook for 1-2 minutes or until heated through. , Chop egg into small pieces; add to rice mixture. Stir in the soy sauce, green onion, sugar and pepper.
Nutrition Facts : Calories 433 calories, FatContent 15g fat (3g saturated fat), CholesterolContent 154mg cholesterol, SodiumContent 502mg sodium, CarbohydrateContent 49g carbohydrate (2g sugars, FiberContent 2g fiber), ProteinContent 24g protein.
More about "easy v pork fried rice recipe recipes"
EASY PORK FRIED RICE RECIPE | ALLRECIPES
From allrecipes.com
Total Time 55 minutes
Category Main Dishes, Rice, Fried Rice Recipes
Calories 304.5 calories per serving
- Heat oil in a large saute pan over medium heat. Cook and stir pork chops until no longer pink, 7 to 10 minutes. Mix in the cooked vegetables, rice, and soy sauce; heat through.
PORK FRIED RICE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Main Dishes, Rice, Fried Rice Recipes
Calories 556.6 calories per serving
- Scramble egg in the skillet until completely set. Return the pork mixture to the skillet. Stir rice, peas, soy sauce, garlic powder, and ground ginger into the pork mixture; cook and stir until heated through, 7 to 10 minutes.
QUICK PORK FRIED RICE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.5
Total Time 15 minutes
Category Dinner
Calories 366 calories per serving
- In a large skillet, heat oil over medium-high heat. Pour eggs into skillet. As eggs set, lift edges, letting uncooked portion flow underneath. When eggs are completely cooked, remove to plate. Set aside., In the same skillet, combine the rice, pork, peas, soy sauce and garlic powder; heat through. Meanwhile, chop egg into small pieces; add to skillet. Remove from the heat; stir in lettuce and onions. Serve immediately.
EASY PORK FRIED RICE RECIPE - HOW TO MAKE PORK FRIED RICE
From delish.com
Reviews 4.8
Total Time 30 minutes
Category nut-free, weeknight meals, dinner
Cuisine American, Chinese
- In a large skillet over medium heat, heat 1 tablespoon vegetable oil. Add eggs and let sit for a few seconds before lightly scrambling and folding the egg mixture over itself. Remove from skillet and set aside. In the same skillet, heat remaining tablespoon oil then add onion and carrot. Cook, stirring occasionally, until the vegetables are tender. Add the ground pork to the skillet and season with salt and pepper, then cook until the pork is no longer pink and is starting to caramelize. Stir in the ginger, garlic, and peas and cook until fragrant, about 1 minute. Add the rice then stir in the soy sauce, hoisin, green onions, and sesame oil. Toss to combine then fold in scrambled eggs. Serve immediately.
HOMEMADE PORK FRIED RICE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 5
Total Time 2 hours 15 minutes
Category Main Dishes, Rice, Fried Rice Recipes
Calories 248 calories per serving
- Sprinkle peas, bean sprouts, and soy sauce onto the fried rice. Stir to incorporate and cook, stirring occasionally until heated through, about 5 minutes. Add green onions and mix to combine. Serve immediately.
PORK FRIED RICE RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 30 minutes
Category Main Dishes, Rice, Fried Rice Recipes
Calories 556.6 calories per serving
- Scramble egg in the skillet until completely set. Return the pork mixture to the skillet. Stir rice, peas, soy sauce, garlic powder, and ground ginger into the pork mixture; cook and stir until heated through, 7 to 10 minutes.
THE BEST PORK FRIED RICE RECIPE | FOOD NETWORK KITCHEN ...
From foodnetwork.com
Reviews 4.8
Total Time 1 hours 0 minutes
Category side-dish
Cuisine asian
- Top the fried rice with the scallions and basil before serving.
ALMOST CLASSIC PORK FRIED RICE RECIPE | MYRECIPES
From myrecipes.com
Reviews 3.5
Total Time 24 minutes
Calories 408 calories per serving
- Return the pork mixture to pan. Stir in mirin, and cook for 1 minute or until mirin is absorbed. Stir in the remaining 3/8 teaspoon salt, soy sauce, sesame oil, and pepper. Remove from heat, and stir in bean sprouts and water chestnuts. Sprinkle with green onion tops.
CHINESE PORK FRIED RICE RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 25 minutes
Category Dinner
Cuisine Asia, Chinese
Calories 338 calories per serving
- In a large skillet, saute the pork, carrot, broccoli, peas and onion in butter until pork is no longer pink. Remove from skillet and set aside. , In same skillet, cook and stir egg over medium heat until completely set. Stir in the rice, soy sauce, garlic powder, ginger and pork mixture; heat through.
FRIED PORK CHOP RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.4
Total Time 20 minutes
Category Meat and Poultry, Pork
Calories 206.9 calories per serving
- When the oil is nice and hot, shake off excess flour from pork chops, and fry in the hot oil. Cook on each side for about 4 to 5 minutes, or until golden on the outside, and juices run clear.
PORK FRIED RICE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...
From food.com
Reviews 5.0
Total Time 26 minutes
Calories 347.6 per serving
- Stir in soy sauce and pepper.
EASY PORK FRIED RICE - SIMPLY RECIPES
From simplyrecipes.com
PORK FRIED RICE RECIPE | RECIPELAND
From recipeland.com
EASY TAKEOUT-STYLE PORK FRIED RICE RECIPE - EASY RECIPES
From allwaysdelicious.com
QUICK EASY PORK FRIED RICE - THE SCHMIDTY WIFE
From theschmidtywife.com
COMBINATION FRIED RICE RECIPE | CDKITCHEN.COM
From cdkitchen.com
EASY PORK FRIED RICE RECIPES - ALL INFORMATION ABOUT ...
From therecipes.info
10 BEST FRIED RICE RECIPES | YUMMLY
From yummly.com
PORK FRIED RICE RECIPE FOR THE ... - NEW COOKERY RECIPES
From newcookeryrecipes.info