DOES HOT COCOA EXPIRE RECIPES

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CREAMY HOT COCOA RECIPE | ALLRECIPES



Creamy Hot Cocoa Recipe | Allrecipes image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drink Recipes    Hot Chocolate Recipes

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 7

? cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
? cup boiling water
3?½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, CarbohydrateContent 52.8 g, CholesterolContent 28.3 mg, FatContent 8.7 g, FiberContent 2.4 g, ProteinContent 9.3 g, SaturatedFatContent 5.4 g, SodiumContent 102.1 mg, SugarContent 47.7 g

CREAMY HOT COCOA RECIPE | ALLRECIPES



Creamy Hot Cocoa Recipe | Allrecipes image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drink Recipes    Hot Chocolate Recipes

Total Time 7 minutes

Prep Time 2 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 7

? cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
? cup boiling water
3?½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, CarbohydrateContent 52.8 g, CholesterolContent 28.3 mg, FatContent 8.7 g, FiberContent 2.4 g, ProteinContent 9.3 g, SaturatedFatContent 5.4 g, SodiumContent 102.1 mg, SugarContent 47.7 g

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  • In a saucepan, combine sugar, cocoa and salt. Add water; bring to a boil. Cook and stir for 2 minutes. Stir in milk; heat to serving temperature (do not boil). Remove from the heat; stir in vanilla. Whisk until frothy. If desired, garnish with marshmallows, cream or cinnamon sticks.
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