DREAM BAR RECIPE RECIPES

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DREAM BARS II RECIPE | ALLRECIPES



Dream Bars II Recipe | Allrecipes image

This is an old time South Dakota recipe. Cocoa is an optional ingredient. This recipe is made in two parts.

Provided by SONNINGALE

Categories     Desserts    Cookies    International Cookie Recipes    American Cookie Recipes

Total Time 55 minutes

Prep Time 15 minutes

Cook Time 40 minutes

Yield 1 - 9x13 inch pan

Number Of Ingredients 12

½ cup butter
½ cup brown sugar
1?½ cups all-purpose flour
3 eggs, beaten
1?½ cups brown sugar
1 teaspoon vanilla extract
¼ cup all-purpose flour
¼ cup unsweetened cocoa powder
1 teaspoon baking powder
¼ teaspoon salt
1?½ cups flaked coconut
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl, cream together the butter and 1/2 cup brown sugar until smooth. Stir in the 1 1/2 cups of flour. Press the mixture firmly into the bottom of a 9x13 inch pan. Bake the crust for 15 minutes in the preheated oven, until golden.
  • In a medium bowl, mix together the eggs and 1 1/2 cups brown sugar. Stir in the vanilla. Combine the 1/4 cup flour, cocoa (if desired), baking powder and salt; stir into the egg mixture. Fold in the coconut and walnuts. Pour into the pre-baked crust.
  • Bake for 25 to 30 minutes in the preheated oven, until firm. Cool and cut into squares.

Nutrition Facts : Calories 192 calories, CarbohydrateContent 25.4 g, CholesterolContent 33.4 mg, FatContent 9.5 g, FiberContent 1.3 g, ProteinContent 2.9 g, SaturatedFatContent 4.5 g, SodiumContent 86.7 mg, SugarContent 16.8 g

CALIFORNIA DREAM BARS RECIPE | ALLRECIPES



California Dream Bars Recipe | Allrecipes image

Dreamy bars with a rich brown sugar crust and a chewy coconut and walnut topping.

Provided by ADDO

Categories     Desserts    Cookies    International Cookie Recipes    American Cookie Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 30 minutes

Yield 16 bars

Number Of Ingredients 13

½ cup brown sugar
1 cup all-purpose flour
½ cup margarine, melted
1 teaspoon vanilla extract
1 cup brown sugar
2 tablespoons all-purpose flour
½ teaspoon baking powder
¼ teaspoon salt
2 eggs
1 teaspoon vanilla extract
1 cup chopped walnuts
1 cup flaked coconut
¼ cup confectioners' sugar for dusting

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease an 8x8 inch square baking pan.
  • In a medium bowl, stir together 1/2 cup brown sugar and 1 cup flour. Stir in the melted margarine and vanilla until well blended. Press into the bottom of the prepared pan.
  • Bake for 15 minutes in the preheated oven. Prepare the filling while the crust bakes. In a medium bowl, beat eggs until light and foamy. Blend together the brown sugar, flour, baking powder and salt; stir into the eggs. Mix in the walnuts and coconut. Pour over the crust and return to the oven.
  • Bake for 15 more minutes in the preheated oven, until set. When cool, cut into squares. Dust with confectioners' sugar.

Nutrition Facts : Calories 220.5 calories, CarbohydrateContent 25.5 g, CholesterolContent 23.3 mg, FatContent 12.4 g, FiberContent 1.2 g, ProteinContent 3 g, SaturatedFatContent 2.9 g, SodiumContent 139.4 mg, SugarContent 17.1 g

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DREAM BARS RECIPE | EPICURIOUS
These dream bars have made the rounds. My mother's friend Phyllis Grossman passed the recipe to my mother when I was growing up. My mother passed the recipe to me, and I have since passed it along to friends. We all make it. I have baked versions with milk chocolate and hot fudge, but the best filling by far is bittersweet chocolate. I melt the chocolate, spread it on a sheet pan and chill it, break it into shards, and press it into the dough. Then I spread a brown sugar meringue on top. I warn you—as I warn every new employee at Hot Chocolate—proceed with caution. You have to either never eat these or succumb to the fact that you will be addicted forever to Dream Bars.
From epicurious.com
Reviews 3.7
  • Lift the bars out of the pan using the parchment handles and transfer to a cutting board. Cut the bars lengthwise into 3 strips. Cut the bars crosswise into 10 strips to make small, rectangular bars. Serve the bars at room temperature.
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KAHLUA DREAM BARS RECIPE: HOW TO MAKE IT
I always double this recipe so everyone gets a piece. For a glaze with deeper flavor, use 1 ounce unsweetened chocolate and 2 ounces semisweet.—Lorraine Caland, Shuniah, Ontario
From tasteofhome.com
Reviews 4
Total Time 30 minutes
Category Desserts
Calories 88 calories per serving
  • In large heavy saucepan, melt butter over medium-low heat; stir in cocoa until blended. Whisk a small amount of hot mixture into egg yolk; return all to the pan, whisking constantly. Cook, stirring constantly, until mixture thickens and a thermometer reads 160°, 2-3 minutes. Remove from heat. Stir in cracker crumbs, confectioners' sugar and vanilla. Press into a greased 13x9-in. pan., For filling, in a large bowl, combine butter and Kahlua. Stir in confectioners' sugar. Spread over crust. Refrigerate until set., For glaze, in a microwave, melt butter and chocolate; stir until smooth. Spread over filling. Refrigerate until set. Cut into bars.
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MRS. FIELDS PEANUT BUTTER DREAM BAR RECIPE | TOP SECRET ...
In 1987 the Mrs. Fields Corporation devised a rather clever treat called the Peanut Butter Dream bar-a delicious combination of peanut butter, chocolate, and a cookie-crumb crust. It was not only a tasty product but an economical one. Mrs. Fields has always had the policy of removing cookies that are more than two hours old from outlet display cases. Now, instead of being thrown away, the cookies are crumbled up and mixed with melted butter to form the Dream Bar crust. If you can't talk your local Mrs. Field's outlet into giving you old cookies for this Peanut Butter Dream Bar recipe, make your own cookies using my recipe found here.
From topsecretrecipes.com
Reviews 5.0
Total Time 45 minutes0S
Calories 670 calories per serving
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EGGNOG DREAM BARS | BETTER HOMES & GARDENS
Eggnog isn't just for drinking as this Christmas cookie recipe proves. There's no actual eggnog in it, but it's got the milk, nutmeg, and rum (if you like) among its ingredients.
From bhg.com
Reviews 4
Total Time 2 hours 20 minutes
Category Recipes and Cooking
Calories 302 calories per serving
  • Bake 25 to 30 minutes or until filling is set and is lightly browned, rotating pan once halfway through baking. Let cool on a wire rack. Lift bars out with foil. Remove foil. Cut into squares. Store in an airtight container in the refrigerator up to 3 days. Makes 24 bars.
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CHOCOLATE CHIP DREAM BARS RECIPE - BETTYCROCKER.COM
Dreaming of a rich chocolate bar? Here it is--ready to be the best on a cookie tray.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 35 minutes
Calories 160 per serving
  • In 1-quart saucepan, heat all Chocolate Glaze ingredients over low heat, stirring constantly, until chocolate is melted. Drizzle glaze over cooled bars. Refrigerate at least 1 hour until firm. For bars, cut into 8 rows by 4 rows. Store at room temperature.
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CLASSIC COCONUT DREAM BARS RECIPE - THE SPRUCE EATS
Aug 13, 2021 · Heat the oven to 350 F. In a mixing bowl with an electric mixer, beat the butter with the brown sugar and flour until the mixture begins to hold together. Press the shortbread into an ungreased 9x13x2-inch baking pan. Bake in the preheated oven for 15 minutes. Let the crust cool at room temperature for 15 to 20 minutes.
From thespruceeats.com
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CAMELOT DREAM BARS | KING ARTHUR BAKING
Preheat the oven to 350°F. Grease a 9" x 13" pan. For easiest removal, line the pan with parchment, and grease the parchment. To make the crust: In a medium-sized bowl, beat the butter, sugar, and salt until light and fluffy. Add the flour, stirring until just combined. Pat the mixture into the prepared pan.
From kingarthurbaking.com
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COPYCAT POTBELLY SHEILA'S DREAM BARS RECIPE - RECIPES.NET
Aug 27, 2020 · Ingredients. 40 caramels, unwrapped; 5 tbsp evaporated milk; 1 cup all-purpose flour; ½ cup oatmeal; ¾ cup brown sugar; ½ tsp baking soda; ¾ cup butter, or 1 ½ sticks - softened; 2 cups semisweet chocolate chips; pinch of sea salt; Instructions. Preheat your oven at 350 degrees F. Melt the caramels and the evaporated milk in a saucepan, making sure to not let them burn.
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COCONUT DREAM BARS RECIPE | SOUTHERN LIVING
May 15, 2021 · In a small saucepan, heat butter over medium-high heat, swirling often and scraping the bottom of the pan with a heatproof spatula, until butter foams and then browns, about 4 minutes. Set aside to cool for 1 minute. Step 3. In a mixing bowl, stir together browned butter, sugar, and milk until combined.
From southernliving.com
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CAMELOT DREAM BARS | KING ARTHUR BAKING
Preheat the oven to 350°F. Grease a 9" x 13" pan. For easiest removal, line the pan with parchment, and grease the parchment. To make the crust: In a medium-sized bowl, beat the butter, sugar, and salt until light and fluffy. Add the flour, stirring until just combined. Pat the mixture into the prepared pan.
From kingarthurbaking.com
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DREAM BAR COOKIE RECIPE - DELISHABLY
Nov 15, 2012 · Instructions. Line the bottom of an 8x8 baking pan with parchment paper. Preheat oven to 350 degrees. Cream the butter, confectioners sugar, and cake flour together. Spread evenly over the parchment paper, and bake for about 25-30 minutes. Keep an eye on this to make sure the edges don't get too brown.
From delishably.com
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COCONUT DREAM BARS RECIPE | COOKING BLOG - RECIPES-QUICK.COM
Truly a coconut lover’s dream bar! Recipe: Coconut Dream Bars. 1 cup all-purpose flour1/4 cup brown sugar, packed1/3 cup butter, softened2 large eggs3/4 cup brown sugar, packed1/4 cup all-purpose flour1/2 teaspoon baking powder1 1/3 cups flaked coconut1 teaspoon vanilla extract1 cup chopped walnuts. Combine 1 cup flour and 1/4 cup brownsugar.
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PEANUT BUTTER DREAM BARS - SPACESHIPS AND LASER BEAMS
Nov 26, 2021 · STEP ONE: Preheat the oven to 350°F. Lightly spray an 8×8-inch square baking pan with nonstick cooking spray. STEP TWO: Using a small mixing bowl, combine the crushed cookies and the melted butter. Stir cookie base ingredients to completely coat all the crumbs.
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M&M'S MARSHMALLOW DREAM BARS - MOM ON TIMEOUT
Dec 11, 2015 · Combine first three ingredients in a large microwave safe container. Microwave on high heat in 30 second intervals, stirring in between, until the chips are fully melted and the mixture in smooth. Stir in marshmallows until fully coated. Pour mixture into prepared baking dish. Sprinkle on M&Ms and press down slightly.
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BARTENDERY - POTBELLY DREAM BAR INGREDIENTS MOST SUITABLE ...
Copycat Potbelly Sheila's Dream Bars Recipe - Recipes.net top recipes.net. Ingredients 40 caramels, unwrapped 5 tbsp evaporated milk 1 cup all-purpose flour ½ cup oatmeal ¾ cup brown sugar ½ tsp baking soda ¾ cup butter, or 1 ½ sticks - softened 2 cups semisweet chocolate chips pinch of sea salt Instructions Preheat your oven at 350 degrees F.
From bartendery.com
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HOW TO MAKE CHERRY DREAM SQUARES, A '70S PILLSBURY RECIPE
Mar 11, 2021 · Cherries were the obvious answer — specifically a '70s Pillsbury recipe for Cherry Dream Squares that used boxed white cake mix and cherry pie filling and was baked in a 9x13 pan until golden ...
From today.com
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PEANUT BUTTER DREAM BARS | DESSERT | THE BEST BLOG RECIPES
Nov 01, 2021 · Peanut Butter Dream Bars. Peanut butter and chocolate are a match made in heaven. Peanut butter dream bars are a rich dessert made with layers of creamy peanut butter, blissful chocolate pudding, and fluffy whipped cream, on top of a peanut butter cookie crumb crust.. Easy and almost no-bake, these decadent bars will disappear in no time when you serve them at a holiday party or a potluck.
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PEANUT BUTTER DREAM BARS RECIPE - ALL INFORMATION ABOUT ...
Chocolate Peanut Butter Dream Bars Recipe: How to Make It great www.tasteofhome.com. Press onto the bottom of an ungreased 9-in. square baking pan. Bake until lightly browned, about 10 minutes. Cool completely. In a small bowl, whisk pudding mix and milk until smooth; spread over cooled crust.
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