EASY GREEN ENCHILADA SAUCE RECIPE RECIPES

Name: Addictive Green Enchiladas
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 10 serving(s)
Ingredients: 1 1/2 lbs chicken breasts, cooked and shredded; 4 ounces diced green chilies; 8 ounces cream cheese, softened; 1/2 cup onion, diced (saute first if you want a less crunchy onion); 3 cups green enchilada sauce (1 large can, divided, or Tomatillo Sauce ); 12 -14 white corn tortillas (small size); 8 ounces cheese, shredded (jack, queso, or any mexican type cheese works)

ADDICTIVE GREEN ENCHILADAS RECIPE - FOOD.COM

Addictive Green Enchiladas Recipe - Food.com image

The cream cheese is the star in these enchiladas... I've never met a person who didn't enjoy these and they are so simple to put together. You can cook your chicken breasts for these anyway you want... I recommend putting a chili powder/garlic rub on them and baking them. You can also boil them in water and garlic salt, but the baking produces tender, flavorful chicken! Toss in some red pepper flakes to the chicken/cheese mixture for some heat!! Can't beat it! Recently I didn't have a can of the green sauce on hand, and had a crisper full of tomatillos! I made Recipe #51630 and WOW it was super. It takes of course a little more work and effort but it was really good. If you like tomatillos, give it a try when you have some extra time on hand.

Total Time 1 hours

Prep Time 20 minutes

Cook Time 40 minutes

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs chicken breasts, cooked and shredded
4 ounces diced green chilies
8 ounces cream cheese, softened
1/2 cup onion, diced (saute first if you want a less crunchy onion)
3 cups green enchilada sauce (1 large can, divided, or Tomatillo Sauce)
12 -14 white corn tortillas (small size)
8 ounces cheese, shredded (jack, queso, or any mexican type cheese works)

Steps:

Preheat oven to 350.
Pour 2 tablespoons green enchilada sauce into the bottom of a 13x9 glass baking dish.
In large bowl, mix shredded chicken, green chilis, cream cheese, onions, 1/2 cup shredded cheese, and 2 tablespoons of the green enchilada sauce.
Spoon mixture evenly into corn tortillas and roll up.
Line up tortillas, touching each other, fitting as many tortillas as you can (but not on top of eachother.).
Pour remaining enchilada sauce over rolled tortillas.
Sprinkle remaining shredded cheese over sauce and cover the 13x9 with foil.
Bake in a 350 degree preheated oven for 40 minutes.
Remove from oven and let sit at room temp for 10 minutes before serving.

Nutrition Facts : Calories 334.9, FatContent 20.3, SaturatedFatContent 9.8, CholesterolContent 83.1, SodiumContent 720, CarbohydrateContent 16.7, FiberContent 1.7, SugarContent 4, ProteinContent 21.5

ADDICTIVE GREEN ENCHILADAS RECIPE - FOOD.COM

Addictive Green Enchiladas Recipe - Food.com image

The cream cheese is the star in these enchiladas... I've never met a person who didn't enjoy these and they are so simple to put together. You can cook your chicken breasts for these anyway you want... I recommend putting a chili powder/garlic rub on them and baking them. You can also boil them in water and garlic salt, but the baking produces tender, flavorful chicken! Toss in some red pepper flakes to the chicken/cheese mixture for some heat!! Can't beat it! Recently I didn't have a can of the green sauce on hand, and had a crisper full of tomatillos! I made Recipe #51630 and WOW it was super. It takes of course a little more work and effort but it was really good. If you like tomatillos, give it a try when you have some extra time on hand.

Total Time 1 hours

Prep Time 20 minutes

Cook Time 40 minutes

Yield 10 serving(s)

Number Of Ingredients 7

Ingredients

1 1/2 lbs chicken breasts, cooked and shredded
4 ounces diced green chilies
8 ounces cream cheese, softened
1/2 cup onion, diced (saute first if you want a less crunchy onion)
3 cups green enchilada sauce (1 large can, divided, or Tomatillo Sauce)
12 -14 white corn tortillas (small size)
8 ounces cheese, shredded (jack, queso, or any mexican type cheese works)

Steps:

Preheat oven to 350.
Pour 2 tablespoons green enchilada sauce into the bottom of a 13x9 glass baking dish.
In large bowl, mix shredded chicken, green chilis, cream cheese, onions, 1/2 cup shredded cheese, and 2 tablespoons of the green enchilada sauce.
Spoon mixture evenly into corn tortillas and roll up.
Line up tortillas, touching each other, fitting as many tortillas as you can (but not on top of eachother.).
Pour remaining enchilada sauce over rolled tortillas.
Sprinkle remaining shredded cheese over sauce and cover the 13x9 with foil.
Bake in a 350 degree preheated oven for 40 minutes.
Remove from oven and let sit at room temp for 10 minutes before serving.

Nutrition Facts : Calories 334.9, FatContent 20.3, SaturatedFatContent 9.8, CholesterolContent 83.1, SodiumContent 720, CarbohydrateContent 16.7, FiberContent 1.7, SugarContent 4, ProteinContent 21.5

More about "easy green enchilada sauce recipe recipes"

CHEESE ENCHILADAS WITH GREEN SAUCE RECIPE: HOW TO MAKE IT

For a crisp bite that’s one notch hotter than a jalapeno, substitute part of the green chiles with two diced fresh serranos. —Mickey Turner, Grants Pass, Oregon
From tasteofhome.com
Reviews 4.5
Total Time 01 hours 15 minutes
Category Dinner
Cuisine North America, Southwest
Calories 533 calories per serving

In a large nonstick skillet, saute spinach until wilted. Drain and remove. In same pan, melt butter. Stir in flour until smooth; gradually add cream and milk. Bring to a boil; cook and stir until slightly thickened, about 2 minutes. , Stir in chiles, green onions, cilantro, garlic, spices and spinach. Remove from heat; cool slightly. Transfer to a food processor; cover and process until pureed. Stir in sour cream; set aside. , Preheat oven to 375°. In a large bowl, combine cheeses; set aside 1 cup for topping. Add onion and cilantro to remaining cheese mixture; toss to combine. Place about 1/4 cup cheese-onion mixture down the center of each tortilla. Roll up and place seam side down in a greased 13x9-in. baking dish., Pour sauce over top. Sprinkle with reserved cheese mixture. Bake, uncovered, until heated through, 25-30 minutes.

See details

EASY SALSA VERDE CHICKEN ENCHILADAS - EASY RECIPES FOR ...

These green chicken enchiladas with salsa verde, chicken, sour cream, cheese and cilantro are simple to make. Salsa verde is a green tomatillo salsa made with garlic, onion and peppers. You can make it yourself (see our homemade salsa verde recipe) or buy it from the store. There are some great options. Look for a salsa with medium heat.
From inspiredtaste.net
Reviews 4.9
Total Time 40 minutes
Cuisine Mexican
Calories 460 per serving

Cover the dish with aluminum foil and place in the oven. Bake until heated through, about 15 minutes. Remove the foil and bake 10 minutes longer, until the cheese is melted. Serve with cilantro on top.

See details

EASY GREEN ENCHILADA SAUCE RECIPE [+VIDEO] - SEEKING GOO…

Feb 28, 2021 · Green Enchilada Sauce is a quick and simple 8-ingredient recipe that you can use on many of your Mexican-inspired recipes. You'll love the homemade taste! This recipe uses frozen or canned diced green chiles for convenience. Making your own homemade green enchilada sauce is a great substitution for the store-bought canned sauce you buy.
From seekinggoodeats.com

See details

EASY GREEN ENCHILADA SAUCE RECIPE - COOKIE AND KATE

Dec 15, 2021 · This green enchilada sauce recipe takes advantage of store-bought salsa verde! And yet, the end result tastes much nicer than store-bought enchilada sauce. This green enchilada sauce requires only three basic ingredients—salsa verde, sour cream and cilantro. I love how simple it is to make, especially since enchiladas …
From cookieandkate.com

See details

GREEN ENCHILADA SAUCE - ISABEL EATS - EASY MEXICAN RECIPES

Oct 21, 2019 · Blend: Add the roasted peppers, onion, cilantro, garlic, cumin, salt, oregano and a splash of the vegetable broth to a large blender. Blend until completely smooth. Heat: Heat the olive oil in a small pot over medium-high heat. Add the blended green enchilada sauce …
From isabeleats.com

See details

HOMEMADE GREEN ENCHILADA SAUCE RECIPE | SOMEWHAT SIMPLE

Dec 31, 2018 · Instructions. Heat the …
From somewhatsimple.com

See details

EASY GREEN ENCHILADA SAUCE RECIPE

Jan 01, 2022 · Type your search. Blog. Easy Green Enchilada Sauce Recipe. Post author: admiin Post published: January 1, 2022 Post category: Uncategorized Post comments: 0 …
From easyshoping.net

See details

GREEN ENCHILADA SAUCE - GIMME SOME OVEN

Aug 24, 2018 · This Green Enchilada Sauce recipe is quick and easy to make, naturally gluten-free, and full of the best savory green chile flavor. Perfect for making enchiladas verdes, or using as a versatile sauce …
From gimmesomeoven.com

See details

EASY GREEN CHILE ENCHILADAS RECIPE | REE DRUMMOND | FOOD ...

Deselect All. 1/2 onion, diced. 1 tablespoon butter One 15-ounce can green enchilada sauce. Two 4-ounce cans chopped green chilies. 2 cups freshly grated Cheddar-Jack cheese
From foodnetwork.com

See details

GREEN ENCHILADA SAUCE - GIMME SOME OVEN

See details

EASY GREEN ENCHILADA SAUCE RECIPE

Jan 01, 2022 · Type your search. Blog. Easy Green Enchilada Sauce Recipe. Post author: admiin Post published: January 1, 2022 Post category: Uncategorized Post comments: 0 Comments
From easyshoping.net

See details

HOMEMADE GREEN ENCHILADA SAUCE | EASY ENCHILADA SAUCE RECIPE

Easy Homemade Red Enchilada Sauce, One Pan Chicken Enchilada Casserole and Easy Shredded Meat and Corn Enchilada Bake are some great enchilada recipes to start with. Easy Green Enchilada Sauce Recipe Green enchilada sauce is surprisingly easy to make with fresh tomatillos, peppers, onion, garlic, and cilantro.
From blessthismessplease.com

See details

HEATHER'S EASY CHEESY ENCHILADAS WITH GREEN SAUCE - RECIPE ...

2 nga`y truo´c · Spoon a little of the onion/sauce mixture onto the tortillas, a tablespoon or so, and about 1/8 cup of cheese. Roll it up and place seam down into a large greased baking dish. Continue until all tortillas are made. Pour the rest of the green sauce all over the rolled tortillas and sprinkle the remaining cheese on top.
From cooks.com

See details

HOMEMADE GREEN ENCHILADA SAUCE WITH TOMATILLOS - MY FOOD ...

Dec 30, 2021 · Homemade green enchilada sauce with tomatillos. See the substitutions section below for more green chile pepper suggestions. FREEZING green enchilada sauce is a great idea. Better than any canned sauce or store bought sauce. Cook for 5-6 minutes stirring once or twice to make sure the garlic and onions arent sticking adjust the heat if they are ...
From myfoodrecipes.info

See details

GREEN CHILE ENCHILADA SAUCE RECIPE - BUDGET BYTES

Jun 21, 2020 · Authentic green enchilada sauce is a little bit of a project, involving roasting fresh tomatillos, onions, garlic, and peppers—not something I necessarily want to be doing in addition to making the rest of dinner on a busy weeknight. I needed something in between. A rich and flavorful green enchilada sauce that was still super fast and easy.
From budgetbytes.com

See details

BEEF ENCHILADAS WITH GREEN SAUCE RECIPE - URBAN COWGIRL

For the enchilada filling: Place the ground beef in a saute pan over medium-high heat and sprinkle with kosher salt. Sear the meat well, drain, and then add in the diced onion and garlic. Add the spices. Cook 2 minutes to soften the vegetables. Add in water and cook 5-10 minutes to a saucy consistency.
From urbancowgirllife.com

See details

GREEN CHILE CHICKEN ENCHILADAS - EASY WRAP RECIPES

In a large bowl combine the shredded chicken, cream cheese, shredded cheese and green chiles. Set the bowl aside. To make the enchilada sauce combine the green chile enchilada sauce and sour cream. Whisk until smooth. Next, grease a 7×11 casserole dish and add about 1/2 cup of the enchilada sauce to the bottom of the pan.
From easywraprecipes.com

See details

CREAMY GREEN ENCHILADA SAUCE RECIPE - MIDWEST FOODIE

Apr 14, 2021 · Add garlic and cook, stirring frequently for 1 minute. Add salsa and cilantro to a blender or food processor or blender. Add sautéed garlic and oil as well. Pulse until smooth. Return sauce to sauce pan and bring to a simmer over medium. Turn heat to low and gently simmer for about 10 minutes.
From midwestfoodieblog.com

See details

EASY GREEN CHICKEN ENCHILADAS - SLENDER KITCHEN

Tips for Making Green Chicken Enchiladas. To make these really easy, use a rotisserie chicken for the filling. Just remove the skin from the chicken and either chop or shred the chicken. Any beans will work for this recipe - black beans, pinto beans, or even refried beans for a creamier filling. For a vegetarian option, replace the chicken with ...
From slenderkitchen.com

See details