DRIED APRICOT DESSERTS RECIPES RECIPES

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DRIED APRICOT PIE | JUST A PINCH RECIPES



Dried Apricot Pie | Just A Pinch Recipes image

I had some dried apricots that I wanted to use, so I found this on the web. It is beyond delicious, and very easy! Slightly tangy and quite sweet! I think it would be fantastic a la mode with vanilla bean ice cream. :-)

Provided by Sea Sun @Seasun

Categories     Pies

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6

Number Of Ingredients 9

1 - pastry for 9 inch pie (double crust)
2 1/2 cup(s) dried apricots
2 cup(s) water (or enough to cover, see recipe)
1/2 cup(s) sugar
1/2 teaspoon(s) cinnamon
1 tablespoon(s) flour
1 tablespoon(s) butter
1 teaspoon(s) milk
1 teaspoon(s) sugar (or less, see recipe)

Steps:

  • Prepare pastry for double crust 9 inch pie. Line pan with bottom crust.
  • Put dried apricots into microwave-safe bowl. Add just enough water to cover fruit (about 2 cups).
  • Microwave for 15 minutes or until fork tender. Add sugar, cinnamon and flour. Set aside.
  • Fill bottom of pastry lined pan with apricot filling. Dot with butter.
  • Cover with second half of pastry, crimp and flute as desired.
  • Brush top of pie crust with milk and sprinkle sugar on top.
  • Bake at 400 degrees for 40-50 minutes. Cover crust edges with foil for first 15 minutes if desired, to prevent excess browning

APRICOT RECIPES | BBC GOOD FOOD



Apricot recipes | BBC Good Food image

A relative of the peach, this sweet, small stone fruit has soft velvety skin and a creamy texture.

Provided by Good Food team

Number Of Ingredients 1

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