DUCK SAUCE RECIPE - FOOD.COM
A basic recipe that is simple and relatively inexpensive to make. (Or be creative and add extras to suit your taste...crushed red pepper, plum preserves, etc.)
Total Time 7 minutes
Prep Time 2 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Add ingredients to a small sauce pan.
- Cook on medium heat until hot (stirring so it doesn't stick to the pan).
- Cool and serve.
Nutrition Facts : Calories 185.8, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 36.3, CarbohydrateContent 47.5, FiberContent 0.9, SugarContent 26.1, ProteinContent 0.4
CHINESE DUCK SAUCE RECIPE - FOOD.COM
Make and share this Chinese Duck Sauce recipe from Food.com.
Total Time 15 minutes
Prep Time 15 minutes
Yield 1 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients in a blender and process until smooth.
- Refrigerate a few hours before using.
Nutrition Facts : Calories 201.1, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 75.9, CarbohydrateContent 49.5, FiberContent 1.1, SugarContent 34.1, ProteinContent 0.6
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