DRIED PORK SHREDS RECIPES

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EASY SHREDDED PORK RECIPE | ALLRECIPES



Easy Shredded Pork Recipe | Allrecipes image

This is an excellent dish for backyard parties, Super Bowl (or any sports) parties and get-togethers. Serve with rolls or French or Italian bread. Goes great with corn on the cob.

Provided by freddajoi

Categories     Main Dishes    Pork    Pulled Pork

Total Time 7 hours 15 minutes

Prep Time 15 minutes

Cook Time 4 hours 0 minutes

Yield 28 servings

Number Of Ingredients 7

3 tablespoons paprika
1 tablespoon garlic powder
1 tablespoon brown sugar
1 tablespoon dry mustard
3 tablespoons kosher salt
2 (7 pound) pork shoulder roasts
4 (20 ounce) bottles barbeque sauce

Steps:

  • Mix the paprika, garlic powder, brown sugar, dry mustard, and kosher salt together in a small bowl; spread evenly over the pork roasts. Refrigerate the seasoned roasts at least 3 hours.
  • Preheat oven to 300 degrees F (150 degrees C). Place pork roasts into a large roasting pan.
  • Bake the roasts in the preheated oven until pork is tender and shreds easily with 2 forks, 4 to 6 hours.
  • Shred the pork and place into a large pot over medium heat. Mix the meat with the barbeque sauce. Bring the mixture to a simmer and cook until the flavors have blended, about 30 minutes.

Nutrition Facts : Calories 418.1 calories, CarbohydrateContent 30.5 g, CholesterolContent 89.4 mg, FatContent 21.7 g, FiberContent 0.8 g, ProteinContent 23.4 g, SaturatedFatContent 7.8 g, SodiumContent 1591.5 mg, SugarContent 21.7 g

SHREDDED DRIED PORK (A.K.A. MEAT FLOSS) - CHOWTIMES.COM
May 21, 2006 · We also make sandwiches with Meat Floss Shredded Dried Pork. The ones below are made using a sandwich maker which helps seals in the Meat Floss Shredded Dried Pork in the sandwich. Suanne has the instructions below on making the Meat Floss Shredded Dried Pork Sandwich in the link below. Ingredients. slice bread; butter or margarine; Pork Sung; shredded cheese
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SLOW COOKER MEXICAN SHREDDED PORK WITH DRIED CHILE PEPPER ...
May 17, 2012 · 2. Slow cook the pork: Cover and cook on low for 10 hours, or high for 5 hours. 3. Prepare the sauce: Remove the pork from the slow cooker and set aside. Move the dried chiles, onions and garlic from the slow cooker into a blender. Add the brown sugar and lime juice to the blender.
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FRIED DRIED BEANCURD WITH SHREDDED PORK | MISS CHINESE FOOD
Apr 11, 2020 · Step 1. Shred pork (mother is already cut, mix the soy sauce and powder), wash the dried fragrant and garlic, and shred (the mother is also done) Shred pork (mother is already cut, mix the soy sauce and powder),
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SHREDDED DRIED PORK RECIPES - ALL INFORMATION ABOUT ...
40 Chinese Dried Shredded Pork Recipes | RecipeOfHealth.com great recipeofhealth.com. shredded pork, canned bamboo shoot, shredded, dried chinese mushrooms , soaked in boiling water 20 min., squeezed dry and cut off stems, shredded, sherry wine, light soy sauce, cornstarch, sesame oil, salt, broth, ginger juice (purchse bottled in asian markets) 30 min, 10 ingredients.
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HOT AND SOUR SHREDDED DRIED PORK - COORG RECIPES
Oct 15, 2018 · Panchami shares a recipe for a classic Kodava dish, prepared from dried pork. Says Panchami, “Traditionally, for this dish, the pork (wild boar) was sun-dried for two days, then brought to a boil in salt water, drained and pounded with a stone before being shredded and seasoned with masala.
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Nov 30, 2021 · Instructions. Cut your meat into 5 cm (2 in) cubes. Put them in the Instant Pot; add the rest of the ingredients. Cook on HIGH Pressure for 30 min and let naturally release for 10 min. Open the pot using the quick release method.
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SLOW COOKER MEXICAN SHREDDED PORK WITH DRIED CHILE PEPPER ...
May 17, 2012 · 2. Slow cook the pork: Cover and cook on low for 10 hours, or high for 5 hours. 3. Prepare the sauce: Remove the pork from the slow cooker and set aside. Move the dried chiles, onions and garlic from the slow cooker into a blender. Add the brown sugar and lime juice to the blender.
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FRIED DRIED BEANCURD WITH SHREDDED PORK | MISS CHINESE FOOD
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SHREDDED PORK SKIN (BI HEO) - CLASSIC VIETNAMESE RECIPE ...
Shredded Pork Skin (Bi Heo) is a classic restaurant dish and with this easy recipe, you can make it at home. Thinly sliced pork skin and marinated pork are tossed with roasted rice powder and fried garlic to make a flavorful and aromatic dish.
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Meat Shredz is dried, pulled pork with all-natural ingredients. Our premium meat is slow-cooked for hours. We then shred and dry it to preserve its texture and flavor. This great tasting product can be eaten as a snack or added to any type of entrée or soup with no cooking required. The most magical transformation occurs when you add it to any ...
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Oct 18, 2017 · Turn off the heat, remove the pork from the wok, and set aside. Next, add 1 tablespoon oil to the wok set over medium heat. Add the ginger and garlic, and cook for 30 seconds, until fragrant. Then add the carrots, bell peppers, and five spice tofu. Turn the heat up to high, and stir fry for 1 minute.
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PULLED PORK FREEZE DRIED - THRIVE LIFE
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MEAT FLOSS (DRIED SHREDDED PORK): PERFECT WAY TO STORE ...
May 24, 2012 · This causes problems in storage. Shredded dried meat is about the size of cotton fibers. Therefore less moisture is stored in the jerky itself. Better for long term storage. Think of a fire, twigs burn faster than sticks. The thinner it is, the easier and more completely it can dry out.
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