EASY GARLIC BREAD RECIPES

Name: Easy Garlic Bread
Prep time: 20 min
Total time: 40 min
Yield: 1
Ingredients: 1/3 cup butter or margarine, softened; 1 garlic clove, finely chopped or 1/4 teaspoon garlic powder; 1 loaf (1 pound) French bread

EASY GARLIC BREAD RECIPE - BETTYCROCKER.COM

Easy Garlic Bread Recipe - BettyCrocker.com image

This warm garlicky delight is ready in minutes.

Provided by Betty Crocker Kitchens

Total Time 40 minutes

Prep Time 20 minutes

Yield 1

Number Of Ingredients 3

Ingredients

1/3 cup butter or margarine, softened
1 garlic clove, finely chopped or 1/4 teaspoon garlic powder
1 loaf (1 pound) French bread

Steps:

Heat oven to 400°F. Mix butter and garlic.
Cut bread crosswise into 1-inch slices. Spread butter mixture over 1 side of each bread slice. Reassemble loaf; wrap securely in heavy-duty aluminum
Bake 15 to 20 minutes or until hot.

Nutrition Facts : Calories 90 , CarbohydrateContent 13 g, CholesterolContent 10 mg, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 2 g, ServingSize 1 Slice, SodiumContent 170 mg

HOMEMADE GARLIC BREAD RECIPE - HOW TO MAKE GARLIC BREAD ...

Homemade Garlic Bread Recipe - How to Make Garlic Bread ... image

If you're a garlic lover this garlic bread recipe's for you! Garlic, butter, olive oil, and freshly baked bread-what else can you ask for? Try this recipe today--you won't regret it!

Provided by Margaritas On The Rocks

Categories Appetizers and Snacks Garlic Bread Recipes

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 1 loaf

Number Of Ingredients 7

Ingredients

½ cup butter, softened
3 tablespoons olive oil
4 cloves garlic, minced
1 tablespoon garlic powder
1 tablespoon chopped fresh parsley
½ teaspoon salt
1 loaf French bread

Steps:

Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.
Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.
Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.

Nutrition Facts : Calories 316.3 calories, CarbohydrateContent 33.3 g, CholesterolContent 30.5 mg, FatContent 17.6 g, FiberContent 1.5 g, ProteinContent 7.1 g, SaturatedFatContent 8.3 g, SodiumContent 596.8 mg, SugarContent 1.7 g

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