EASY DIP RECIPE FOR CHIPS RECIPES

Name: Best Queso Dip
Prep time: 15 min
Total time: 25 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 tbsp. extra-virgin olive oil; 1 small onion, chopped; 3 cloves garlic, minced; 1 jalapeño, minced; 12 oz. American cheese, shredded; 4 oz. Pepper Jack, shredded; 1 c. milk; Kosher salt; Freshly ground black pepper; 1 medium tomato, diced; 1 (4-oz.) can green chilis; 1/4 c. freshly chopped cilantro; Tortilla chips, for serving

EASY QUESO DIP RECIPE - HOW TO MAKE THE BEST QUESO CHEESE DIP

Easy Queso Dip Recipe - How to Make the Best Queso Cheese Dip image

Queso is the most important part of any game-day. It makes you feel better after your team loses and is the best way to celebrate after a win. Don't let your game-day queso be anything less than the best.

Provided by Makinze Gore

Categories gluten-free low-carb feed a crowd Super Bowl appetizers snack

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 12 servings

Number Of Ingredients 13

Ingredients

2 tbsp. extra-virgin olive oil
1 small onion, chopped
3 cloves garlic, minced
1 jalapeño, minced
12 oz. American cheese, shredded
4 oz. Pepper Jack, shredded
1 c. milk
Kosher salt
Freshly ground black pepper
1 medium tomato, diced
1 (4-oz.) can green chilis
1/4 c. freshly chopped cilantro
Tortilla chips, for serving

Steps:

In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes. Add garlic and jalapeño and cook until fragrant, 1 minute more. Add cheese, a handful at a time, stirring well between each batch. Slowly stir in milk and continue stirring until everything is melted together. Adjust heat as needed as you don't want the pan to be too hot or your sauce will separate. Season with salt and pepper. Stir in tomatoes, green chilis, and cilantro. Serve immediately with chips.

EASY BEER CHEESE DIP RECIPE - TABLESPOON.COM

Easy Beer Cheese Dip Recipe - Tablespoon.com image

Beer, cheese and pretzels are all perfectly acceptable party foods on their own, but we’re wondering, “What if we combine them all together?” The answer is simple. You get the most game day-friendly food known to humankind. This garlic-seasoned cheesy dip gets better when you eat it with a cold bottle of beer, and the warm, lightly salted pretzels are the perfect dipping companion.

Provided by Macheesmo

Total Time 30 minutes

Prep Time 10 minutes

Yield 4

Number Of Ingredients 11

Ingredients

1 can (11 oz) refrigerated Pillsbury™ Original Breadsticks (12 Count)
2 tablespoons unsalted butter, melted
Pretzel salt
2 tablespoons unsalted butter
2 tablespoons flour
1 teaspoon garlic powder
1 teaspoon dried parsley
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1 cup lager beer
8 oz cheddar cheese, grated

Steps:

Preheat oven to 375°F. Unroll breadsticks and work with one at a time. Roll it out into a thin strip and then fold it into a pretzel shape. Place pretzels on a baking sheet lined with parchment paper and brush with melted butter. Sprinkle with pretzel salt.
Bake 12-14 minutes until golden brown.
For dip, add butter and flour to a medium pot over medium heat. Whisk together to form a roux as the butter melts. Add garlic powder, parsley, salt, and pepper and cook roux for 1-2 minutes.
Whisk lager into the roux slowly until it thickens. It should be a gravy consistency. If it’s very thick, add more beer by the quarter cup.
Once mixture is together, add grated cheese and whisk until melted.
Serve beer cheese dip immediately with soft pretzels or chips.

Nutrition Facts : Calories 520 , CarbohydrateContent 44 g, CholesterolContent 75 mg, FatContent 2 , FiberContent 0 g, ProteinContent 20 g, SaturatedFatContent 15 g, ServingSize 1 Serving, SodiumContent 1570 mg, SugarContent 0 g, TransFatContent 1 g

More about "easy dip recipe for chips recipes"

BAKED POLENTA CHIPS RECIPE | JAMIE MAGAZINE POLENTA RECIPES

This is great served alongside a couple of other small plates for people to dip into.
From jamieoliver.com
Total Time 50 minutes
Cuisine https://schema.org/GlutenFreeDiet, https://schema.org/VegetarianDiet
Calories 480 calories per serving

1. Bring the stock to the boil and slowly whisk in the polenta, stirring constantly. Add a pinch of sea salt and, after a few minutes, once thickened, finely grate in the Parmesan and stir in the oregano.
2. Pour into a greased and lined 20cm square tin and pop in the fridge to chill and firm up, about 1 hour.
3. For the dip, toast the pine nuts in a dry pan, then tip into a food processor. Crush in the garlic and grate in the Parmesan, measure in 60ml of extra virgin olive oil, then add the rest of the ingredients and pulse until combined but still coarse. Season to taste, and scrape into a serving bowl.
4. Preheat oven to 220ºC/425ºF/gas 7.
5. Cut the chilled polenta into chips and brush with 2 tablespoons of olive oil. Dust with the extra polenta. Arrange on a greased baking tray in a single layer and bake for 30 minutes, or until crisp and golden.
6. Serve the hot polenta chips with some extra Parmesan grated on top, and the pesto dip on the side.

See details

WHITE BEAN DIP WITH PITA CHIPS RECIPE | GIADA DE ...

From foodnetwork.com
Reviews 4.6
Total Time 27 minutes
Category appetizer
Cuisine european

Serve the pita toasts warm or at room temperature alongside the bean puree.

See details

FISH FINGERS, CHIPS AND EASY TARTARE SAUCE | FISH RECIPES ...

This is fun and easy to make with the kids. Switch up the fish depending on what's in season – you can ask your fishmonger for advice, if you like.
From jamieoliver.com
Calories 750 calories per serving

1. Preheat the oven to 200°C/400°F/gas 6.
2. Scrub the sweet potatoes and slice in half lengthways, then chop into wedges.
3. Place in a large pan of boiling salted water and parboil for 5 to 8 minutes, or until just tender, then drain in a colander and allow to steam dry.
4. Once dry, arrange in a single layer on a baking tray, drizzle with a little oil and season with sea salt and black pepper.
5. Spread the flour on a plate, then beat the eggs in a wide, shallow bowl with the milk. Mix the breadcrumbs with a pinch of sea salt and spread out on another plate.
6. Lightly oil a baking tray. Slice the fish fillets into 2cm strips, then dip into the flour, shaking off the excess. Next, dunk in the egg, then roll in the breadcrumbs until well coated and place onto the oiled baking tray.
7. Transfer the fish and sweet potato wedges to the oven and roast for 25 to 30 minutes, or until golden and cooked through.
8. Meanwhile, pick the parsley leaves, then finely chop along with the capers and gherkins (blitz in a food processor, if you prefer), and transfer to a bowl.
9. Stir through the mayonnaise, finely grate in the lemon zest and squeeze in the juice, then mix well and season to taste.
10. Plate up the fish and wedges, with the tartare sauce on the side – delicious served with steamed seasonal greens and an extra squeeze of lemon.

See details

EASY HUMMUS (BETTER THAN STORE-BOUGHT)

Homemade hummus is very easy to make and it tastes much better than anything you can buy at the store. If you don’t have any tahini, a paste made from sesame seeds, you can try making it yourself (see our Easy Homemade Tahini Recipe) or leave it out. A chickpea purée without it is still quite delicious. Just add more olive oil. Another option is to use a natural unsweetened creamy peanut butter in its place. We love serving this with flatbread — here’s our easy flatbread recipe from scratch.
From inspiredtaste.net
Reviews 4.8
Total Time 10 minutes
Cuisine Middle Eastern
Calories 190 per serving

Taste for salt and adjust as needed. Serve hummus with a drizzle of olive oil and dash of paprika. Store homemade hummus in an airtight container and refrigerate up to one week.

See details

ULTRA EASY CREAM CHEESE DIP RECIPE | ALLRECIPES

i was looking for a similar dip my SIL makes. i added some paprika and hot sauce. it made the appearance better i think. i tried this w/ corn chips as recommended but the hubs and i thought they overpowered it. we actually …
From allrecipes.com

See details

DIP RECIPES - EASY, WARM & COLD DIPS FOR CHIPS | TASTE OF HOME

Our dip recipes dress up crackers, veggies and chips. From easy cold dips to warm dips, we have tons of dips to pair with chips…
From tasteofhome.com

See details

DELICIOUS ARTICHOKE DIP RECIPE {QUICK & EASY}

Feb 09, 2021 · What to Serve With Artichoke Dip . Serve this dip with sturdy crackers, bagel chips, or thinly sliced pieces of toasted baguette or other bread. For gluten- and carb-free options, set out some crunchy endive …
From simplyrecipes.com

See details

EASY PIZZA DIP RECIPE (ULTRA CHEESY APPETIZER!) - AVERIE COOKS

Jan 24, 2020 · This is such an easy dip recipe! You’ll first need to spray a 9-inch pie dish with cooking spray, then carefully spread the cream cheese all around the base of the dish. Sprinkle half the Parmesan and mozzarella over the …
From averiecooks.com

See details

CREAMY SHRIMP DIP WITH CRISPY WONTON CHIPS RECIPE

65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up …
From myrecipes.com

See details

QUICK AND EASY BUFFALO CHICKEN DIP | ALLRECIPES

This is a great easy and fast dip you can make that everyone will love. Almost as good as a chicken wing dip that I make in the oven only without cheddar cheese and blue cheese dressing added. I think from now on ill make …
From allrecipes.com

See details

EASY SLOW COOKER FRENCH DIP RECIPE | ALLRECIPES

MUCH better than any French dip recipe I've tried (including Giselle's French dips, another popular AR recipe). I waited quite a while to try this for 2 reasons. First, I had such a mediocre experience w/ Giselle's recipe, I wasn't in any hurry to make French dips again.
From allrecipes.com

See details

FAST AND EASY FRENCH ONION DIP RECIPE | ALLRECIPES

I do add just a touch garlic powder and up the chopped green onion a bit. This is a great recipe to have on hand for unexpected guests or last minute get-togethers. NOTE: This is a great low-cal topping for roasted veggies and I like to dip organic carrot chips in this.
From allrecipes.com

See details

80 EASY PARTY DIP RECIPES - HOW TO MAKE SUPER BOWL DIPS

Dec 22, 2021 · Churro Chips With Spiced Chocolate Dip This Mexican-inspired dessert dip has the perfect balance of sweet and spicy thanks to the chipotle chile mixed in with the chocolate. Get the recipe »
From goodhousekeeping.com

See details

EASY PIZZA DIP RECIPE (ULTRA CHEESY APPETIZER!) - AVERIE COOKS

See details

OH SO EASY COLD TACO DIP RECIPE ONLY SIX INGREDIENTS

Nov 06, 2015 · We love Nacho Cheese Doritos; the spiciness of the Doritos chips is a nice match to the creaminess of the dip! This time, we used Tostitos multi-grain tortilla chips; which are a little bit healthier. Here’s our easy cold taco dip recipe. Mix one 8 oz pkg cream …
From theparentspot.com

See details