ONIONS IN MASHED POTATOES RECIPES

MASHED POTATOES WITH ONIONS RECIPE - FOOD.COM

Mashed Potatoes With Onions Recipe - Food.com image

super easy mashed potatoes with sautéed onions, so good and a great side dish to any meal :) and its not super unhealthy

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

3 -4 lbs potatoes
1 onion
oil or butter
2/3 cup nonfat milk, warmed
1/4 cup unsalted butter
salt
pepper

Steps:

Sauté onion in a little bit of oil or butter (which ever you prefer) over medium heat. Until its a nice golden brown, and soft.
Peel and chop potatoes, cover with water (salt the water) and bring to a boil. Then bring it down to a simmer for 15-20 minutes until you can easily poke a fork thru the potatoes. Drain potatoes.
Add in milk (it shouldnt be cold), butter, salt and pepper to taste. Mash all ingredients together with potatoes until you get the consistency you like. Some like super creamy, others like somewhat lumpy. (I think lumps give it more of the homemade feel)
Fold in onions and serve.

Nutrition Facts : Calories 259.8, FatContent 7.9, SaturatedFatContent 5, CholesterolContent 20.9, SodiumContent 29.4, CarbohydrateContent 42.8, FiberContent 5.2, SugarContent 4, ProteinContent 5.8

ONION MASHED POTATOES RECIPE: HOW TO MAKE IT

Onion Mashed Potatoes Recipe: How to Make It image

Instead of having the same mashed potatoes, spice up your mashed potatoes with onions. They are so easy to make and compliment any main dish.—Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Categories Side Dishes

Total Time 30 minutes

Prep Time 30 minutes

Cook Time 0 minutes

Yield 6 servings.

Number Of Ingredients 8

Ingredients

4 medium potatoes, peeled and cubed
1 small onion, thinly sliced
1 teaspoon sugar
2 tablespoons butter
1/2 cup warm milk
1/2 teaspoon salt
1/8 teaspoon pepper
Minced fresh parsley, optional

Steps:

Place potatoes in a saucepan and cover with water; bring to a boil. Cook until very tender, about 20-25 minutes. , Meanwhile, in a skillet over low heat, cook onion and sugar in butter until golden, stirring frequently. Drain and mash the potatoes. Add milk, salt and pepper. Stir in onion mixture. Garnish with parsley if desired.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

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CARAMELIZED ONIONS IN MASHED POTATOES RECIPE: HOW TO MAKE IT

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